Presidential Brewing Company

Contrary to the style name, a cream ale is actually not that creamy at all! This beer is made with flaked maize, and fermented to a crystal clear finish. Featuring a house favorite hop (Amarillo), this is a smooth and totally crushable beer. style: Cream Ale abv: 5.6%

This beautiful Black Session IPA was voted your favorite in a previous primary election! This has a smooth roasty quality with a smidge of bitterness and a lovely hop aroma that catches your nose when you bring the glass to your face. Give this adventurous vote winning beer a shot the next time you are in the taproom! style: Session Black IPA abv: 5%

When he is not smoking cigars or playing the saxophone, Bill is actually a very accomplished pickle connisseur. The dill serves a prominent role in this beer. Pickle lovers rejoice! Served with a pickle spear style: Pickle Ale abv: 5.5%

This beer was brewed for POTUS's dad, who really loves a good strong west coast IPA. Featuring Centennial, Chinook, Amarillo, and Simcoe hops, you will be in hop heaven with this bold IPA! style: Double IPA abv: 10%

A Robust Brown is the base for our new H.R 1776 Series. It features malty flavors with toasty chocolate and a sweetish bite. This beer bill has been passed back and forth between house and senate a few times. The current revision is Guajillo Tamarind, and this one might finally go through! style: Robust Brown Ale abv: 5.8% Revision 1: Robust Brown Revision 2: Ginger Vanilla Revision 3: Maple Praline Revision 4: Guajillo Tamarind

Jimmy's signature 13 foot tall peanut statue cannot contain the amount of flavor packed into this beer! Rocking so much chocolate and peanut butter, you will think it is Halloween! style: Peanut Butter Porter abv: 6.4%

Celebrating the return of sweater weather, this beer boasts a smooth malty profile that was made for nights by a bonfire. Come grab a pint to see for yourself! style: Marzen abv: 6.2%

WARNING: This Golden Ale has been accused of Presenting a GOLD RUSH of joy and euphoria. It tastes great. It looks great. And it is only 5.6% ABV. style: Golden Ale abv: 5.6% Come try a pint today!

The B- Side of Rutherford B Haze. This beer is the lighter bodied, lower ABV brother of our staple here at PBC. Clocking in at 5.3% This beer gives you all the juice, citrus, and stone fruit of the original while being small enough to kick back a couple! style: Session NEIPA abv: 5.3%

Our Rye IPA Brewed with Cascade and Simcoe hops, Big bold hoppiness, piney, malty, and citrusy. Clocks in at 7.5% style: Rye IPA abv: 7.5%

We start with our Sherbert Hoover: Wild Berry and add a hint of lemonade to really make things pop. This drinks more like a fruity cocktail than anything else! style: Fruited Shandy abv: 6%

Sherbert Hoover: Wild Berry All OF THE BERRIES! Strawberry, blueberry, blackberry, blueberry Wild Berry Kettle Sour Beautiful in Color, even more beautiful in flavor style: Fruited Kettle Sour abv: 6%

One big triumphant stout. Rockin' a 10% abv, this beer packs a WHOLLOPING punch! Prepare yourself for an explosion of chocolate and roasty malt as you bring this beer to your face. style: Imperial Stout abv: 10%

Inspired by one of the greatest early craft brewers, Vinny from Russian River, we began a series of IPAs where we brew the same base recipe each time we make the beer, but change the hop each time we brew it. This is a fun way to learn how different hop varieties contribute to your favorite beers! style: West Coast IPA abv: 6.8%

Our signature cider, Mrs. Bushels, combines apple, cinnamon, and brown sugar just like grandma's apple pie!

Our Limited Release Jackie-O-Lantern combines apple, cinnamon, nutmeg, clove, ginger and brown sugar just like sweet mix of apple and pumpkin pie style: Pumpkin Spiced Hard Cider abv: 6%

Dry and bold California red with notes of dark berries and plum.

Sweet white wine with succulent peach and juicy tropical fruit flavors.

Our beer cheese uses our very own Calvin Creamidge! Be sure to upgrade to the giant soft pretzel, you won't regret it.

Mmmmmm. Wings. Can you really go wrong with this option? You get 8 crispy fried boneless wings, tossed in your choice of BBQ, Buffalo Sauce, or Garlic Parmesan sauce. Vegan upgrade available! Serve with a side of Bleu Cheese or Ranch along with Carrots and Celery.

