Vietnamese
Pho Anh Vu Newmarket
Orders through Toast are commission free and go directly to this restaurant
Pickup Only
Featured Items
15. House Special Beef Noodle Soup (Phở Đặc Biệt)
Our most popular dish at Pho Anh Vu. This deluxe version of Pho is known for its complex flavours and variety of textures due to the differents cuts of beef included. (Rare Beef Tenderloin, Well Done Flank, Tendon, Beef Ball, and Tripe) *Rare beef is served uncooked unless you select the Pre-Cooked option.* TAKEOUT INSTRUCTIONS: 1. Pour the broth into a pot and bring it to a boil on the stovetop. 2. Prepare your bowl: Place the noodles, vegetables, and meat into a large bowl. 3. Assemble: Carefully pour the boiling broth over everything. The hot broth will cook the rare beef if ordered. 4. Enjoy immediately: Stir gently, add herbs, lime, and condiments as desired, and enjoy your pho fresh at home.$22.95
54. Grilled Chicken, Spring Rolls With Vermicelli Noodles
"Bún Gà Nướng Chả Giò" is a popular Vietnamese dish that combines grilled chicken (gà nướng) and crispy spring rolls (chả giò) served with vermicelli noodles (bún).$20.95
04. Fried Spring Rolls
Vietnamese crispy spring rolls. It consists of minced pork, shrimp, mushrooms, and vegetables. It's enjoyed as an appetizer or as part of a larger meal in Vietnamese cuisine. Small - 2 rolls Large - 4 rolls$10.95+
Food
Appetizers (Khai Vị)
01. Shrimp Rolls
Delicate rice paper rolls filled with shrimp, vermicelli noodles, lettuce, and fresh herbs, served with vietnamese style peanut sauce for dipping. Small Size - 2 Rolls Large Size - 4 Rolls$9.95+04. Fried Spring Rolls
Vietnamese crispy spring rolls. It consists of minced pork, shrimp, mushrooms, and vegetables. It's enjoyed as an appetizer or as part of a larger meal in Vietnamese cuisine. Small - 2 rolls Large - 4 rolls$10.95+
09. Fried Chicken Wings in BBQ Sauce
Crispy fried chicken wings coated in a rich, smoky-sweet BBQ sauce.$14.50
10. Fish Sauce Fried Chicken Wings with Sticky Rice
Crispy golden chicken wings tossed in a sweet and savory Vietnamese fish sauce glaze, served with warm sticky rice.$16.95
11. Mango Salad with Grilled Shrimp
A perfect sharing Vietnamese dish that combines grilled shrimp and mango salad. Beautifully arranged on a platter, garnished with additional herbs, peanuts, and crispy fried shallots. The vibrant colors and fresh ingredients make it an appealing appetizer or side dish, great for warm weather or as part of a larger Vietnamese meal.$17.95
Phở (Beef Noodle Soup) - Online
Vietnam’s most beloved soup, featuring a slow-simmered beef broth made from bones and spices, served with rice noodles, fresh herbs, and your choice of meats. Rich, hearty, and full of flavor, phở is a comforting dish enjoyed any time of day.
15. House Special Beef Noodle Soup (Phở Đặc Biệt)
Our most popular dish at Pho Anh Vu. This deluxe version of Pho is known for its complex flavours and variety of textures due to the differents cuts of beef included. (Rare Beef Tenderloin, Well Done Flank, Tendon, Beef Ball, and Tripe) *Rare beef is served uncooked unless you select the Pre-Cooked option.* TAKEOUT INSTRUCTIONS: 1. Pour the broth into a pot and bring it to a boil on the stovetop. 2. Prepare your bowl: Place the noodles, vegetables, and meat into a large bowl. 3. Assemble: Carefully pour the boiling broth over everything. The hot broth will cook the rare beef if ordered. 4. Enjoy immediately: Stir gently, add herbs, lime, and condiments as desired, and enjoy your pho fresh at home.$22.95
16. Rare Beef Noodle Soup (Phở Tái)
A fragrant beef noodle soup with rare beef tenderloin slices that cook in the hot broth. *Rare beef is served uncooked unless you select the Pre-Cooked option.* TAKEOUT INSTRUCTIONS: 1. Pour the broth into a pot and bring it to a boil on the stovetop. 2. Prepare your bowl: Place the noodles, vegetables, and meat into a large bowl. 3. Assemble: Carefully pour the boiling broth over everything. The hot broth will cook the rare beef if ordered. 4. Enjoy immediately: Stir gently, add herbs, lime, and condiments as desired, and enjoy your pho fresh at home.$22.95
