Porteno Restaurant - Argentinian Cuisine 299 10th Avenue

Choice of one empanada: Carne, Caprese, or Radicheta y Salsa Blanca.

Choice of three empanadas.

Choice of six empanadas.

Soup of the day

Ground lamb, piquillo peppers romesco, shoestring fries, parmesan cheese

Grilled Argentinian sausage and blood sausage served with toasted bread and chimichurri sauce

Aged provoleta cheese, caramelized red pepper and onions, oregano, fig compote

Grilled octopus, butter bean stew, chorizo Colorado, pimentón de la Vera aioli

Butter lettuce, hard-boiled eggs, heart of palm, carrots, cherry tomatoes, radishes, red onions, house vinaigrette

Kale and Asiago cheese with lemon-garlic vinaigrette

Sun-dried tomatoes tapenade, basil mint pesto, dry-aged balsamic

Grilled shrimp, baby gem lettuce, hearts of palm, salsa golf, Grana Padano cheese

San Marsano tomatoes, mozzarella cheese, oregano, basil

Arborio rice, wild mushrooms, white truffle olive oil, saffron aioli

Spaghetti, shrimp, pancetta, asparagus, mushrooms in shallot cream sauce

House prime meat blend, caramelized onions, cheddar cheese, chimi-truffle aioli, French fries

Classic Argentinian steak sandwich, lettuce, tomato, onion, ham, fried egg, cheddar cheese, French fries

Pan-fried breaded beef, choice of green salad or mashed potatoes

Half Murray’s chicken marinated in orange chipotle, choice of one side

Dill butter, choice of one side

Boneless braised short rib, chipa guazú, roasted fingerling potatoes

16-oz Rib eye, chimichurri, salsa criolla, green salad

Corn cake with asiago cheese and onions (GF)

GF

GF

GF

GF

GF

Traditional Argentinian cake made with chocolate cookies, mascarpone, dulce de leche and coffee

Dulce de leche custard

Gelato tasting: Mate, Sabayón and Dulce de Leche. Contains nuts.

Traditional Argentine cookie filled with dulce de leche, coconut flakes