The winner of our March Dip Madness competition is now on our permanent menu! Using a cream cheese base, we mix in our buffalo chicken and serve it cold alongside of our house-fried tortilla chips.

A POTUS favorite... Deep fried tater tots, , house cheese blend, buffalo-marinated chicken, green onions, and bleu cheese crumbles. Served in a hot skillet. Best enjoyed with a Rutherford B. Haze!

Chips are just better with dips. This dip makes chip lovers 'round the world rejoice in unison.

Our Popper Dip App delivers a creamy, crave-worthy experience with its rich blend of house cheeses, cream cheese, and garlic aioli, perfectly balanced by the fiery kick of fresh jalapeños and bright green onions. Scooped up with crispy, salted tortilla chips, each bite offers a satisfying crunch giving way to molten, savory heat that lingers just long enough to demand another. Channeling the bold Tex-Mex spirit of Lyndon B. Johnson's Lone Star roots, this fall favorite turns any table into a presidential tasting room.

Crispy golden-fried mozzarella sticks deliver a satisfying crunch that gives way to a molten, stretchy cheese pull, creating an irresistible pub classic elevated with our brewery's signature touch. Each bite offers a perfect balance of savory, melty indulgence that's as commanding as a true Commander-in-Cheese. Served with your choice of Presidential Ranch or our house-made pizza sauce for dipping.

Crispy golden onion rings, fried to a satisfying crunch that yields to sweet, tender layers within, arrive ready to unite your taste buds in perfect harmony. Served alongside a cool, zesty jalapeno ranch for a bold kick that balances the richness, these rings deliver an elevated pub classic with a nod to Lincoln's enduring vision of unity. A fan favorite that pairs seamlessly with our craft brews.

Crispy golden fries emerge from the fryer with a satisfying crunch, generously dusted in our house salt blend of garlic, onion, paprika, and cracked black pepper for layers of savory depth that transform the everyday into something presidential. Beneath the bold, aromatic crust lies a fluffy interior that pairs perfectly with your pint, delivering a no-frills yet unforgettable bite worthy of Calvin Coolidge’s plainspoken restraint. This deceptively simple side proves that true leadership needs no embellishment.

Our classic fried tater tots, jazzed up with our signature Presidential tot seasoning.

Tavern Tots are a staple. Starting with our seasoned deep-fried tots, we add shredded cheese, bacon bits, green onions, then your choice of ranch or sour cream.

Our number one selling burger, the bam-a-lam is built off of our hand-pattied seasoned ground beef. Then, we add on some melty swiss cheese, caramelized onions, bacon strips, goat cheese, and blackberry jam. All served on a brioche bun with a side of house-fried potato chips.

Experience the Brat Haus Burger, where a perfectly grilled bratwurst patty commands the plate beneath a molten layer of gouda melted over our house bacon jam, infused with Oatbama for a sweet-smoky depth that echoes presidential legacies from the Midwest to the White House. Crispy onions deliver a satisfying crunch against the bright tang of dijon aioli, all cradled in a toasted brioche bun that balances richness with every bite. This elevated pub classic unites bold flavors in true executive style.

It's The OG. Dress it up how you like. A simple brioche bun, seasoned smash patty, and the rest is up to your imagination.

Ignite your taste buds with the Pepper Jackson Burger, a fiery nod to Andrew Jackson’s legendary temper, featuring a seared beef patty crowned with melted pepper jack, pickled jalapeños, and a cooling drizzle of jalapeño ranch. Crispy onions add a satisfying crunch that contrasts the pillowy brioche bun, while the bold, spicy notes are perfectly tempered by creamy richness. Served alongside our house-fried seasoned potato chips, this fan favorite delivers a presidential punch that’s equal parts bold and balanced.

Savor the bold sting of our Yellow Jacket Burger, where a crispy-edged seasoned burger patty is layered with melted pepper jack, smoky bacon, and tangy banana peppers before a drizzle of hot honey delivers sweet heat balanced by our zippy sauce. Nestled in a toasted brioche bun and finished with a pinch of pepper flakes, this burger offers a lively contrast of creamy, crunchy, and fiery notes that command attention like a decisive veto from President Polk. Paired with a generous side of our house-fried potato chips, it’s a plate worthy of any campaign trail.

Choice of buttermilk fried or grilled chicken breast, topped your way with lettuce, tomato, onion, or pickle. Add ranch, BBQ, buffalo, garlic paresan, or sweet chili sauce to your sammy. Consider swiss, cheddar, or pepperjack cheese for $1, or bacon for $1.50.

