Pirrone's Pizzeria - St. Peters

Comes with Tomato Sauce

Comes with Tomato Sauce

1 pound

4 oz. breaded mushrooms, 3 Mozzarella sticks, 6 toasted ravioli, 3 chicken strips with our homemade tomato and meat sauce, BBQ or mild horseradish on request.

Crisp iceberg lettuce, onions, tomatoes, cheese and topped with a pepperoncini

Crisp iceberg lettuce with wedges of tomato, onions, cheese, ham, salami, pepperoni and a pepperoncini

Tomatoes, onions, anchovies, olives, oregano and a pepperoncini served on a bed of lettuce and smothered with house made italian/vinegar dressing

Wide pasta noodles triple layered in our rich meat sauce made with our house made hamburger and tomato sauce mixed with Ricotta cheese and topped with provel cheese.

Our own thick creamy white sauce with Parmesan cheese and butter and mixed with Fettuccine noodles

Shell noodles mixed with our specially created white sauce cooked with mushrooms, broccoli, cauliflower, and a touch of red sauce.

A generous sampling of our pasta con broccoli, fettuccine alfredo and a 1/2 order of lasagna.

Two battered filets of Taylor cod fish, approx. 8 oz., deep-fried and garnished with tartar sauce and lemon. Served with steak fries and a small salad made with iceberg lettuce and choice of dressing. Peanut oil used for frying.

Two battered fillets of Taylor cod fish, approx. 8 oz., deep-fried and garnished with tartar sauce and lemon. Served with a small salad made with iceberg lettuce, choice of dressing and your choice of a side. Peanut oil used for frying.

One leg, thigh, breast and wing over a pound of chicken breaded in flour, salt and pepper. Deep-fried for a crispy crust and still juicy inside. Served with a small salad made with iceberg and choice of dressing with choice of side. Peanut oil used for frying.

Three freshly made 4 oz. Italian sausage links made right here, grilled and smothered in our own tomato sauce. Served with a small salad made with iceberg and choice of dressing with choice of side. Peanut oil used for frying.

6 jumbo breaded shrimp deep-fried and served with cocktail sauce and lemon. Served with a small salad made with iceberg and choice of dressing with choice of side. Peanut oil used for frying.

Two 6 oz. skinless boneless breast served your way. Served with a small salad made with iceberg and choice of dressing with choice of side. Peanut oil used for frying.

Two 6 oz. skinless boneless breasts served your way and then smothered in our tomato sauce, provel cheese and topped with a sprinkle of Romano cheese. Served with a small salad made with iceberg and choice of dressing with choice of side. Peanut oil used for frying.

Build your Own

Onion, Mushroom, Green Pepper, Black Olive, Tomato

Build your Own

Onion, Mushroom, Green Pepper, Black Olive, Tomato