Pono Hawaiian Kitchen and Tap (Capitola) 3744 Capitola Rd

6pc. Golden and crispy coconut battered shrimp served with sweet Thai chili sauce and lemon on the side

The Classic! Your choice of grilled spam, chicken teriyaki, or kalua pork. Served with pono furikake, rice and nori with a side of teriyaki sauce!

Our island style taco served with our homemade coleslaw, spicy aioli, and pono furikake seasoning. Your choice of kalua pork, fish katsu, or chicken teriyaki. ($2 extra for grilled mahi)

Chicken wings with your choice of sauce (pineapple, bbq, sweet Thai chili or spicy pele) served with blue cheese or ranch dressing.

Melted Jack and Cheddar cheese, choice of Hawaiian Pork or Chicken Teriyaki and a side of our house-made pineapple salsa.

Kings Hawaiian sweet buns with Hawaiian kalua pork, island slaw, fried onions, topped with pineapple BBQ sauce and Pono furikake

Our signature Hawaiian kalua pork over crunchy French fries with jack and cheddar cheese, Pono furikake seasoning, jalapenos, and spicy aioli.

Beer battered onion rings deep fried golden and crispy with a side of our house-made pineapple BBQ sauce

Golden french fries with diced tomatoes, jalapeños, house-made teriyaki sauce, spicy aioli, and Pono furikake

French fry cut sweet potatoes with spicy aioli dipping sauce.

Beer battered onion rings deep fried golden and crispy with a side of our house-made pineapple BBQ sauce

Our Hawaiian kalua pork sliders (2), coconut shrimp (6), lemons and spam musubi with side of sweet Thai chili sauce and house-made teriyaki sauce.

Golden and crispy coconut battered shrimp with sweet Thai chili sauce and lemon. Served with Pono seasoned furikake rice, mac salad and house-made kim chee

Crunchy golden french fries, panko breaded Mahi-Mahi, house-made tartar sauce and lemon wedge and side of island slaw.

Mahi Mahi filet served katsu-style, golden and crispy with lemon and Tonkatsu dripping sauce. Comes with Pono seasoned furikake rice, mac salad and house-made kim chee

Chicken breast breaded with panko, deep fried golden and crispy. Served with a side of Tonkatsu sauce. Served with Pono seasoned furikake rice, mac salad and house-made kim chee. (***Katsu breading contains egg)

Mamma Kathy's own grilled marinated chicken teriyaki served with Pono brand furikake seasoned rice, mac salad and house-made kim chee. **NOT GLUTEN FREE**

House baked teriyaki brushed tofu with seasonal vegetables topped with our teriyaki glaze and sesame seeds. Served with Pono seasoned furikake rice, mac salad and house-made kim chee

Seasonal vegetables steamed and topped with our house made teriyaki sauce and sesame seeds.

White rice, grass-fed angus chuck, scrambled egg, sweet onion, and mac salad wrapped in a tortilla and served with a side of gravy! (Does not come with sides)

An Island classic and we do it right! Two scoops rice, two grass-fed beef patties, two eggs your style and 'ono brown gravy served with macaroni salad and house-made Kim Chee!

Slow cooked traditional Hawaiian style pulled pork & cabbage seasoned with Hawaiian sea salt with a savory smoked flavor! Served with Pono seasoned furikake rice, mac salad and house-made kim chee

Sweet Korean style shortribs, marinated in a shoyu, honey, ginger based sauce. Topped with green onion and sesame seeds. Served with mac salad, Pono seasoned furikake and house-made Kim chee. **NOT GLUTEN FREE**

Grilled marinated sirloin tip beef with green onion and sesame seeds. Served with Pono seasoned furikake rice, mac salad and house-made Kim chee. **NOT GLUTEN FREE**

Coconut shrimp, Mahi Mahi katsu, and choice of chicken teriyaki, kalua pork, or Kal-Bi ribs. Served with Pono furikake rice, mac salad and kimchee

Chicken Teriyaki, Beef Teriyaki and Kal-bi Ribs with Pono brand furikake seasoned rice, house-made kim chee, mac salad. *NOT GLUTEN FREE*

Choice of poke with our house-made Hawaiian kalua pork, Pono seasoned furikake rice, mac salad, house-made kimchee, seaweed salad & pickled ginger (sub salmon +$2)

Choice of poke Pono seasoned furikake rice, mac salad, house-made kimchee, seaweed salad & pickled ginger (salmon +$2)

Our Teriyaki Bowls come with steamed seasonal veggies and choice of protein with house-made teriyaki sauce, sesame seeds and Pono furikake seasoned rice.

