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    Pineapple Express Food Truck

    Hawaiian
    Closed11:45AM - 7:45PM
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    Pupu
    Fries
    Mauka (Land)
    Makai (Sea)
    Sandwiches
    Bowls
    Sides
    Sauces
    Keiki Menu

    Pupu

    • Kalua Pig Nachos

      Hand-cut wonton chips topped with our signature Hawaiian pulled pork, homemade pineapple-mango chutney, jalapenos, jack cheese, sour cream and green onion.
      $15.00
    • Dynamite Popcorn Chicken Pupu

      Hand-cut popcorn chicken nuggies marinated overnight in our ono garlic sauce, then lightly breaded and fried to order. Drizzled with house-made sweet chili aioli, katsu sauce, and sriracha.
      $13.00
    • Coconut Shrimp Pupu

      Hand-butterflied large shrimp in a light, citrus zest batter then rolled in panko and coconut flakes. Fried to golden perfection and served with Japanese pickled veggies and a trio of house-made sauces: sweet chili aioli, Thai coconut, and spicy peanut.
      $16.50
    • Taste the Islands Sampo' Platter

      A little sample: Coconut Shrimp (with your choice of homemade dipping sauce), Dynamite Popcorn Chicken, Kalua Pig Nachos, and our Japanese pickled veg.
      $25.00
    • Haku Lei Salad

      An homage to the beautiful haku lei. Organic baby greens, frisee, watermelon radish, farmer's veggies, house-made Japanese pickled veg, and our sweet miso dressing. Vegetarian and gluten free. Add a protein to make it a full meal!
      $13.00

    Fries

    • Furikake Fries

      Fries tossed with garlic and cheese, then topped with furikake, scallions, and two house-made sauces: our sweet chili aioli and katsu sauce. Vegetarian and gluten free.
      $9.00
    • Kalua Pig Fries

      Garlicky cheese fries topped with THE WORKS: our signature Hawaiian pulled pork, sour cream, house-made sweet chili aioli, katsu sauce, jalapenos and scallions. Gluten free.
      $15.00
    • Spicy Garlic Chicken Fries

      Garlicky cheese fries topped with more cheese, house-made sweet chili aioli, our Spicy Garlic Chicken, furikake, and scallions.
      $15.50
    • Dynamite Fries

      Fries tossed with garlic and cheese, then topped with Dynamite Popcorn Chicken, house-made sweet chili aioli, katsu sauce, sriracha, and scallions.
      $15.50

    Mauka (Land)

    • Loco Moco

      The quintessential Hawaii breakfast (but really anytime meal): 1/3 lb Humboldt grass-fed beef patty, sauteed mushrooms & onions, house-made gravy, and two sunny side eggs. Served with rice, mac salad, and of course, gravy all ovaaaa.
      $18.00
    • Kalua Pig

      Hawaii's version of pulled pork. Pork shoulder wrapped in banana leaves with Hawaiian sea salt and roasted low and slow for six hours until fork tender. Drizzled in our house-made katsu sauce and served with rice and mac salad or organic baby greens. Gluten free.
      $16.00
    • Shoyu Chicken

      Our signature dish and Codi's personal favorite; it'll take you back to your hanabada days. Chicken simmered low and slow in our sweet and savory shoyu-ginger sauce until it's fall apart tender. Served with rice and mac salad or organic baby greens. Gluten free.
      $16.50
    • Chicken Katsu

      A local staple in Hawaii and a Humboldt favorite! Panko breaded chicken fried to golden perfection, then drizzled with our house-made katsu sauce. Served with rice and mac salad or organic baby greens.
      $16.00
    • BBQ Teri Chicken

      Teriyaki chicken, leveled up. Chicken thighs marinated in our 12-ingredient house-made BBQ Teriyaki sauce (like a cross between bbq and teriyaki), then baked in saucy-goodness and brushed with more BBQ Teriyaki sauce. Served with rice and mac salad or organic baby greens. Gluten free.
      OUT OF STOCK
      $16.00
    • Garlic Chicken

      Our best seller! Hand-cut chicken marinated overnight in our ono garlic sauce, then lightly breaded and fried to order. Tossed in our famous Garlic Chicken sauce and served with rice and mac salad or organic baby greens.
      $16.50
    • Spicy Garlic Chicken

      A spicier version of our best-selling Garlic Chicken.
      $16.50
    • Dynamite Chicken

