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    Prairie Fire

    Bar / Pub
    Closed4PM - 9:30PM
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    Prairie Fire Take Out

    Featured Items

    • Boyden Farm Burger

      Vermont grass-fed beef, Shelburne Farms aged cheddar, coal roasted onions, black pepper mayo, hand cut fries, sesame brioche bun
      $26.00
    • Margherita Pizza

      san marzano tomatoes, Narragansett Creamery fresh mozzarella, basil
      $19.00
    • Fennel & Sausage Pizza

      whipped ricotta, roasted fennel, san marzano tomatoes, red onion
      $23.00

    Prairie Fire Take Out

    • Steel & Rye Bakery Sourdough Bread

      4 slices of S&R Bakery Sourdough to an order; herb butter
      $10.00
    • Maine Bluefin Tuna Tartare

      crispy potato, lime, pickled shallot, caper
      $22.00
    • Farm Greens

      ricotta salata, toasted seeds, sweet peppers, whipped yogurt, shallot vinaigrette
      $16.00
    • Steak Tartare*

      horseradish aïoli, shaved parmesan, firecracker mizuna, wood fired sourdough
      $21.00
    • Fried Allandale Farm Green Tomatoes

      olive relish, Calabrian ranch aïoli
      $18.00
    • Smoked Crispy Potatoes

      black garlic aïoli, crispy shallots, crispy chicken skin
      $14.00
    • Mushroom Toast

      Hen of the Woods, parmesan aïoli, wood fired sourdough
      $19.00
    • Wood Oven Rainbow Baby Carrots

      almond granola, black garlic vinaigrette
      $18.00
    • Wood Oven Siena Farms Broccolini

      pine nut romesco, cheddar breadcrumbs
      $18.00
    • Wood Oven Allandale Farm Shishito Peppers

      chili crisp, lime aïoli
      $18.00
    • Margherita Pizza

      san marzano tomatoes, Narragansett Creamery fresh mozzarella, basil
      $19.00
    • Mushroom Pizza

      Siena Farms oyster mushrooms, roasted garlic, chive, onion, fontina
      $24.00
    • Corn Pizza

      Verrill Farm corn, nectarines, roasted garlic, Narragansett Creamery mozzarella, basil
      $24.00
    • Fennel & Sausage Pizza

      whipped ricotta, roasted fennel, san marzano tomatoes, red onion
      $23.00
    • Cheese Pizza

      $17.00
    • Pepperoni Pizza

      $19.00
    • Ravioli

      smoked ricotta, sungold tomatoes, brown butter, aged balsamic
      OUT OF STOCK
      $33.00
    • Squid Ink Campanelle

      Maine lobster, arrabbiata, green onion, crispy garlic
      $42.00
    • Bucatini

      smoked Bangs Island mussels, scampi butter, garlic breadcrumbs
      $34.00
    • Gemelli

      pork sausage, Calabrian chili, san marzano tomatoes, parmesan
      $32.00
    • Boyden Farm Burger

      Vermont grass-fed beef, Shelburne Farms aged cheddar, coal roasted onions, black pepper mayo, hand cut fries, sesame brioche bun
      $26.00
    • Wood Roasted Half Chicken

      Allandale Farm eggplant, cipollini onions, roasted potatoes, Café de Paris butter, salsa verde
      $32.00
    • Charcoal Grilled Atlantic Swordfish

      chanterelle mushrooms, sungold tomato, pickled shallot, lobster oil
      $48.00
    • 14oz Bone-In Pork Chop

      fennel & coriander crust, alubia blanca beans, Jimmy Nardello peppers, peach glaze
      $42.00
    • Corn Toffee Cake

      corn toffee sauce, whipped mascarpone
      $14.00
    • Kid's Red Sauce Pasta

      fusilli, marinara, parmesan
      $9.00
    • Kid's Butter & Cheese Pasta

      fusilli, butter, parmesan
      $9.00
    • Side of Red Pizza Sauce

      Side of red pizza sauce made with San Marzano tomatoes
      $2.00
    • Side of Black Garlic Aïoli

      $2.00
    • Side of Parmesan Cheese

      $2.00
    • Side of Black Pepper Mayo

      $2.00
    • Takeout Silverware


    All hours
    Sunday12:00 pm - 8:30 pm
    Monday4:00 pm - 8:30 pm
    Tuesday4:00 pm - 8:30 pm
    Wednesday4:00 pm - 8:30 pm
    Thursday4:00 pm - 8:30 pm
    Friday4:00 pm - 9:30 pm
    Saturday12:00 pm - 9:30 pm
    Restaurant info

    Monday- Thursday 4pm - 8:30pm Friday 4pm - 9:30pm Saturday 12pm - 9:30pm Sunday 12pm - 8:30pm

    Location

    242 Harvard St, Brookline, MA 02446

    Directions

    Toast logo

    333 Summer Street
    Boston, MA 02210

    © 2026 Toast, Inc.

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