Crispy breaded chicken with teriyaki sauce, served over rice, accompanied by fresh broccoli, zucchini, and carrots, garnished with green onions and sesame seeds.

Our Teriyaki Bowls come with steamed seasonal veggies and choice of protein with house-made teriyaki sauce, sesame seeds and Pono furikake seasoned rice.

Kalua Pork with teriyaki sauce, served over rice, accompanied by fresh broccoli, zucchini, and carrots, garnished with green onions and sesame seeds.

Our Vegetarian Teriyaki Bowls come with steamed seasonal veggies with house-made teriyaki sauce, sesame seeds and Pono furikake seasoned rice. (Add Tofu $2)

Our Teriyaki Bowls come with steamed seasonal veggies and choice of protein with house-made teriyaki sauce, sesame seeds and Pono furikake seasoned rice.

Grass fed beef patty with our house made teriyaki sauce, mayo, lettuce, tomato, onion, and a slice of grilled pineapple on top!

Grass fed beef patty with mayo, pineapple bbq sauce, and a onion ring to top it off!

Our homemade Kalua pork topped with our island slaw and pineapple bbq sauce on a Hawaiian sweet bun

Spicy katsu chicken with house-made island slaw

The Flying Pig on a Kings Hawaiian Sweet bun / Island slaw / Hawaiian pulled pork / Grilled spam / Pono Island Chili Crunch / Grilled pineapple / Teriyaki drizzle and served with a side of fries.

Mahi mahi katsu, cheddar cheese, house made tartar sauce, and island slaw

Katsu chicken, kalua pork, house-made island slaw, pineapple bbq sauce, fried onions, on a King's Hawaiian sweet bun!

Grilled Mahi-Mahi, kewpie mayo, yuzu furikake, lettuce, tomato, red onion

Cubed ahi tuna, sweet onion, green onion, tobiko, ginger, crushed peanuts, nori shreds and our house-made Seven Elements sauce. Comes with Pono furikake seasoned rice, seaweed salad, edamame and pickled ginger.

Cubed Sustainable Salmon, sweet onion, green onion, tobiko, ginger, crushed peanuts, nori shreds and Seven Elements sauce. Comes with Pono furikake seasoned rice, seaweed salad, edamame and pickled ginger.

Cubed ahi tuna and salmon, sweet onion, green onion, tobiko, avocado, jalapeno, lemon and spicy pele aioli. Comes with Pono furikake seasoned rice, seaweed salad, edamame and pickled ginger.

Shoyu marinated ahi tuna, sweet onion, green onion, Hawaiian kalua pork. Comes with Pono furikake seasoned rice, seaweed salad, edamame and pickled ginger.

Inari kage, sweet onion, edamame, green onion, toasted sesame seeds, cucumber, sliced avocado. Comes with Pono furikake seasoned rice, seaweed salad, edamame and pickled ginger.

Cubed Sustainable Salmon, sweet onion, green onion, tobiko, ginger, crushed peanuts, nori shreds and Seven Elements sauce. Comes with Pono furikake seasoned rice, seaweed salad, edamame and pickled ginger.

Just Poke and Rice. Comes with your choice of poke from our menu and Pono furikake seasoned rice only.

Choose your style of ahi poke or salmon for $2+. All bowls comes served over 2 scoops rice with seaweed salad, edamame, and pickled ginger.

Choose your style of ahi poke or salmon for $2+. Comes with seaweed salad, edamame, and pickled ginger. No rice.

Spring greens, arugula, seaweed salad, carrots, edamame, tomato, microgreens, mandarin oranges, sweet onion, crispy wontons, and your choice of poke.

Spring greens, arugula, mandarin oranges, carrots, sweet onion, tomato with sliced teriyaki chicken, crispy wontons and our house-made sesame vinaigrette.

