Asian Fusion
PLANTA Queen NoMad
Orders through Toast are commission free and go directly to this restaurant
*ONLINE* KIDS MENU
Kids Mains
Online - All Day Menu
SNACK & SHARE
KIMCHI BAOS
chick'n fried mushrooms, gochujang$12.00
COASTAL CRUNCH ROLLS
spicy hearts of palm, avocado, peanut sauce$15.00
SUMMER ROLLS
cilantro, thai basil, pickled carrots, papaya, tofu, peanut sauce, nuoc cham$11.00
CRISPY RICE
spicy ahi watermelon, avocado$14.00
BANG BANG BROCCOLI
sweet chili, peanut sauce$16.00
SMOKY HARISSA CAULIFLOWER
bbq mushroom bacon, creamy tahini sauce$16.00
ZUCCHINI CHIPS
tzatziki sauce, chili bomba$14.00
CRISPY GYOZA
cabbage, carrot, cilantro, mushroom, chili soy$15.00
STEAMED EDAMAME DUMPLINGS
chili oil, black vinegar$15.00
1,000 LAYER CRISPY POTATOES
caviar, sour cream, chives$13.00
CHICK'N FRIED MUSHROOMS
nuoc cham$16.00
AVOCADO BEETROOT TARTARE
pine nuts, citrus soy, sesame, cilantro, taro chips$17.00
WATERMELON & TOFU FETA
castelvetrano olives, baby cucumbers, preserved lemon, basil$15.00
JAPANESE SWEET POTATO
torched miso, kimchi, cilantro, thai basil$14.00
SUSHI
UNAGI EGGPLANT NIGIRI
miso truffle$7.00
AHI WATERMELON NIGIRI
ginger, citrus soy$7.00
SPICY TUNA ROLL
ahi watermelon, avocado, toasted coconut$15.00
RAINBOW ROLL
ahi watermelon, slaw, avocado, gochujang, peanuts (allergies: nuts, soy, garlic, onion, nightshade, legume)$18.00
RED DRAGON ROLL
carrot salmon, pickled watermelon, avocado, masago, spicy mayo$17.00
DRAGON ROLL
tempura broccoli, spinach gomae, avocado, unagi$16.00
FIRECRACKER ROLL
japanese sweet potato, avocado, unagi, potato straws, gochujang mayo, chili salt$17.00
VOLCANO ROLL
heart of palm crab, avocado, sesame, gochujang mayo$18.00
BAKED CRAB ROLL
hearts of palm, spicy mayo, truffle ponzu$17.00
TORCHED & PRESSED
avocado, miso truffle glaze$17.00
SALADS
CAESAR
romaine, mushroom bacon, nooch, sesame, pumpkin seeds$16.00
PACIFIC PAD THAI
green papaya, kelp noodles, bbq shiitake mushroom, crispy shallots$19.00
WAFU CRUNCH
cabbage, avocado, sesame ginger dressing, crispy wontons$17.00
POKE BOWL
ahi watermelon, carrot salmon, chick'n fried mushrooms, pickled cucumber, mushroom bacon, gomae, avocado, spicy mayo, unagi$20.00
WOK & NOODLES
TRUFFLE FRIED RICE
mushroom bacon, peas, egg$22.00
BRISKET KIMCHI FRIED RICE
peppers, cilantro, furikake, crispy shallots$23.00
BEEF & BROCCOLI
wok seared shiitake 'steak', tofu, scallion, sesame$25.00
DRUNKEN CHICK'N
hon shimeji mushrooms, ginger, hearts of palm, sugar snap peas$25.00
PERI PERI KEBABS
marinated tofu, mushroom, peppers, onions, chickpeas, tahini sauce$25.00
SINGAPORE NOODLES
curry, cabbage, peppers, cilantro, thai basil, lime$23.00
DAN DAN NOODLES
szechuan kamut, coconut milk, sesame, cilantro$23.00
UDON NOODLES
truffle mushroom cream$24.00
KOREAN CHICK'N SANDWICH
kimchi, gochujang mayo, unagi, slaw, cilantro$23.00
PEPPER STEAK LETTUCE WRAPS
peppers, onions, thai basil, hoisin, nuoc cham, crispy noodles$27.00
All hours
| Sunday | 11:30 am - 9:30 pm |
| Monday | 11:30 am - 9:30 pm |
| Tuesday | 11:30 am - 9:30 pm |
| Wednesday | 11:30 am - 9:30 pm |
| Thursday | 11:30 am - 9:30 pm |
| Friday | 11:00 am - 10:30 pm |
| Saturday | 11:00 am - 10:30 pm |
Restaurant info
PLANTA Restaurants’ mission is to continuously expand the power of plant-based living by creating dining experiences that encourage guests to both let loose and feel nourished, balancing indulgence with wellness. At PLANTA’s restaurants, having a good time doesn’t equal treating the planet or your body poorly.
Location