17. Rare Beef & Beef Ball Noodle Soup (Pho Tai Bo Vien)
A traditional Vietnamese noodle soup with a slow-simmered, aromatic beef broth, served with rare beef tenderloin slices and savory beef meatballs that cook in the hot broth. *Rare beef is served uncooked unless you select the Pre-Cooked option.* TAKEOUT INSTRUCTIONS: 1. Pour the broth into a pot and bring it to a boil on the stovetop. 2. Prepare your bowl: Place the noodles, vegetables, and meat into a large bowl. 3. Assemble: Carefully pour the boiling broth over everything. The hot broth will cook the rare beef if ordered. 4. Enjoy immediately: Stir gently, add herbs, lime, and condiments as desired, and enjoy your pho fresh at home.$22.9518. Rare Beef & Well Done Flank Noodle Soup (Phở tái nạm)
A traditional Vietnamese noodle soup with a slow-simmered, aromatic beef broth, served with rare beef tenderloin slices and well-done flank. *Rare beef is served uncooked unless you select the Pre-Cooked option.* TAKEOUT INSTRUCTIONS: 1. Pour the broth into a pot and bring it to a boil on the stovetop. 2. Prepare your bowl: Place the noodles, vegetables, and meat into a large bowl. 3. Assemble: Carefully pour the boiling broth over everything. The hot broth will cook the rare beef if ordered. 4. Enjoy immediately: Stir gently, add herbs, lime, and condiments as desired, and enjoy your pho fresh at home.$22.9519. Rare Beef, Well Done Flank, & Beef Ball Noodle Soup (Phở tái nạm bò viên)
A traditional Vietnamese noodle soup with a slow-simmered, aromatic beef broth, served with rare beef tenderloin slices, well-done flank, and savory beef meatballs. *Rare beef is served uncooked unless you select the Pre-Cooked option.* TAKEOUT INSTRUCTIONS: 1. Pour the broth into a pot and bring it to a boil on the stovetop. 2. Prepare your bowl: Place the noodles, vegetables, and meat into a large bowl. 3. Assemble: Carefully pour the boiling broth over everything. The hot broth will cook the rare beef if ordered. 4. Enjoy immediately: Stir gently, add herbs, lime, and condiments as desired, and enjoy your pho fresh at home.$22.9520. Well Done Flank Noodle Soup (Phở nạm)
A traditional Vietnamese noodle soup with a slow-simmered, aromatic beef broth, served with well-done flank. *Rare beef is served uncooked unless you select the Pre-Cooked option.* TAKEOUT INSTRUCTIONS: 1. Pour the broth into a pot and bring it to a boil on the stovetop. 2. Prepare your bowl: Place the noodles, vegetables, and meat into a large bowl. 3. Assemble: Carefully pour the boiling broth over everything. The hot broth will cook the rare beef if ordered. 4. Enjoy immediately: Stir gently, add herbs, lime, and condiments as desired, and enjoy your pho fresh at home.$22.9521. Beef Muscles Noodle Soup (Phở bắp bò hoa)
A traditional Vietnamese noodle soup with a slow-simmered, aromatic beef broth, served with tender slices of beef muscle. *Rare beef is served uncooked unless you select the Pre-Cooked option.* TAKEOUT INSTRUCTIONS: 1. Pour the broth into a pot and bring it to a boil on the stovetop. 2. Prepare your bowl: Place the noodles, vegetables, and meat into a large bowl. 3. Assemble: Carefully pour the boiling broth over everything. The hot broth will cook the rare beef if ordered. 4. Enjoy immediately: Stir gently, add herbs, lime, and condiments as desired, and enjoy your pho fresh at home.$22.95
24. Chicken Breast Noodle Soup (Phở Ức Gà)
A traditional Vietnamese noodle soup with a slow-simmered, aromatic beef broth, served with tender slices of chicken breast.$22.9526. Beef Ball Noodle Soup (Phở bò viên)
A traditional Vietnamese noodle soup with a slow-simmered, aromatic beef broth, served with savory beef meatballs.$22.95
Broken Rice Dishes (Cơm Tấm)
Homestyle comfort food in Vietnamese kitchens, cơm tấm is made with “broken” rice grains that were milled and fragmented, once considered humble food for farmers and workers because of its low cost. The broken grains create a soft texture of delicious rice that makes it great base for grilled meats and other toppings. Today, this dish is a cultural staple of Vietnamese cuisine.