Mixed greens, sweet onion, carrots, purple cabbage, tomato, mandarin oranges and wontons served with your choice of dressing!

Japanese style seaweed salad

Rich, savory sauce ideal for enhancing your poke experience, adding depth and flavor to your dish.

Rich, smooth gravy perfect for enhancing your meal's flavor profile.

Fermented cabbage and carrots seasoned with a spicy, tangy blend of chili and garlic.

Crisp cabbage and carrots tossed with a light dressing and black sesame seeds

House Made Mac Salad

Light and fluffy white rice.

Wholesome brown rice to complement your meal.

Smooth, creamy taro root puree, traditionally prepared, showcasing its natural purple hue.

Side portion of Kalbi Korean style short ribs.

Side of Mama Kathy's famous teri chicken

Crispy breaded chicken cutlet, sliced and served as a side dish.

Shredded, slow-cooked pork served on a bed of cabbage, accompanied by fresh greens.

Thinly sliced beef drizzled with teriyaki sauce, garnished with green onions and sesame seeds.

Crispy breaded fish fillet garnished with lemons

Filet of grilled Mahi-Mahi served a la carte

100% Grass-fed beef patty a la carte

2pcs of tofu baked to perfection

Grilled Spam slices atop rice, wrapped in seaweed, seasoned with furikake. Two pieces per serving.

House-made chocolate brownie with macadamia nuts

Steamed pork bun

Braddah Brandon's own SPICY island chili crunch bowl. Fresh cubed salmon, sweet onion, green onion, sliced avocado and our own spicy island chili crunch oil, seven elements sauce and Island Crispy Seasoned Shallots!

PINEAPPLE, guava, PASSION FRUIT and orange JUICES ARE BLENDED TOGETHER to create this TROPICAL FRUIT combination bursting with flavor THAT will MAKE YOU WANNA DANCE HULA. Made in Hawaii

PASSION FRUIT, ORANGE AND GUAVA JUICES ARE BLENDED TO CREATE THIS TROPICAL FLAVOR THAT REMINDS US OF HAWAII.

PASSION FRUIT AKA LILIKOI AND ORANGE JUICE CREATE THIS TROPICAL CITRUS FLAVOR. ASK OUR MANY PASSIONATE FANS WHY THIS IS A FAN FAVORITE!

SUMMER IS MANGO SEASON IN HAWAII. ENJOY SUMMER YEAR ROUND WITH A BLEND OF MANGO AND ORANGE JUICE TO CREATE THIS TROPICAL FRUIT FLAVOR.

PINEAPPLE AND ORANGE JUICE IS BLENDED TO CREATE THIS TROPICAL CITRUS FLAVOR TO ENJOY IN THE PALM TREE SHADE ON ANY HOT SUMMER DAY.

GUAVA NECTAR DRINK MADE WITH THE FRESHEST, PINK GUAVA KISSED BY THE COOL RAINS AND NOURISHED IN RICH, VOLCANIC SOIL.

STRAWBERRY AND GUAVA JUICES ARE BLENDED TO CREATE THIS TROPICAL FRUIT FLAVOR TO KEEP THAT SUMMER FEELING ALL YEAR LONG.

STRAWBERRY AND PASSION FRUIT JUICES OR LILIKOI, AS WHAT LOCALS CALL IT, ARE BLENDED TOGETHER TO CREATE THIS TROPICAL FRUIT FLAVOR TO BE ENJOYED IN THE SUMMER BREEZE.

PASSION FRUIT JUICE AND LYCHEE FLAVOR MAKES THIS A PERFECT CHOICE FOR THE BEACH OR POOL.

ORIGINAL ICED TEA FLAVOR WITH A HINT OF LEMON

AN EASY SIPPING ICED TEA WITH HINTS OF FRUIT FLAVOR TO REMIND US OF THE GREAT TIMES ON OUR FAVORITE HAWAIIAN ISLAND.

GREEN TEA WITH GINSENG AND APPLE FLAVOR

GREEN TEA WITH GINSENG AND LYCHEE FLAVOR TO ADD A TOUCH OF FLORAL TASTE.

