PLANTA Cocina Marina Del Rey

pico de gallo, cilantro, lime, chips

mushroom bacon, cashew mozzarella, cilantro, garlic aioli

nuoc cham

caviar, sour cream, chives

castelvetrano olives, baby cucumbers, preserved lemon, basil

bbq mushroom bacon, creamy tahini sauce

spicy hearts of palm, avocado, peanut sauce

cilantro, thai basil, hoisin, carrot, papaya, tofu, peanut sauce

chili oil, black vinegar

sweet chili, peanut sauce

japanese sweet potato, avocado, unagi, potato straws, gochujang mayo, chili salt

avocado, miso truffle glaze

romaine, mushroom bacon, nooch, sesame, pumpkin seeds

cabbage, avocado, sesame ginger dressing, crispy wontons

green papaya, kelp noodles, bbq shiitake mushroom, crispy shallots

miso glazed, scallion, sesame

torched miso, kimchi, cilantro, thai basil

ahi watermelon, unagi eggplant, spicy hearts of palm, chick'n fried mushrooms, pickled cucumber, mushroom bacon, avocado, spicy mayo

chipotle rice, pinto beans, grilled pineapple, pickled jalapeño, potato chorizo, avocado, pico de gallo

slaw, thai basil, cilantro, crispy noodles, nuoc cham

creamy cashew mozzarella, mushrooms, birria consomé, cilantro

cheese, mushroom bacon, lettuce, tomato, pickles, onion, secret sauce

pulled beef mushroom, guajillo salsa roja, chile de árbol

truffle mushroom cream

baby cucumbers, tomatoes, avocado, sesame ponzu, crispy wontons

wasabi mayo, unagi sauce, crispy shallots

classic chocolate chip

berry compote, whipped cream, graham cracker crust

vanilla ice cream, coconut caramel

salted peanuts, vanilla ice cream

tahini maple frosting, walnut brittle, vanilla ice cream

chips, crudite

pico de gallo, cilantro, crema