Picnik | Burnet

greener pastures regenerative chicken thigh with light tomato and chicken stock base, italian sofrito with italian herbs, texas organic long grain rice, sauteed local and organic vegetables, salad of crispy lettuces + pickled chilis

grilled greener pastures regenerative chicken thighs, texas apples, roasted delicata squash, gunderman acre beets, quinoa, goat cheese, pecans, shallot, cider vinaigrette

Braised force of nature shoulder clod, chopped cilantro, onion, salsa, cassava olive oil tortillas, pickled chilis

2 pasture raised eggs scrambled, 2 pieces of bacon, 2 cassava pancakes with maple syrup and grass-fed butter

Housemade low + slow . pink salt