LILIKOI, ALSO KNOWN AS PASSION FRUIT, IS USED TO CREATE THIS TROPICALLY TART FLAVOR. ASK OUR MANY FANS WHO ARE PASSIONATE ABOUT IT!

Your creamiest, fruitiest strawberry sundae meets bubbly soda.

Imagine your favorite cherry cola. Now imagine it made with real spices, tart cherry juice, and bursting with authentic cola’s crave-worthy collision of sweet and dark flavors.

Root Beer marries a classic bite with a creamy sweetness with extracts of sweet birch, smooth-vanilla bean and naturally sourced burdock root.

Sweet marshmallow cream straight out of the jar, our Cream Soda blends irresistibly decadent natural vanilla flavors with premium pure vanilla extract for a sumptuous, smooth soda you’ll savor.

Like banana cream pie, in a can.

Like a sweet key lime pie with a fresh squeeze of lemon, this thirst-quenching soda is so refreshing.

That jolly rancher candy, with a hint of lime like flavor but in liquid form.

Our Island Chili Crunch is a vibrant fusion of crispy chili flakes and aromatic ingredients, brought to life with the tropical touch of Rice Bran Oil, one of the healthiest oils available! This blend celebrates simplicity, using select premium ingredients to perfectly balance mild spice and ‘ono (delicious) savory umami delight. Whether spooned over island poke bowls or sprinkled over tacos, pizzas, pastas or soups, Pono Foods premium Island Chili Crunch turns any dish into an island-inspired masterpiece. With the added benefits of heart-healthy fats (zero trans fat) and antioxidants from Rice Bran Oil, this is the perfect companion for adventurous and health-conscious foodies alike. Aloha shared daily, one crunch at a time!

Our Island Chili Crunch is a vibrant fusion of crispy chili flakes and aromatic ingredients, brought to life with the tropical touch of Rice Bran Oil, one of the healthiest oils available! This blend celebrates simplicity, using select premium ingredients to perfectly balance mild spice and ‘ono (delicious) savory umami delight. Whether spooned over island poke bowls or sprinkled over tacos, pizzas, pastas or soups, Pono Foods premium Island Chili Crunch turns any dish into an island-inspired masterpiece. With the added benefits of heart-healthy fats (zero trans fat) and antioxidants from Rice Bran Oil, this is the perfect companion for adventurous and health-conscious foodies alike. Aloha shared daily, one crunch at a time!

Aloha Gourmet - Red Nori Iso Peanut snack. Crunchy and delicious nori and peanut combination with that umami bite!

Aloha Gourmet - Wasabi Iso Peanut Snack. Crunch Wasabi bite with that peanut crunchy center! Delicious snack! Net Wt: 6oz

Aloha Gourmet - Mix Mochi Balls are crunchy and delicious snacks with that shoyu and crunch mochi ball center! Nt Wt: 6oz

Inspired by the legendary flavors of East Coast sandwiches —the kind you grab from your neighborhood bodega or that mom-and-pop deli on the corner —this sauce is your ticket to turning any meal into a streetwise classic. Slather it on your bacon, egg, and cheese, hero, drip it over a chopped cheese, or dunk a hot slice straight from your local pie joint. Trust us: your taste buds will be talkin’ faster than a New York cabbie. Go on—grab a bottle and make every bite taste like it’s fresh off the block. NET QTY: 12 FL OZ (354mL)

You can’t go wrong with a classic! Adoboloco Classic Hawaiian Barbecue Sauce is the perfect blend of sweet and savory goodness, combining the bold flavors of onion, garlic, ginger, and poi (yes, poi!) with a rich shoyu base. Finished with a touch of tamari, this sauce creates a layered umami experience that takes your meals to new heights. Whether you use it as a dip, glaze, or marinade, it’s perfect for adding depth to ribs, wings, steak, fish, chicken, noodles, rice, or even a salad! Inspired by the flavors of Korean and Hawaiian plate lunches, this sauce brings a nostalgic yet modern twist to every dish. Plus, it’s lab-verified gluten-free, so you can enjoy the taste with peace of mind. Experience the timeless taste of Adoboloco Classic Hawaiian Barbecue Sauce—your new go-to for adding irresistible flavor to any meal!

