Positano Coast by Aldo Lamberti

salame, mortadella, prosciutto, provolone, parmigiano, mozzarella, grilled artichokes, olives, roasted peppers

lightly fried zucchini, artichokes, broccolli, garlic aioli

roasted cherry tomatoes, lemon confit

arborio rice, tomato, basil, mozzarella, calabrian chili oil

grilled artichokes, tomato coulis

pickled cherry peppers, goat cheese

lemon zest

ricotta, mozzarella

house-made crostini

Roasted pears, mixed greens, blue cheese, toasted hazelnuts, honey vinaigrette.

arugula, goat cheese, pistachios

octopus, shrimp, calamari, celery, lemon

bolognese ragù, parmigiano

crab, black squid ink

spicy vodka sauce, sun-dried tomatoes, breadcrumbs

arborio rice, baby shrimp, mussels, calamari

spinach, potatoes, lemon butter

parsnip purée, mushrooms, leeks, truffle oil

spicy cherry peppers, marble potatoes

stuffed with mozzarella, tomato and basil; asparagus, tomato coulis

grilled: head-on shrimp, calamari, scallops, arugula, pesto

ricotta, parmigiano

Strawberries, Gran Marnier whipped cream, crisp citrus lace

Bailey's, Frangelico, mascarpone, dusted with semi-sweet chocolate

select sushi grade fish, cucumbers, tomatoes, avocado, sesame vinaigrette

ricotta, truffle oil

caper berries, herbs, dill, sour cream

applewood smoked bacon, vermont cheddar, caramelized onions, garlic aioli, fries