33. Grilled Chicken On Broken Rice, 2 PC
Grilled chicken on broken rice ((Cơm Gà Nướng). This Vietnamese dish is beloved for its smoky grilled chicken, aromatic rice, and the refreshing contrast of herbs and pickles. It's a satisfying and flavorful dish that showcases the balance of sweet, savory, and tangy flavors typical in Vietnamese cuisine.$20.95
34. Grilled Chicken & Fried Egg On Broken Rice
Grilled chicken and fried egg on broken rice(Cơm Gà Nướng Ốp La). "Cơm Gà Nướng Ốp La" is a hearty and satisfying Vietnamese dish that combines the smoky flavor of grilled chicken with the richness of sunny-side-up eggs, all served over a bed of steamed rice. It's a popular choice for breakfast or any meal of the day, offering a balanced combination of protein, carbohydrates, and flavors.$17.95
37. Grilled Chicken & Grilled Pork Chop on Broken Rice
Grilled chicken, and grilled pork chop on broken rice. (Cơm Gà Nướng, Sườn Nướng)$20.95
41. Grilled Pork Chop On Broken Rice, 2 PC
Grilled pork chop on broken rice (Cơm Sườn Nướng). "Cơm Sườn Nướng" is a popular street food in Vietnam known for its flavorful grilled pork ribs and comforting rice base. It’s a satisfying dish that offers a balance of textures and flavors, combining tender grilled meat with the simplicity of steamed rice and the freshness of herbs and pickles. "Cơm Sườn Nướng" is a popular street food in Vietnam known for its flavorful grilled pork ribs and comforting rice base. It’s a satisfying dish that offers a balance of textures and flavors, combining tender grilled meat with the simplicity of steamed rice and the freshness of herbs and pickles.$20.95
42. Grilled Pork Chop & Fried Egg On Broken Rice
Grilled pork chop and fried egg on broken rice. (Cơm Sườn Nướng Ốp La)$17.95
43. Grilled Chicken, Grilled Pork Chop, Steamed Egg Meatloaf On Broken Rice
"Three-Colour Rice" (Cơm 3 Màu: Gà, Sườn, Chả Trứng)This special dish provides very hearty portions and robust flavors. It offers a balanced combination of Grilled Chicken, Grilled Pork Chop, Steamed Egg Meatloaf on Broken Rice. It is a popular choice for lunch or dinner.$22.95
Vermicelli Dishes (Bún)
A popular street food in Vietnam. Featuring soft vermicelli rice noodles served with fresh herbs, pickled vegetables, crushed peanuts, and a side of fish sauce for dipping or drizzling. Topped with your choice of grilled meats, shrimp, or crispy spring rolls, these bowls are light, flavorful, and refreshing.
47. Grilled Pork With Vermicelli Noodles
Grilled Pork with Vermicelli Noodles. (Bún Thịt Nướng). The dish is topped with fresh vegetables and herbs, an incredible lemongrass marinated pork that can be drizzled with Nuoc Cham, the chilli garlic sauce.$18.95
48. Grilled Pork & Spring Rolls with Vermicelli Noodles
Grilled Pork, Spring Rolls with Vermicelli Noodles. (Bún Thịt Nướng Chả Giò). The dish is topped with fresh vegetables and herbs, an incredible lemongrass marinated pork that can be drizzled with Nuoc Cham, the chilli garlic sauce.$20.95
49. Grilled Pork, Spring Rolls, Shrimp On Sugarcane With Vermicelli Noodles
To enjoy "Bún Thịt Nướng Chả Giò, Chạo Tôm", our restaurant assembles this dish by placing a portion of vermicelli noodles in a bowl, topping it with grilled pork, crispy spring rolls (cut into bite-sized pieces), shrimp paste on sugar cane, and a generous serving of fresh herbs and vegetables. The dipping sauce is served on the side for drizzling over the noodles and ingredients according to taste. This dish offers a delightful combination of textures and flavors that are characteristic of Vietnamese cuisine.$23.95
53. Grilled Chicken With Vermicelli Noodles
Grilled Chicken With Vermicelli Noodles. (Bún Gà Nướng). The dish is topped with fresh vegetables and herbs, an incredible lemongrass marinated chicken that can be drizzled with Nuoc Cham, the chilli garlic sauce.$18.9554. Grilled Chicken, Spring Rolls With Vermicelli Noodles
"Bún Gà Nướng Chả Giò" is a popular Vietnamese dish that combines grilled chicken (gà nướng) and crispy spring rolls (chả giò) served with vermicelli noodles (bún).$20.95
