Prelude Kitchen & Bar 1117 11th St

Apple-Tarragon Vinegar, Caperberries, Chili Crisp, Dill, Extra Virgin Olive Oil

Fig Jam, Chamomile Creme Fraiche, Chives

Yam Puree, Barbeque Spice, Pomegranate Molasses

Celery Root Puree, Toasted Almonds, Cranberry Vinaigrette

Beets, Butternut Squash, Fennel, Orange Segments, Frisee, Green Goddess, Parmesan, Purple Potato Chips

Mushrooms, Bloomsdale Spinach, Truffle Toma, Black Garlic Polenta, Chimichurri

Spanish Rice, Pickled Crispy Shallots, Avocado, Crema, Cilantro

Apple & Lager Gravy, Mirepoix, Confit Garlic, Roasted Fingerling Potatoes

Colcannon, Smoked Demi-Glace, Sauteed Mushrooms, Apple Butter

Roasted Stillwater Orchard Pears, Walnut Brown Butter, Caramelized Leeks, Cambazola

Parmesan Risotto, Fried Guanciale, Salsa Verde

Confit Duck, Pappardelle, Parmesan, Seka Hills Fig Balsamic

Pulled Miso Jackfruit, Seared Mycopia Mushrooms, Bok Choy, Lemongrass-Ginger Broth

Sea Bass, Shrimp, Manila Clams, Spicy Tomato Sauce, Squid Ink Tonnarelli, Brown Butter Breadcrumbs

Root Vegetable Hash, Lemon Caper Cream, Crispy Spinach, Citrus Breadcrumbs

Chef’s daily creation

Garlic Anchovy Dressing, Romaine Lettuce, Brown Butter Breadcrumbs, Parmigiano Reggiano, Prosciutto, Boquerones

Honeycomb, Tarragon, Fennel Seeds, Sherry Vinegar, Gorgonzola

Kale. Frisee, Mustard Greens, Chickpeas, Roasted Yams, Apples, Apple Cider Vinaigrette

Honeycomb, Tarragon, Fennel Seeds, Sherry Vinegar, Gorgonzola

Kale, Frisee, Mustard Greens, Chickpeas, Roasted Yams, Apples, Apple Cider Vinaigrette