Experience the bold command of our Mozzarella Chicken Parm, where a crispy fried chicken breast is kissed with tangy house-made pizza sauce right on the flat top, then nestled in a toasted brioche bun and crowned with three golden mozzarella sticks that deliver an epic, stretchy cheese pull. Each bite balances crunchy breading against juicy chicken and rich, melty indulgence, creating a texture symphony worthy of the most decisive Oval Office decisions. This elevated pub classic turns an ordinary sandwich into a victory lap for your taste buds.

Your choice of a buttermilk fried chicken or a grilled chicken breast, and then we add Pepperjack cheese, bacon, dill pickle chips, and smother it in our house-made chihuahua sauce. The bun gets a special treatment of honey butter to tie this one in a nice neat little sammie.

Sink your teeth into our Nashville Hot Sandwich, featuring your choice of Fried Chicken Breast or Chicken Breast Side, fried golden and plunged into a blazing hot chili oil for a fiery kick that channels Andrew Jackson's legendary Tennessee temper. Cool pickles and crisp, tangy coleslaw cut through the heat on a buttery brioche bun, creating an explosive balance of spicy crunch and creamy refreshment that demands a bold presidential appetite. Paired with our house-fried potato chips, it's a plate worthy of any Oval Office victory lap.

Crispy fried chicken breast, cloaked in melted pepper jack and crowned with crunchy jalapeños, delivers a fiery kick balanced by cool sriracha aioli on a buttery toasted brioche bun. Each bite reveals layers of heat, creaminess, and satisfying crunch, evoking the redacted intrigue of Nixon-era transcripts where the boldest flavors remain delightfully unclassified. Served alongside our seasoned house-fried potato chips, this chicken sandwich keeps the presidential secrets coming.

Hearty mac noodles in a delicious creamy cheddar and beer cheese sauce, topped with bread crumbs. Add your favorite protein to take it to the next level!

We make our pizza crust fresh daily with our own beer. You WILL notice the difference! We add our house-made pizza sauce and top it with our favorite pizza cheese. It's a real delight.

Crispy golden crust, made with our own beer meets a melty mozzarella canvas layered with briny pickle chips and smoky bacon bits, delivering a perfect balance of tangy crunch and savory richness in every bite. Finished with a dusting of fresh dill weed, this pickle pizza offers an herbaceous brightness that cuts through the indulgence like a presidential veto. A playful nod to Calvin Coolidge’s famously no-nonsense style, it’s the straightforward Kalamazoo crowd-pleaser your taste buds have been waiting for.

Our beer-infused house-made beer crust starts this one, then we add our pizza sauce, pizza cheese, giardiniera peppers, sausage, and oregano to it. The perfect little kick of spice waits for you on the other side of your first bite!

Housemade beer pizza dough with garlic confit, italian herb seasoning, & mozzarella cheese. Served with a side of marinara*.

Our take on the classic pepperoni pizza starts with our beer-infused pizza crust recipe, POTUS' original pizza sauce, our pizza cheese blend, and the best pepperonis we could find. Trust us. It's solid.

Experience the bold declaration of our Pineapple Proclamation Pizza, where tender baked chicken and caramelized onions harmonize with sweet pineapple chunks in a vibrant sweet chili glaze, all crowned by a blanket of melted mozzarella over our crisp, house-made crust. This tantalizing fusion delivers juicy bursts of tropical sweetness against a backdrop of savory depth and subtle spice, creating an irresistible balance that liberates your taste buds from the ordinary. A presidential proclamation of flavor worth toasting with a pint.

Savor the rustic allure of our Tuscan Chicken Pizza, where tender baked chicken chunks meet tangy sun-dried tomatoes and a vibrant pesto of basil, garlic, and walnuts, all blanketed in melted mozzarella atop our signature beer-infused dough. A delicate ring of butter bakes into a golden, flaky edge that contrasts beautifully with the crisp bottom, delivering layers of savory, herbaceous, and subtly sweet flavors in every slice. This elevated pie captures the essence of Italian countryside comfort with a presidential steadiness worthy of Coolidge himself.

This is one fricken bomb Caesar Salad. Using our very own hose made dressing, you are never going to see Caesar the same way! Add chicken for an extra bit of flair!

Using a blend of iceberg and romaine lettuce, this salad is topped with diced tomatoes, diced red onions, house-cheese, and your choice of salad dressing.

