Perilla
Korean
Closed11AM - 3:30PM
Featured Items
Dosirak - Cod
Doenjang marinated black cod served on top of rice with chef's daily selection of four banchan and rolled egg$21.00
Dosirak - Chicken
Doenjang marinated chicken thigh, seasoned with housemade yuja sesame furikake, served over rice with chef's daily selection of four banchan and rolled egg$18.00
Gimbap
Korean daily hand roll made with avocado, cucumber, egg, pickled radish, carrots, garlic chives and sweet soy shiitake mushroom, all wrapped in seaweed and rice. Served with a side bottle of Korean hot mustard sauce. *Roll is Vegetarian, Hot mustard sauce includes Fish$14.00
FOOD
BANCHAN
Gimbap
Korean daily hand roll made with avocado, cucumber, egg, pickled radish, carrots, garlic chives and sweet soy shiitake mushroom, all wrapped in seaweed and rice. Served with a side bottle of Korean hot mustard sauce. *Roll is Vegetarian, Hot mustard sauce includes Fish$14.00
Banchan Set 4
Four daily rotating banchan from Perilla’s banchan case$12.00
Potato Salad
Creamy potato salad with fresh apples, eggs, pickled red onion and fermented cucumber *GF$7.00
Rolled Egg
Thin layers of sweet rolled egg and savory seaweed, 5 pieces *GF$8.50
Smoked Egg
Three 8-minute eggs marinated and smoked in soy sauce that has been infused with garlic and yuzu$8.50
Oiji Muchim
Fermented cucumber seasoned with garlic, scallion, rice vinager, plum syrup, and sesame seed$7.00
Marinated Okra
Charred farmers market okra, marinated in soy vinegar$8.00
Corn Salad
Farmers market corn salad seasoned with yuja doenjang dressing, tofu, and fresh hint of anise hyssop (V)$7.00Cuke + Persimmon
Fermented cucumber and farmers market persimmon, lightly seasoned with Korean gochugaru, garlic and rice vinegar for a bright, savory-sweet bite$7.00
Spigarello Namul
Blanched Weiser Farms spigarello greens seasoned with doenjang, garlic, fermented plum syrup, and sesame oil and sesame seed (V)$7.00
Mushroom Bokkeum
A medley of trumpet, woodear, and shiitake mushrooms stir-fried with crispy tofu seasoned with sweet soy sauce (V)$7.00
Yuchoy Kimchi
Fresno Evergreen Farm Yuchoy fermented with house-made Korean chili flake, plum syrup, garlic, ginger, apple, and chili flake. Bright, tangy, and delicately spicy. (GF)$7.00
Meiji Tofu
Fresh Meiji soft tofu with pickled sea beans and a spicy, savory ground beef sauce$9.00
Jang a jji
A variety of seasonal vegetable marinated in soy vinegar, garlic, and serranos. Topped with seaweed and red onions *V$8.00open food
MORE
Dosirak - Cod
Doenjang marinated black cod served on top of rice with chef's daily selection of four banchan and rolled egg$21.00Dosirak - Chicken
Doenjang marinated chicken thigh, seasoned with housemade yuja sesame furikake, served over rice with chef's daily selection of four banchan and rolled egg$18.00
Dosirak - Beef
Thin slices of beef and onions braised in sweet and spicy gochujang sauce, served over rice with chef's daily selection of four banchan and egg$18.00
Avocado Mentaiko Rice
Avocado rice seasoned with mentaiko (pollock roe) sauce and fresh trout roe, served with seasonal fermented vegetables$18.00
Banchan & Rice Combo
Chef's daily selection of four banchan served with a side of seasoned furikake rice$15.00
Mushroom Dupbap
Galbi-marinated and braised Maitake mushrooms, served over rice with housemade scallion-ginger sauce *Vegan$16.00
Spicy Beef Dupbap
Thin slices of beef and onions braised in a gochujang sauce. Served over rice with scallions$19.00
Soy Garlic Noodle
Premium wheat noodle with our soy garlic dressing, toasted sesame powder and smoked jammy egg, served cold$15.00
Seasoned Rice
A side of rice seasoned with pickled radish, housemade yuja sesame furikake and scallions *Vegan *GF$3.00Steamed Rice
$2.00
RETAIL
PANTRY
Hot Mustard Sauce
House made hot mustard sauce. Delicious with grilled kbbq, shabu-shabu, gimbap etc.$8.50
Yuja Seaweed Seasoning
Flavor enhancing seasoning blend that is great to sprinkle on your rice, meats, veggies and many more!$8.00Maesil Cheong
OUT OF STOCK$20.00
Gochujang Sauce
Our house gochujang sauce—perfect for marinated meats, stir-fries, bibimbap, or anytime you want to add a little kick.$8.50
Mustard + Gochujang Sauce
Better price when you buy two together!$14.00
All hours
| Sunday | 11:00 am - 3:30 pm |
| Monday | 11:00 am - 2:30 pm |
| Tuesday | Closed |
| Wednesday | 11:00 am - 3:30 pm |
| Thursday | 11:00 am - 3:30 pm |
| Friday | 11:00 am - 3:30 pm |
| Saturday | 11:00 am - 3:30 pm |
Restaurant info
Your neighborhood banchan spot!
Location
1027 Alpine st, building E, Los Angeles, CA 90012