Pine Grove Diner 475 Suedberg Road

Three pancakes tall enough to block out the sun. Butter and syrup on the side in case you like to live dangerously.

Bread that went to Paris and came back fabulous.

Like dessert for breakfast but socially acceptable.

Like dessert for breakfast but socially acceptable.

Crisp, fluffy and ready to hold syrup like it is precious cargo.

Summer carnival all year long.

Summer carnival all year long.

2 eggs any stye, either 2 pancakes or 2 french toast, and either 2 pieces of sausage or 2 pieces of bacon

Earthy elegance for early mornings.

For rebels who believe every breakfast needs meat.

For rebels who believe every breakfast needs meat.

Peppers, Onions and Ham. Cowboy approved.

Tomatoes, green peppers, onions and spinach.

Bacon, ham, sausage and Cheddar. A circus of meat with cheese as the ringmaster.

Breakfast meets the city of brotherly love. High fives included.

Eggs, melty cheese, and bacon.

Thin-sliced ribeye and eggs stacked high on a toasted bun—breakfast with a little swing in its step.

Taylor ham, eggs, hash browns, and cheese on a toasted bun—your ticket to that “Garden State” groove.

Acai base, granola, 2 fruits.

acai scoop, granola and 1 fruit.

Simple. Reliable. Morning therapy session not included.

Three eggs, home fries, toast and jelly plus your pick of breakfast meat. Built for hometown heroes.

Three eggs, onions, peppers and potatoes all mixed up like a family reunion dish done right.

Ham so big it has its own gravitational pull. Home fries, toast and jelly to keep things under control.

For champions and hungry overachievers. Comes with home fries, toast and jelly.

Southern comfort that gives you a warm hug and tells you you’re doing great.

Classic diner nostalgia with gravy doing the heavy lifting.

Poached eggs in an English muffin rafts navigating a sea of hollandaise. Served with homefries.

Tender pulled pork piled on a toasted English muffin, topped with perfectly poached eggs and smothered in rich hollandaise

Pulled pork, cheddar, onions and BBQ sauce riding into your hunger like a hero.

Corned beef, sauerkraut, Swiss and Thousand Island. A diner classic… on fries.

Sometimes classic is exactly what you want.

Because cheese makes everything better. That’s just science.

Bacon, egg, and melty cheese stacked on a juicy burger

Lettuce, tomato, onion, cheese and mayo keeping things cool and sunny.

Double the meat. Double the cheese. Bacon and sautéed onions. A hometown legend.

The burger that knew bacon was the upgrade we all needed.

Blue cheese and bacon bringing bold flavor and big attitude.

Sautéed onions with a bourbon glaze. A little sweet, a little daring.

Onion rings and BBQ sauce riding in like flavor heroes.

Ham, turkey and Swiss tucked into French toast. Breakfast energy with lunchtime ambition.

Three layers of turkey, bacon and all the trimmings. A triple-decker celebration.

Corned beef, Swiss, sauerkraut and sauce layered into delicious, well-organized chaos.

Pulled roast beef, cheddar, crispy onion straws and BBQ sauce on toasted sourdough.

Turkey and Swiss with coleslaw and Thousand Island on sourdough. The Reuben’s cool cousin who lets the flavor do the talking.

Turkey, stuffing and cranberry sauce stacked with purpose. Holiday spirit without waiting for a holiday.

Black Forest ham and melted cheese on a soft pretzel roll. Comfort with a little flourish.

Crispy fried fish on a bun. Fresh, bright and a little bit nostalgic.

The little piggie that didnt get away, was Slow-cooked, pulled apart and topped with barbecue sauce and put between a bun.

Crisp bacon front and center with lettuce and tomato in perfect supporting roles.

Warm tuna salad under melty American cheese.

The classic frank with chili and onions.

Golden and melty with bacon tucked inside.

Grilled cheese with bacon and tomato. Good things becoming even better together.

Meatballs stuffed between a roll, smothered in marinara sauce and topped with melted mozzarella cheese.

Crispy chicken, cheddar, mozzarella, and buffalo sauce stacked on toasted sourdough. Approved by Abby.

Everything you love about the ribeye steak sandwich with melted cheese guiding the moment.

Ribeye, Cheese, lettuce, tomato and onion, with mayo on the roll.

Swiss and American cheese, blue cheese crumbles, bacon, sliced chicken breast, tomatoes and hard-boiled egg, layered over fresh greens with your choice of dressing.

Ham and turkey with hard-boiled egg, tomatoes, green pepper, onions and American cheese served atop crisp greens with your choice of dressing.

Ribeye meat piled on crisp lettuce with cheddar, onions, tomatoes, hardboiled egg… topped with fries

Whole white-meat chicken fried to a golden crunch. The basket everyone secretly wanted.

Yuengling Lager beer-battered fillet. Crispy, flaky and full of hometown pride.

Lightly breaded shrimp ready for a dip in cocktail sauce. Lemon wedge for extra pizzazz.

Crispy, juicy and exactly what fried chicken should be.

Crispy chicken piled over creamy mashed potatoes with sweet corn, melted cheddar cheese, and smothered in rich gravy. Comfort food that’ll make you say amen.

Tender pulled roast beef piled high over creamy mashed potatoes and sweet corn, all smothered in rich, savory gravy. It’s comfort food that’ll make you twist & shout.

2 Chicken Tenders & French Fries

Chocolate Milk