Turn up the heat with First We Feast® // Hot Ones: Season 10 All Stars—a fiery challenge for true spice lovers. Whether you’re an experienced chilihead or someone looking to prove their heat tolerance, this sauce takes flavor and intensity to new levels. FIYA!FIYA! is handcrafted using some of the hottest peppers on Earth, including Trinidad Moruga Scorpion, fire-roasted garlic, smoked ghost peppers, habanero, and sweet red ripe jalapeños. The result? One of the most flavorful and intense natural hot sauces on the market—no extracts, just pure, bold flavor and heat. This is an experience you won’t forget. Open, go for broke, and repeat—but enjoy responsibly! Warning: This sauce is extremely hot. Use with caution and keep out of reach of children. Are you ready to take the heat and intense flavor? 05 FL OZ 148 mL

Are you a garlic enthusiast? If so, Garlic Gurl Sriracha is the sauce you’ve been waiting for! This unique creation from Adoboloco is our delicious twist on traditional Sriracha, made with plump garden fresh, green jalapeño peppers for a delightful kick. Crafted to meet our cravings for a truly satisfying Sriracha, we ensured that fresh garlic takes center stage. The combination of chili peppers adds depth of flavor and just the right amount of heat, making this sauce irresistibly tasty. Garlic Gurl Sriracha covers four out of the five flavor profiles: slightly sweet, sour, salty, and umami, delivering a well-rounded taste experience. Slather it on everything—you won’t be able to resist! Elevate your meals with the bold, flavorful goodness of Garlic Gurl Sriracha. Enjoy!

It’s time for guava to take center stage! Adoboloco Guava Hawaiian Barbecue Sauce (AKA Tropic Thunder) delivers a silky-smooth texture with a slightly sweet yet robust flavor that elevates any dish. Whether used as a dip, glaze, or marinade, this tropical BBQ sauce strikes the perfect balance—not too overpowering, but never unnoticed. From ribs and wings to steak, fish, chicken, and even pizza (yes, pizza!), each bite bursts with island-inspired deliciousness. Looking for something new? Expand your culinary horizons with this guava-infused sauce that adds a sunset-in-a-bottle vibe to every meal. Plus, every batch is lab-verified gluten-free, so you can indulge with confidence. Bring the bold, irresistible taste of Adoboloco Guava Hawaiian Barbecue Sauce to your kitchen and discover why we’re obsessed with guava—and soon, you will be too!

CREEPS UP. BURNS DOWN. This is the sauce your other hot sauces warned you about. We took wicked-hot ghost peppers and unhinged habaneros, gave them a proper smoke bath over Kiawe wood (type of mesquite), and unleashed them in a bottle. The flavor hits first—smoky, rich, earthy, and a little mysterious. Then the heat creeps in, slow and steady… until it’s way too late. Use with caution. Or don’t. We’re not your mom. Point of interest: Hamajang was featured on season 5 of HOT ONES

Experience the taste of tradition with Adoboloco Hawaiian Chili Pepper Water, a staple condiment in Hawaiian cuisine. Perfectly crafted for every meal, this sauce is the go-to choice for a classic Hawaiian plate lunch and pairs exceptionally well with pupus (appetizers) or as a spicy shot with beer. This everyday hot sauce strikes the perfect balance of heat and flavor, making it an essential addition to your table—ready for any occasion. It’s guaranteed to “broke da mouth” with its bold taste! Made from the same strain of pepper as Tabasco, Piri Piri, Bird’s Eye, and Thai chili, the Hawaiian Chili Pepper has a unique, almost floral flavor. The heat gradually builds, enhancing breakfast, lunch, and dinner alike. Whether you’re adding a dash to eggs, sandwiches, grilled meats, or seafood, Adoboloco Hawaiian Chili Pepper Water is the versatile hot sauce you need to elevate any dish.

