Tides Kitchen and Bar Pelham On Earle

Peach & Ginger Mignonette

Traditional Stuffing, Chorizo, Charred Lemon

Avocado, Cilantro Oil, Cucumber

House Pimento Cheese

Dashi & Soy Marinated Tuna, Spicy Wakame, Avocado Crème

Country Bread, Basil, Heirloom Tomato, Arugula, Citrus Vinaigrette

Little Leaf Farm’s Greens, Shaved Seasonal Vegetables, Focaccia Crouton, Champagne Vinaigrette

Kung Pao Sauce, Crushed Peanuts

2- 4 oz Patties, POTR Paprika Potato Roll, Cabot Cheddar & Cotija Cheese, Mexican Slaw, Guacamole, Chili-Margarita Aioli, Choice of Side

Lentil & Chickpea Patty, Garlic Aioli, Avocado, Sprouts, Tomato, Potato Roll

Griddle Bun, Lemon & Dill Aioli or Warm Buttered, Choice of Side

Griddle Bun, Lemon & Dill Aioli or Warm Buttered, Choice of Side

Marinated Chicken Breast, Pimento Cheese, House Pickles, Arugula, Country Bread

Summer Slaw, Tomato, Pickled Red Onions, Cajun Remoulade, Crispy Baguette

Lemon Caper, Arugula, Pecorino, Balsamic Reduction

Pouilly Fume, Shallot, Garlic, Herbs, Country Bread

Seasonal Vegetables, Roasted Vegetable Consume

Costa Rican Style Beans, Corn & Shrimp Cake, Scallion

White Chocolate Ganache, Cream Cheese Frosting