      Hand-cut chicken nuggies marinated overnight in our ono garlic sauce, then lightly breaded and fried to order. Drizzled with house-made sweet chili aioli, katsu sauce, and sriracha. Served with rice and mac salad or organic baby greens.
      $16.50
    • Poutine Katsu Chicken

      A Hawaii-Canadian mash-up! Fried chicken cutlet topped with melty cheese, house-made gravy, and scallions. Served with rice and mac salad or organic baby greens.
      $16.50
    • Katsu Moco

      Our Chicken Katsu cutlet topped with sauteed mushrooms and onions, two sunny side eggs, and of course, gravy all over. Served with rice and mac salad.
      $18.00
    • A LA Kalua Pig

      $10.00
    • A LA Shoyu Chicken

      $10.50
    • A LA Katsu

      $10.00
    • A LA BBQ Teri Chicken

      $10.00
    • A LA GC

      $10.00
    • A LA SGC

      $10.50
    • A LA Dynamite Chicken

      $10.50
    • Mix Plate 2

      $17.50
    • Mix Plate 3

      $23.00
    • Mini Plate

      $11.00

    Makai (Sea)

    • Coconut Shrimp Plate

      Hand butterflied large shrimp in a light citrus zest batter, rolled in panko and coconut flakes. Served with Japanese pickled veggies, rice, and a trio of homemade sauces: a sweet chili aioli, Thai coconut, and spicy peanut sauce.
      $19.00
    • Coconut Shrimp & Chips

      Hand butterflied large shrimp in a light citrus zest batter, rolled in panko and coconut flakes. Served with our Furikake Fries (loaded fries).
      $20.00
    • Island Style Fish & Chips

      Local-caught rockfish breaded in furikake and panko. Drizzled with house-made sweet chili aioli and served with rice and mac salad or organic baby greens.
      $19.00
    • Local Catch

      Local, line-caught rockfish from Shelter Cove encrusted in panko and furikake, fried to golden brown and drizzled with our homemade sweet chili aioli.
      $17.50
    • Sesame Seared Ahi

      Sushi grade ahi dusted in our blackening spice, then rolled in sesame seeds and seared. Drizzled with our sweet chili aioli and served with homemade Japanese pickled veggies, seaweed salad, and rice. Gluten free.
      $18.00
    • A LA CARTE Garlic Shrimp

      OUT OF STOCK
      $12.00
    • A LA CARTE Local Catch

      $14.00
    • A LA CARTE Ahi

      $14.00
    • A LA Vegan Poke

      $7.00

    Sandwiches

    • Loco Moco Sandwich

      Da Big Kahuna of burgers! 1/3 lb Humboldt grass-fed beef patty, sauteed mushrooms and onions, house-made gravy, a scoop of mac salad, and two sunny side eggs atop an oversized King's Hawaiian bun. Served with your choice of side.
      $19.00
    • Katsu Moco Sandwich

      Chicken Katsu, sauteed mushrooms and onions, house-made gravy, a scoop of mac salad, and two sunny side eggs atop an King's Hawaiian bun. Served with your choice of side.
      $19.00
    • Katsu Sandwich

      An oversized, toasty Hawaiian bun piled with our Chicken Katsu, 12 Ingredient Island Slaw, and house-made katsu sauce. Served with your choice of side.
      $16.00
    • Teri Burger (Sandwich)

      1/3 lb Humboldt grass-fed burger patty, house-made BBQ Teriyaki sauce, grilled pineapple, LTO and house mayo. Served with your choice of side.
      $17.00
    • Teri Chicken Sandwich

      An oversized, toasty King's Hawaiian bun, BBQ Teriyaki Chicken, grilled pineapple, house-made mayo, and lettuce, tomato, and onion. Served with your choice of side.
      OUT OF STOCK
      $17.00
    • Local Catch Sandwich

      Furikake and panko encrusted local-caught rockfish topped with house-made sweet chili aioli, pineapple-mango chutney, and organic baby greens on an oversized toasty Hawaiian sweet bun. Served with your choice of side.
      $19.00
    • Kalua Pig Sandwich

      Your classic pulled pork sandwich with a Hawaiian twist! Our signature pulled pork with house-made pineapple-mango chutney, 12 Ingredient Island Slaw, and house-made BBQ sauce. Served with your choice of side.
      $16.50
    • Dynamite Chicken Sandwich

      An oversized, toasty Hawaiian bun piled with our Dynamite Popcorn Chicken nuggies, our sweet chili aioli, katsu sauce, and sriracha. Served with your choice of side.
      $17.00
    • SGC Sambrulee Sandwich