Say “Aloha” to flavor with Hot Ones Season 18’s #2 sauce—a tropical delight that brings island vibes to every bite! Adoboloco has crafted this hot sauce using fire-roasted pineapple, infusing it with a unique sweetness that’s elevated to perfection. The caramelized pineapple is blended with zesty cayenne peppers, creating a silky smooth sauce that’s perfect for summer feasts or any time you crave a taste of paradise. TRY IT ON: Wings, pizza (it’s especially delicious on crispy pepperoni and pickled jalapeño pizza), fish tacos, salad dressings, crispy chicken sandwiches, carnitas, pork chops, and much more! Elevate your dishes and escape to an island getaway with every drop! Ingredients: Pineapple, chili pepper, red wine vinegar, honey, onion powder, nutritional yeast, sea salt, mustard seed powder, spices 05 FL OZ 148 mL

Introducing HOT ONES 21 // Hint of Lime & Smoked Jalapeño Garlic Taco Sauce—your new go-to for elevating any dish with a zesty, smoky kick. Jalapeño Chico Taco Sauce brings bold flavors that pair perfectly with tacos, breakfast sandwiches, eggs, avocado toast, pizza, nachos, burritos, and more. It’s the secret ingredient for your favorite dishes, from Bloody Marys to huevos rancheros, chilaquiles, migas, and even oyster shooters. Once you try it, you’ll be hooked. Add it to your meals and experience a burst of flavor that will keep you coming back for more!

Introducing Hot Ones – Season 8 – KOLOHE (CO-LOW-HEY)—a bold, fiery blend of Ghost Peppers and Hawaiian Chili Peppers. Think of it as a spicier, more flavorful version of Tabasco, perfect for those who crave extra heat and depth of flavor. “Kolohe,” a Hawaiian pidgin word meaning “naughty, mischievous, or rascal,” is what my local aunties used to call me growing up. Now you get the idea behind the name! This sauce packs a punch and could get you into trouble if you spend too much time with it. Ready to spice things up? Dive into this flavor with KoloheKid! Flavor: Outstanding – Heat: Hot – 05 FL OZ 148 mL Ingredients: Apple Cider Vinegar // Ghost & Hawaiian Chili Peppers // Sea Salt // Garlic

Experience the ultimate balance of sweet and heat with our Pineapple Habanero Hot Sauce—the best you’ve ever had! The smooth heat of habanero perfectly complements the sweet tang of fresh, sun-ripened pineapple, making it a versatile addition to any dish. Whether you’re topping smoked pulled pork sliders, adding a kick to a simple tuna salad sandwich, or elevating a 5-star grilled fish dinner or pizza night, this sauce delivers bold, irresistible flavor. Harvested fresh, from farm to bottle, every drop is packed with natural goodness. Warning: This sauce is dangerously addictive! 05 FL OZ 148 mL – This hot sauce is: No Added Sugar, Thickener Free, Oil Free (Besides natural chili oil from the peppers), Xanthan Gum Free, Gluten Free, Preservative Free, Soy Free

Who doesn’t love pineapple? Adoboloco Pineapple Hawaiian Barbecue Sauce combines the perfect balance of sweet and savory flavors, making it the ultimate addition to your favorite dishes. Whether you’re using it as a dip, glaze, or marinade, this tropical sauce brightens up every bite. Try it on ribs, wings, steak, fish, chicken, or even pizza (yes, pizza!) for a burst of deliciousness. Crafted for Hawaiian barbecue enthusiasts and anyone looking for tropical vibes, this sauce is made with only the best ingredients—no high fructose corn syrup, no corn syrup, non-GMO soybeans, and wheat-free. With hints of Korean influences, it’s versatile enough to use straight from the bottle or as a marinade for your next BBQ. Plus, every batch is lab-verified (lab reports >) gluten-free, ensuring it’s as wholesome as it is tasty. Get ready to elevate your meals with the irresistible flavor of Adoboloco Pineapple Hawaiian Barbecue Sauce—everyone loves pineapple, and now you will too!

Grab a bottle today and taste the difference! Calamansi (ka·luh·man·see) – Discover the bright, tropical flavor of Adoboloco’s Calamansi Hawaiian Barbecue Sauce. Inspired by the Filipino influences that have helped shape Hawaii’s food culture for generations, this small-batch sauce showcases the unique sweet-tart flavor of calamansi, a beloved citrus found in backyards across Maui, including the Parsons family’s own garden. Blended with garlic and savory spices, it delivers a mouthwatering balance of sweet, tangy, and savory flavors. Perfect for marinating, basting, grilling, or dipping. Made with non-GMO, gluten-free ingredients and plenty of aloha.