57. Hanoi Style Vermicelli Noodles with Grilled Pork
Anthony Bourdain and former President Barack Obama shared a historic, low-key meal of bún chả in Hanoi, Vietnam, in May 2016, A signature dish from Hanoi, famously enjoyed by locals at street-side stalls for generations. Flame grilled pork is served with vermicelli noodles, fresh herbs, pickled vegetables, and a tangy nước chấm dipping sauce. A perfect balance of smoky, sweet, and refreshing flavors.$21.50
58. Hanoi Style Vermicelli Noodles with Grilled Pork & Spring Rolls
To enjoy Bún Chả Hà Nội Chả Giò, diners typically assemble their bowl by placing a portion of vermicelli noodles on a plate or bowl, topping it with grilled pork patties, crispy spring rolls (cut into bite-sized pieces), and a generous serving of fresh herbs and vegetables. The dipping sauce is served on the side for drizzling over the noodles and ingredients according to taste. It's a flavorful and satisfying dish that highlights the textures and flavors of Vietnamese cuisine.$27.95
59. Hai Phong Fish Vermicelli Soup
(Bún Cá Hải Phòng) This unique dish originated from the Vietnamese port city of "Hải Phòng", featuring a light yet flavorful broth with dill, vermicelli noodles, savory fish cakes, and crispy fried tilapia, served with fresh herbs and vegetables.$22.95
60. Hai Phong Crab Spring Roll Vermicelli
Hai Phong Style Vermicelli Noodles with Crab Spring Rolls$25.95
61. Vietnamese Rice Paper Wrap Special
To enjoy this dish diners typically assemble their bowl by placing a portion of vermicelli noodles on a rice paper wrap and then topping it with grilled pork patties, shrimp, crispy spring rolls (cut into bite-sized pieces), and a generous serving of fresh herbs and vegetables. It's a flavorful and satisfying dish that highlights the textures and flavors of Vietnamese cuisine.$34.95V3. Vegetarian Vermicelli Noodles
Bún chay is a refreshing, cold Vietnamese noodle salad made with rice vermicelli noodles, fresh herbs, vegetables, tofu and vegetarian spring rolls.$19.95
Specialty Dishes (Chuyên Môn)
A collection of regional Vietnamese noodle soups, each prepared with its own signature broth and toppings. From the spicy depth of Huế-style beef soup to the rich tomato base of bún riêu and the fresh flavors of Hải Phòng fish vermicelli, these bowls showcase the diverse and authentic tastes of Vietnam.
S3. Hue Style Beef Noodle Soup
(Bún Bò Huê.) If you like spicy noodle soups you do not want to miss this one. One of our most beloved dishes "Bún Bò Huế" is a spicy beef noodle soup that has the combination of Hue style beef beef shank muscle, homemade sausage, blood pudding with vermicelli soup. Known for its bold and spicy flavors, distinctive due to its use of lemongrass and shrimp paste, creating a complex broth that is both savory and aromatic.$20.95
S4. Special Hue Style Beef Noodle Soup
(Bún Bò Huế Dặc Biệt) Hue Style Beef Special: Crab Cake, Homemade Sausage, Rare Beef, Beef Shank Muscle, Ham Hock, Blood Pudding with vermicelli soup. One of our most beloved dishes "Bún Bò Huế" is a spicy beef noodle soup that has the combination of Hue style beef beef shank muscle, homemade sausage, blood pudding with vermicelli soup. Known for its bold and spicy flavors, distinctive due to its use of lemongrass and shrimp paste, creating a complex broth that is both savory and aromatic.$24.95OUT OF STOCK
S5. Vietnamese Crab Noodle Soup
(Bún Riêu) A northern Vietnamese specialty with a tomato-based broth enriched with crab and shrimp paste, giving it a distinctive tangy, savory flavor. Light yet complex, it’s balanced with fresh herbs and vegetables for a vibrant, refreshing bowl. Limited quantities. Sold only at the Newmarket location.$22.5059. Hai Phong Fish Vermicelli Soup
(Bún Cá Hải Phòng) This unique dish originated from the Vietnamese port city of "Hải Phòng", featuring a light yet flavorful broth with dill, vermicelli noodles, savory fish cakes, and crispy fried tilapia, served with fresh herbs and vegetables.$22.95
Sides
T1. Grilled Pork Slices