      A kanak attack waiting to happen! King's Hawaiian bun bruleed with brown sugar then piled high with our Spicy Garlic Chicken, a scoop of mac salad, house-made sweet chili aioli, and house-made kimchi. Served with your choice of side.
      $19.00
    • A LA CARTE Loco Moco Sando

      $14.00
    • A LA CARTE Katsu Moco Sando

      $14.00
    • A LA CARTE Chicken Katsu Sando

      $13.00
    • A LA CARTE Teri Burger

      $13.00
    • A LA CARTE BBQ Teri Chicken Sando

      $13.00
    • A LA CARTE Local Catch Sando

      $15.00
    • A LA CARTE Kalua Pig Sando

      $13.00
    • A LA CARTE Dynamite Chicken Sando

      $14.00
    • A LA CARTE SGC Sambrulee

      $15.00

    Bowls

    • Tofu Stir Fry Bowl

      Baked tofu marinated in our spicy garlic sauce stir fried with onions, bell peppers, and broccoli and bowled up over rice. Vegan and gluten free.
      OUT OF STOCK
      $15.00
    • Vegan Poke Bowl

      A bed of rice topped with tofu in a shoyu-ginger sauce, house-made Japanese pickled veggies, seaweed salad, seasonal farmer's veggies, garlic crunchies, and Freshwater Family Farms microgreens. Vegan and gluten free.
      $15.00
    • Ahi Poke Bowl

      Sushi grade ahi in a shoyu sesame-ginger sauce, house-made Japanese pickled veggies, seaweed salad house-made kimchi, garlic crunchies, and Freshwater Family Farms microgreens. Gluten free.
      OUT OF STOCK
      $18.00

    Sides

    • White Rice

      $1.50
    • Brown Rice

      $1.75
    • Mac salad

      $1.75
    • Spam Musubi

      People in the mainland liken it to "spam sushi." Spam cooked in a sweet shoyu sauce and rice wrapped in nori (seaweed).
      OUT OF STOCK
      $4.00
    • Kimchi

      A spicy Korean side dish. People liken it to a spicy Korean version of sauerkraut. Fermented cabbage, carrots, green onion, and daikon (a japanese radish). Gochugaru (a Korean chili flake) gives it it's heat.
      $5.00
    • Organic Side Salad

      Organic baby greens, farmer's veggies with a homemade sweet miso dressing.
      $7.50
    • French Fries

      $5.00
    • Seaweed Salad

      $5.00
    • Japanese Pickled Veggies

      Red onions and mini peppers pickled in rice vinegar and sugar.
      $5.00
    • 12 Ingredient Island Slaw

      $4.00

    Sauces

    • Sriracha

      $0.50+
    • Sweet Chili Aioli

      $0.75+
    • Katsu Sauce

      gluten free vegan
      $0.50+
    • Dynamite Sauce

      $0.75+
    • Sour Cream

      $0.50+
    • Thai Coconut Sauce

      $1.25
    • Trio Sauces

      Thai Coconut, Sweet Chili Aioli, Spicy Peanut
      $4.50
    • Pineapple Mango Chutney

      $0.75+
    • GC Sauce

      vegan
      $0.75+
    • SGC Sauce

      $1.00+
    • BBQ Teri Sauce

      $0.75+
    • Gravy

      $0.75+
    • Miso Dressing

      vegan gluten free
      $0.75+

    Keiki Menu

    • KEIKI Chicken Katsu

      $11.00
    • KEIKI Shoyu Chicken

      $11.00
    • KEIKI BBQ Teriyaki Chicken

      $11.00
    • KEIKI Popcorn Chicken

      $11.00
    • KEIKI Kalua Pig

      $11.00

    All hours
    Sunday11:45 am - 7:45 pm
    MondayClosed
    TuesdayClosed
    Wednesday11:45 am - 7:45 pm
    Thursday11:45 am - 7:45 pm
    Friday11:45 am - 7:45 pm
    Saturday11:45 am - 7:45 pm
    Restaurant info

    Pineapple Express was born out of a desire to feed and nourish people-not just their bodies but souls as well. Specializing in "Hawaii" food-a blend of all the immigrant cultures that came to work on the sugar plantations, we take the authentic and put our own modern spin on it. Our mission: Dishing out the aloha, one plate lunch at a time.

    Location

    1019 Myrtle Avenue, Eureka, CA 95501

    Directions

    Toast logo

    333 Summer Street
    Boston, MA 02210

    © 2026 Toast, Inc.

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