Po’ Boy & Tings 5101 14th Ave NW/Unit 101

Po'Boy & Tings began as a Seattle food truck in 2017, serving authentic Creole flavor at local festivals and around the city. Our mission: bring the bold, soulful taste of Louisiana to the Pacific Northwest—paired with top-tier service and southern hospitality. Thanks to community support, we’ve grown beyond the truck and now operate a brick-and-mortar kitchen inside Great Notion Brewing in Ballard, serving our full menu 7 days a week. As Great Notion’s kitchen concept, we bring our Creole flavors to one of Seattle’s favorite craft beer spots. Our favorites—including Po’Boys on authentic Leidenheimer French bread—are seasoned from scratch and made fresh to order. The expanded menu also features smash-burgers, exotic wings flavors, gourmet salads, weekly specials, and other Creole-inspired dishes. With our money-back guarantee, we stand behind every bite! IG: @poboyandtings