BBQ
Pig in A Pickle- Emeryville 5959 Shellmound Street #16
Orders through Toast are commission free and go directly to this restaurant
Featured Items
1/2 lb. Beef Brisket
Brandt Family Beef is trimmed in house to 1/4 in. fat cap, smoked at low temperatures for about 14 hours and cut to order. Choose your favorite cut: the Flat, the Point or just let the chef decide (all cuts contains fat, even the flat we can not guarantee how much or how little)$19.00
1 lb. Baby Back Ribs
Myers Duroc Baby Back Ribs are dry rubbed and smoked at low temperatures for 3-4 hours so they can easily pull off the bone yet stay firm and not fall apart. (1 lb. is approximately 5-6 ribs) (Smoked throughout the day, if we sell out for lunch - check back at dinner - preordering is always advised)$21.00
Cornbread (Baked Fresh Daily)
Made in house with stone ground white corn, roasted poblano peppers and served with a side of honey butter.$4.00
Meats
1/2 lb. Beef Brisket
Brandt Family Beef is trimmed in house to 1/4 in. fat cap, smoked at low temperatures for about 14 hours and cut to order. Choose your favorite cut: the Flat, the Point or just let the chef decide (all cuts contains fat, even the flat we can not guarantee how much or how little)$19.00
1/2 lb. Pulled Pork
Myers Duroc Bone in Pork Butts are smoked at low temperatures for about 14 hours. They are pulled and although not sauced, a small amount of DIP is used when pulling the pork.$15.501 lb. Baby Back Ribs
Myers Duroc Baby Back Ribs are dry rubbed and smoked at low temperatures for 3-4 hours so they can easily pull off the bone yet stay firm and not fall apart. (1 lb. is approximately 5-6 ribs) (Smoked throughout the day, if we sell out for lunch - check back at dinner - preordering is always advised)$21.00
1 lb. Chicken
Local Mary's Chicken, air chilled for quality and safety are butterflied, dry rubbed and smoked over California White Oak about 2 hours. - specific piece requests will be honored when available - only white or dark meat request is guaranteed -$12.50
House Made Hot Link
Each Hot Link is approximately 1/3 lb. and are smoked at low temperatures for 3 hours. We make our Hot Links using 60% Myers Duroc pork and 40% Brandt beef trim from our Brisket. We use all natural casings and no preservatives.$10.00
Sandwiches Available Monday -Saturday
Brisket Sandwich
6 oz. of our Beef Brisket, served on our house-made milk bun, with your favorite sauce on the side$16.25
Pulled Pork Sandwich
6 oz. of our Pulled Pork, served on our house-made milk bun, with your favorite sauce on the side bun contains gluten and dairy$14.25
Chicken Salad Sandwich
Our house made chicken salad is made with parsley & celery tossed in mayo on a house-made milk bun with Alabama White Sauce, caramelized onions & Romaine lettuce. bun contains gluten and dairy$14.50OUT OF STOCK
Sides
Potato Salad
A mustard based potato salad made with red potatoes, chow chow relish and parsley. vegetarian, contains dairy$4.50+
Coleslaw
Shredded red and green cabbage with shredded carrots tossed to order in our house made dressing. Vegetarian, GF, contains soy$4.00+
Ranch Style Beans
Savory not sweet, heirloom pinquito beans slow cooked with onions, garlic and roasted poblano peppers. vegan, GF$4.50+
White Cheddar Mac n Cheese
Our house made cheese sauce made with a blend of New York White Cheddar and 7-year aged Wisconsin White Cheddar is tossed over elbow macaroni. vegetarian, contains gluten and dairy$6.00+
Beef Brisket Chili
Our chili is made with our Brandt Beef brisket trim and our house made Hot Links (which contain pork) red peppers, onions, our own spice blend and a small amount of our savory Ranch Style Beans. Topped with Shredded White Cheddar, chopped onions, and house made pickled serrano chiles. contains gluten and dairy$6.00+OUT OF STOCK
Collard Greens with Ham Hocks
Collard greens slow cooked in a house made ham hock stock with onions, garlic, apple cider vinegar, brown sugar and hot sauce. gluten free$6.00+Cornbread (Baked Fresh Daily)
Made in house with stone ground white corn, roasted poblano peppers and served with a side of honey butter.$4.00
Dill Pickle
Fermented sour dills – fermented in house over 2 weeks$2.00
B&B Pickles
Bread & Butter Pickles are house made quick pickles, slightly sweet and crisp.$3.00
Salads
Seasonal Salad
Organic mixed baby greens, with seasonal vegetables, house made pickled shallots and croutons made from our fresh baked bread. vegetarian (vegan & GF without croutons)$11.00
Seasonal Salad with Pulled Chicken
Our Seasonal Salad with ¼ lb. smoked chicken, pulled and chilled to be placed on the salad.$17.00
Side Salad
A smaller version of our Seasonal Salad$7.00
Beverages
Fresh Brewed Iced Tea
Brewed Fresh Daily - served with a lemon wedge - 16 oz$3.00
House Made Sweet Tea
Traditional Southern Style Sweet Tea - 16 oz$3.00
House Made Lemonade
Made in house with fresh lemon juice, sugar and water - 16 oz$3.00
Arnold Palmer
Iced Tea mixed with House Made Lemonade - 16 oz$3.00
River City Root Beer
River City Root Beer was designed to be an old fashioned, handcrafted root beer. Made with Real Cane Sugar and the finest ingredients available in small batches to ensure quality control.$3.00
River City Ginger Beer
Blended with several varieties of ginger root and sweetened with cane sugar, this is the perfect mix of spice and sweet.$3.00
Cheerwine
Cheerwine has a unique and fizzy wild cherry taste. Made in Salisbury, North Carolina for over a century-this soft drink is an icon of Southern food.$3.00
All hours
| Sunday | 11:00 am - 8:00 pm |
| Monday | 11:00 am - 9:00 pm |
| Tuesday | 11:00 am - 8:00 pm |
| Wednesday | 11:00 am - 8:00 pm |
| Thursday | 11:00 am - 8:00 pm |
| Friday | 11:00 am - 8:00 pm |
| Saturday | 11:00 am - 8:00 pm |
Restaurant info
Come in and enjoy!
Location