Pho V Noodle House & Sushi

Authentic Vietnamese egg rolls made with pork and freshest ingredients. Fried to a cirspy golden brown. Served with our traditional dipping sauce

Order fired or steamed, with a choice of pork of chicken and vegetables. Served with Ponzu sauce.

Pot stickers in a savory chicken broth with mushrooms, scallions & cilantro.

Hand battered baby shrimp fried to a crisp. Served with sweet chili sauce

Panko style, served with sweet chili sauce

Assorted sashimi & seaweed salad tossed in eel sauce, wasabi cream & spicy mayo. Topped with avocado, sesame seeds & black caviar.

Silken firm tofu, cut into triangular cubes, lightly dusted with cornstarch & deep fried until golden brown, served with tempura sauce.

White chicken stir fried with garlic & lemongrass. Wrapped with fresh lettuce, vermicelli, carrots, bean sprout topped with crushed peanuts.

A combination of the house appetizer: 2 traditional spring rolls, 2 egg rolls, 4 torpedo shrimp, 4 pot stickers, and a side of Vietnamese vinaigrette salad. (No substitutions)

Jumbo shrimp rolled in a light wrap with cheese and green onions, fried to a crisp. Served with sweet chili sauce

Imitation crab mixed with cheese on a jalapeno pepper dipped in a light tempura & panko batter. Fried to a light brown & topped with eel sauce, wasabi cream & Sriracha.

Young soybeans steamed and lightly salted or have it flavored in a spicy brown sauce

Jumbo shrimp covered in a light tempura batter. Fried to a crisp served with a sweet chili sauce.

Combination of assorted vegetables covered in a light tempura batter. Fried to a crisp & served with tempura sauce.

Poached shrimp & sliced steamed pork, served with peanut sauce

Thinly sliced grilled marinated chicken, rolled with fresh creamy avocado. Served with peanut sauce

Thinly sliced grilled chicken breast, served with peanut sauce

Steamed shrimp sliced in half, served with peanut sauce

Shrimp marinated & grilled on open flame, served with peanut sauce

Seasoned grilled pork. Served with a house sauce

Imitation crab, rolled with fresh avocado. Served with a spicy soy sauce

Lightly fried tofu. Served with soy sauce

Creamy avocado rolled with fresh vegetables, served with peanut sauce

Fresh cut salmon, smoked. Served with soy sauce

Fresh cut salmon, seared. Served with soy sauce

Seared fresh tuna. Served with soy sauce

Topped with thinly sliced eye round steak, brisket, beef tendon & beef tripe (upon request)

Topped with eye round steak

Topped with beef meatball

Topped with thinly sliced chicken breast

Topped with shrimp, imitation crab, squid & fish patties

Topped with fried tofu & fresh vegetables in a vegetable broth

Rice noodles topped with your choice of protein in a rich and creamy curry broth

No meat Pho

Combination of crystal & egg noodles topped with shrimp, BBQ pork, seasoned ground pork, imitation crab & squid in seafood flavored broth

Crystal noodles topped with shrimp, BBQ Pork, seasoned ground pork, imitation crab & squid in seafood flavored broth

A hot sour savory lime leaf & lemon grass broth, served with egg noodles and your choice of protein

A Combination of white rice, pork, shrimp & Chinese sausage. (no substitutions)

A combination of white rice & white chicken

A combination of white rice & beef

A combination of white rice & beef

A combination of white rice & shrimp

A combination of white rice & tofu

A Combination of white rice, assorted vegetables.

Tender marinated beef sautéed with white & green onions in a brown mushroom sauce.

Thinly sliced beef, marinated with a special blend of herbs & spices, charbroiled over an open flame. Served with a house sauce.

French fries & beef tossed in a dark brown sauce with sweet onions.

Sliced chicken grilled & glazed with teriyaki sauce.

Marinated chicken breast grilled over an open flame , sliced and served with a house sauce

Select protien sautéed in a yellow curry sauce with white onion & garlic

Select meat or Tofu sautéed with spicy dried pepper, crunchy cabbage on a bed of rice & side of broth.

Thinly sliced grilled pork marinated with twelve different herbs & spices. Served with a house sauce.

Marinated bone-in pork chop, pan seared to a golden brown.

Thinly sliced, marbled bone-in beef ribs, marinated with a Korean style barbecue sauce grilled over an open flame. Served with a sweet n’ tangy garlic onion soy sauce.

Tendered, diced marinated beef sautéed with sweet onions in a mildly sweet sauce. Served with a sweet n’ tangy garlic onion soy sauce.

Crispy pieces of beef glazed in a savory & tangy orange flavored sauce, sautéed with orange peel & dried pepper.

Crispy pieces of white chicken glazed in a savory & tangy orange flavored sauce, sautéed with orange peel & dried pepper.

Assorted vegetables stir fried with selected meat in a thick white gravy sauce. Served over a bed of white rice.

