Portland Lobster Company

Traditional New England-style clam chowder with potatoes, onions, celery and clams in a creamy broth. Contains salt-pork. Served with oyster crackers.

Made in-house with chunks of lobster meat, potatoes, celery and onion in a creamy broth seasoned with lobster stock and a hint of sherry.

Served with our own homemade spicy tartar sauce

Tender whole-belly clams served with our traditional tartar sauce

Served with our homemade cocktail sauce

Homemade, served with our spicy red tartar sauce

Our own homemade clam cake served with traditional tartar sauce

Soft shell clams steamed in locally brewed ale with onions, garlic, celery and lemon. Served with dipping broth and drawn butter

Steamed in white wine with lemon, garlic, butter, and spices. Served with toasted sourdough.

Served with a fresh slice of lemon and cocktail sauce

Lightly salted

Locally grown, steamed to perfection. Served with butter on the side.

Shredded broccoli, cabbage, carrots, snap peas, kale and dried blueberries. Tossed in housemade slaw dressing.

Our garden salad is on a bed of spring mix topped with cherry tomatoes, cucumbers and shredded carrots with balsamic dressing on the side

Our lobster garden is a bed of spring mix topped with shredded carrots, cherry tomatoes and cucumbers. Topped with fresh picked lobster meat.

A bed of spring mix topped with shredded carrots, cherry tomatoes and cucumbers. Topped with grilled chicken breast, served with balsamic vinaigrette

Our classic caesar salad has chopped romaine lettuce with croutons, parmesan cheese and Caesar dressing. Topped with cherry tomatoes

Chopped romaine lettuce with croutons, parmesan cheese and Caesar dressing. Topped with cherry tomatoes and fresh picked lobster meat

Chopped romaine lettuce with croutons, parmesan cheese and Caesar dressing. Topped with cherry tomatoes and grilled chicken breast

Freshly made crabmeat salad in an Avocado Nest served on a bed of greens with tomatoes, shredded carrots and cucumbers

Whole wheat wrap filled with hummus, onions, carrots, tomato, lettuce, real avocado, shredded cheddar and lettuce. Served with french fries and a dill pickle

Whole wheat wrap filled with fresh greens, shredded cheddar, tomato, onions, herb mayo and our grilled marinated chicken breast. Served with french fries and a dill pickle

Whole wheat wrap filled with our homeade crabmeat salad, avocado, fresh greens and tomatoes. Served with french fries and a dill pickle

Fresh Picked lobster meat (Never Frozen!) from a one pound lobster, brushed with clarified butter. Served on a toasted and buttered roll with lemon on the side, french fries and a dill pickle

Tender whole-belly clams on a buttered roll. Served with french fries and a dill pickle and our homemade tartar sauce

Fried scallops on a buttered roll. Served with french fries and a dill pickle and our homemade tartar sauce

A heaping portion of fried shrimp on a toasted roll. Served with french fries and a dill pickle and cocktail sauce

Freshly made crabmeat salad with a bed of lettuce on a toasted roll. Served with french fries and a dill pickle

Fresh haddock lightly battered and fried on a toasted bun with lettuce and tomato. Served with french fries and a pickle, and our homemade tartar sauce on the side.

Our famous homemade clam cake topped with lettuce and tomato on a toasted bun with a side of our traditional tartar sauce. Served with french fries and a dill pickle

Our homemade crab cake topped with lettuce and tomato served on a toasted bun with our spicy red tartar on the side. Comes with french fries and pickle

Grilled lemon herb marinated chicken breast with lettuce, tomato, and onion on a toasted bun. Served with french fries and a dill pickle

Grass-fed local beef topped with lettuce, tomato and onion on a toasted bun. Served with french fries and a dill pickle

Locally made basil pesto kelp veggie burger with lettuce, tomato and onion. Served with french fries and a dill pickle

Fresh lobster meat, applewood smoked bacon, lettuce, tomato and herb mayo on toasted sourdough bread. Served with french fries and a pickle.

Our Maine Lobster Dinner comes with a pre-cracked lobster (you choose the size!) Sides include corn on the cob, broccoli slaw, your choice of french fries or a baked potato, lemon, and drawn butter. We'll set you up with a bib and a pick and you do the rest!

Our Twin Lobster Dinner comes with two pre-cracked lobsters of the same size of your choosing. Sides include corn on the cob, broccoli slaw, your choice of french fries or a baked potato, lemon and drawn butter. We'll set you up with a bib and a pick and you do the rest!

The Downeast Feast comes with a little bit of everything! A steamed whole lobster (you choose the size!) corn on the cob, broccoli slaw, a small clam chowder, half order of steamed Maine clams with dipping broth, your choice of french fries or a baked potato, lemon and drawn butter. We'll set you up with a bib and a pick and you do the rest!

Two large pints of our fried shrimp served over french fries with a slice of lemon and a dill pickle. Our homemade cocktail sauce on the side

Locally sourced catch of the day served over french fries with a dill pickle, a slice of lemon, and our traditional tartar sauce.

Tender whole-belly clams served with a slice of lemon, french fries, a dill pickle and our traditional tartar sauce on the side

Two large pints of scallops served over french fries with a slice of lemon, a dill pickle and our traditional tartar sauce

A hearty sampling of scallops, shrimp, whole-belly clams and haddock served with french fries, a dill pickle and a slice of lemon. Served with tartar, spicy red tartar and cocktail sauce on the side.

Fresh lobster meat tossed in our homemade three cheese sauce & cavatappi pasta. Served with corn on the cob

Filets of fresh haddock, hand battered and deep fried, served with french fries, a dill pickle and our homemade tartar sauce

Hand breaded, served with french fries and a choice of dipping sauce.

Our classic grilled cheese is on white bread with american cheese and is served with a side of french fries

Flaky white haddock bites served with a slice of lemon and french fries

Locally made hot dog on a toasted New England style roll. Served with french fries

France. Dry, unoaked, refreshing, crisp and bright. Pairs well with both light and rich foods.

California. Dry, butter, oak and full-bodied. Pairs well with lobster, fish and chicken.

Portugal. A little bit sweet, and refreshing with notes of sun dried fruits. Uncomplicated, light and youthful. Pairs well with seafood and fried foods.

Italy. A little bit sweet. Pairs well with lighter seafood like haddock, crab and shrimp/

New Zealand. Dry, well balanced with a hint of grapefruit. Grassy with high acidity.