Side of flame grilled pork.$8.95
T2. Grilled Pork Chop
Side of a flame grilled pork chop$8.95
T3. Grilled Chicken
Side of flame grilled chicken$8.95T4. Extra Tendon
$6.95T5. Beef Balls
$6.95T6. Rare Beef
$9.95T7. Egg Soup
$4.50T8. Extra Broth
$6.95T9. Extra Noodles
$3.50T10. Rice
$3.00
T11. Sticky Rice
$3.50T12. Fried Egg
$2.95
T13. Steam Egg
$4.25T14. Extra Fish (2 PCS)
$6.95T15. Fish Cake
$6.95T16. Shrimp on Surgarcane
$7.95T17. Crab Spring Roll (1 PCS)
Vietnamese crispy fried crab spring roll. The name (Nem Cua Bể) translates roughly to "crab spring rolls from the Bể region." These spring rolls are typically made with a filling of crab meat mixed with various ingredients such as minced pork, mushrooms, glass noodles, and vegetables. 1 roll$11.50T18. Spring Roll (1 PCS)
$6.00T19. Grilled Shrimp
$8.95T20. Well Done Flank
$6.95T21. Beef Tripe
$6.95T22. Extra Veggie
$5.59T23. Extra Chicken Breast
$6.95
Drinks & Desserts
Specialty Drinks
D1. Pop
$2.50
D4. Vietnamese Iced Coffee
Craving a Iced Coffee? Vietnamese Iced Coffee was born from French colonial influence and perfected over generations. Strong, slow-brewed coffee with a "viet phin" drip filter. It is poured over ice and sweetened with condensed milk, creating a bold yet smooth pick-me-up.$6.95
D5. Sugar Cane Juice
Naturally sweet and refreshing, made from real sugarcane with a light, crisp finish.$6.95
D6. Fresh Coconut Water
Naturally hydrating and lightly sweet, served straight from real coconuts for a crisp, refreshing taste.$6.95
D7. Soda Lemonade
Sparkling and refreshing! A zesty blend of lemon and soda for the perfect balance of sweet and tangy.$6.95
D8. Orange Juice
Freshly squeezed from real oranges, naturally sweet, vibrant, and refreshing.$6.95
D9. Coconut Milkshake
Made with real fruit, blended to a smooth finish for a refreshing burst of natural flavor.$6.95
D10. Avocado Smoothie
Made with real fruit, blended to a smooth finish for a refreshing burst of natural flavor.$7.95
D11. Papaya Smoothie
Made with real fruit, blended to a smooth finish for a refreshing burst of natural flavor.$7.95
D12. Jackfruit Smoothie
Made with real fruit, blended to a smooth finish for a refreshing burst of natural flavor.$7.95
D13. Mango Smoothie
Made with real fruit, blended to a smooth finish for a refreshing burst of natural flavor.$7.95
D14. Strawberry Smoothie
Made with real fruit, blended to a smooth finish for a refreshing burst of natural flavor.$7.95
D15. Durian Smoothie
Made with real fruit, blended to a smooth finish for a refreshing burst of natural flavor.$8.95
D18. Passion Fruit Juice
Tart, tropical, and refreshing. Made with real passion fruit for a bright, zesty flavor that’s both sweet and tangy.$6.95
D19. Soursop Fruit Smoothie
Soursop is a fruit that tastes like a combination of pineapple and strawberry with a hint of sour citrus, a creamy texture like banana, and an aroma similar to pineapple.$7.95
Desserts
D20. Coconut Milk with Jelly Dessert (Che)
A Vietnamese sweet treat with coconut milk and jelly, enjoyed as a dessert or refreshing drink.$8.95
D21. Pomelo Sweet Soup (Che Buoi)
This southwestern Vietnamese dessert is made with chewy pomelo rind, mung beans, and coconut milk, served chilled for a sweet and refreshing treat. The dessert is a symbol of good luck and prosperity, often enjoyed during festive gatherings and as a refreshing street food.$8.95
D16. Golden Fried Banana Fritters
Crispy fried banana served with rich Vietnamese condensed milk as a dipping sauce.$8.95
All hours
| Sunday | 11:00 am - 8:15 pm |
| Monday | 11:00 am - 8:15 pm |
| Tuesday | 11:00 am - 8:15 pm |
| Wednesday | 11:00 am - 8:15 pm |
| Thursday | 11:00 am - 8:15 pm |
| Friday | 11:00 am - 8:15 pm |
| Saturday | 11:00 am - 8:15 pm |
Restaurant info
Pho Anh Vu Newmarket invites you to experience the authentic taste of Vietnam in a cozy and welcoming setting. This location brings the vibrant flavors of Vietnamese cuisine to the local community, offering a perfect spot for family dinners, casual lunches, or catching up with friends over a delicious meal.
Location