Flat noodles are a white lush noodle. Thin & wide-cut, made with rice flour and water. Stir-fried in a rich brown sauce

This traditional fresh egg noodle is thin and a slimmer cut, made from wheat flour and egg. Stir-fried in a rich brown sauce

Udon noodles are a thick and chewy Japanese wheat noodle. Stir-fried in a rich brown sauce

Crispy Egg Noodles deep fried to a crunch. Topped with a rich white gravy-like sauce

Assorted salad served with sesame dressing

Thin slices of marinated beef, grilled on an open flame. Served with spicy lime Thai dressing

Tender beef, sautéed with sweet onion in a mildly sweet and savory marinade. Served with sesame ginger dressing

Served with sesame ginger dressing

Served with a choice of sesame ginger or spicy lime Thai dressing

Our Vietnamese style chicken vinaigrette salad is tossed with white chicken, onions, crunchy cucumber, shredded cabbage & cilantro, topped with crushed peanuts, fried crunchy onions & fresh basil

A filet of tilapia cooked in a creamy yellow curry sauce with white onions. Served over white rice.

A filet of tilapia seared with roasted garlic tomatoes & grilled onions. Served over white rice.

Vermicelli served with thin slices of beef, marinated with a special blend of herbs & spices, grilled over an open flame.

Vermicelli served with thin slices of fried tofu. Served with soy sauce

Vermicelli served with grilled chicken breast.

Vermicelli served with grilled pork marinated in twelve different herbs & spices over an open flame.

Vermicelli served with marinated shrimp, grilled over an open flame.

8 peice assorted sashimi

5 peice assorted nigiri

Assorted sashimi w/ jalapeno, onions, cilantro, basil all tossed in a spicy citrus soy

(8) Avocado, cucumber and shredded crab meat

(8) Avocado, cucumber and spicy crab meat

(6) Salmon

(6) Tuna

(6) Yellowtail

(8) Spicy salmon and cucumber

(8) Spicy tuna and cucumber

(8) Spicy yellowtail and cucumber

(8) Smoked salmon, cream cheese and avocado

(6) Tempura shrimp, avocado, crab topped with eel sauce

(6) Tempura soft shell crab, avocado, cucumber, lettuce and masago topped with eel sauce

(6) Avocado and rice wrapped in seaweed

(6) Cucumber and rice wrapped in seaweed

(6) Kampyo (japanese marinade fruit candy), yamagobo, asparagus, avacado, pickled radish and cucumber with rice wrapped in seaweed

(6) Sweet potato, zucchini, onion, red bell peper, broccoli all tempura fried with rice wrapped in seaweed and topped with eel sauce

Shrimp tempura, avocado, jalapeno, cilantro, inside w/ sesame seared tuna on top with sweet chili sauce

Chef’s choice of four fish on top of califonia roll

Crab meat, avocado, cucumber w/ salmon on top

Shrimp tempura, avocado w/ spicy tuna and tempura flakes topped with masago and spicy mayo

10 peice panko style deep fried with spicy smoked salmon, cream cheese and jalapeno topped with spicy tuna, wasabi mayo, eel sauce and spicy mayo

Shrimp tempura and spicy tuna topped with tuna, jalapenos, spicy mayo and sriracha

California Roll served tempura style topped with eel sauce

Baked spicy salmon and yellowtail w/ onions and jalapeno mixed with spicy mayo on top of a California roll with eel sauce and sriracha

Spicy salmon and cucumber topped with shrimp, avocado and spicy mayo

Eel topped with avocado, cucumber and eel sauce

Shrimp tempura, avocado and asparagus topped with smoked salmon, eel and eel sauce

Salmon, tuna, Shrimp, masago, avocado, asparagus, cucumber, lettuce in rice paper served with ponzu sauce

Crab meat, avocado and cucumber w/ tuna on top

Deconstructed sushi roll with/ spicy tuna, crab meat, avacado, rice, wasabi cream, eel sauce, masago and scallion layered into a tower

Smoked salmon, cream cheese and jalapeno served tempura style topped with eel sauce and wasabi cream

Shrimp tempura topped with avocado and eel sauce

Shrimp tempura and avocado topped with eel and eel sauce

Shrimp tempura topped w/ crab meat, avocado and eel sauce

Spicy tuna, avocado and cucumber topped w/ tuna and sriracha

Shrimp tempura, cream cheese and avocado topped w/ seared spicy salmon, spicy mayo, eel sauce and fried onion

Spicy crab, cilantro and jalapeno wrapped in thin tuna topped w/ ponzu sauce and wasabi cream

Yellowtail, crab meat, cucumber topped w/ wasabi tobiko with wasabi cream

Panko smoked salmon, avacado, cream cheese topped w/ spicy tuna, shrimp tempura flakes, eel sauce and spicy mayo

Shrimp tempura, avocado, cream cheese topped w/ spicy crab mix, seared yellowtail w/ ponzu sauce, tempura flakes, masago and eel sauce

Philly Roll served tempura style topped with eel sauce

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