Crisp romaine and iceberg greens provide a refreshing crunch beneath golden-fried chicken breast, diced to soak up smoky bacon bits and fiery jalapeno slices. Creamy goat cheese crumbles offer a tangy contrast to the light drizzle of hot honey, creating a sweet-heat balance that elevates every forkful into a bold pub classic. This fall favorite delivers layered textures and flavors worthy of a commander-in-chief's table.

Iceberg and romaine lettuce blend, shredded cheese, diced tomatoes, diced red onions, roasted corn, black beans, southwest ranch, and crunchy tortilla strips.

Indulge in our velvety potato soup, where russet potatoes simmer with smoky bacon, red onion, and garlic before being blended into a rich, luxurious base of heavy cream and cream cheese for an irresistibly silky texture. Finished with sharp cheddar, crisp bacon crumbles, and bright green onions, each spoonful delivers a harmonious blend of savory, smoky, and creamy notes that comfort like a fireside cabinet meeting. It's the kind of elevated pub classic that would fuel any commander-in-chief through a long Michigan winter.

Ask your server about our rotating Soup Du Jour. We make fresh soups every week, and they pair perfectly with our salads and lighter fare for a lunch option with worth driving over for.

Sink your teeth into our elevated BLT, where thick-cut bacon delivers smoky crunch against the bright acidity of ripe tomato and the fresh snap of leaf lettuce, all unified by a velvety garlic aioli that adds tangy depth. Each bite unfolds between slices of sourdough toasted to golden perfection, creating a harmonious play of textures that feels both nostalgic and refined. This presidential classic proves that simple American flavors, executed with care, can command the table like a true leader.

Savor the commanding layers of our Reuben Sandwich, where tender corned beef is steamed to juicy perfection overnight in our craft beer and crowned with melted Swiss, delivering a rich, savory melt that echoes the hearty resolve of a true commander-in-chief. Tangy sauerkraut and creamy Thousand Island dressing cut through with bright zest and velvety smoothness, all nestled between slices of crisp, golden sourdough for a satisfying crunch that turns every bite into a victory lap. It's the kind of elevated deli classic that would earn a standing ovation from FDR himself.

Don't miss out on the Pesto Chicken Melt, where tender grilled chicken meets a vibrant sun-dried tomato pesto and gooey mozzarella melted to perfection between slices of toasted sourdough. Sweet caramelized onions and a drizzle of balsamic glaze add layers of tangy depth, creating a harmonious bite that's as commanding and satisfying as a well-delivered executive order. Served with our crispy house-fried potato chips, this sandwich option turns any meal into a decisive victory.

Indulge your tastebuds with the Portage Patty Melt, where a smash-seared seasoned beef patty is crowned with balsamic-glazed caramelized onions and melted Swiss, all nestled between slices of toasted sourdough slathered in tangy Thousand Island. Each bite delivers a harmonious crunch from the golden bread giving way to juicy, savory beef and sweet, silky onions, creating a melty, crave-worthy experience that echoes the bold westward spirit of President Polk's expansionist vision. Paired with crisp seasoned house-fried potato chips, this elevated classic turns an ordinary lunch into a presidential expedition of flavor.

Savor the commanding flavors of our Chicken Caesar Wrap, a true triumph in every bite, inspired by the bold leadership of Julius Caesar himself—though we’re pretty sure even Teddy Roosevelt would charge up San Juan Hill for this! Tender, grilled chicken breast mingles with crisp romaine and iceberg lettuce, tangy Caesar dressing, and a sprinkle of sharp Parmesan, all wrapped snugly in a soft 12-inch tortilla with a burst of fresh diced tomatoes. Paired with a generous side of our house-fried potato chips, seasoned to perfection with our signature Pepper Supreme blend, this wrap delivers a satisfying crunch and a taste that’s nothing short of presidential.

Our classic wrap is filled with a blend of iceberg and romaine lettuce, then we add diced tomatoes, diced red onions, house-cheese, and your choice of salad dressing.

Take our southwest salad, wrap it up in a 12" tortilla, and you have an amazing wrap! Featuring our lettuce blend, shredded cheese, roasted corn and black bean mix, red onions, tomatoes, and Southwest ranch, you will be sure to love this one. Add chicken to make it even more incredible!

Don't sleep on the bold contrast of crispy fried chicken and smoky bacon bits against cool romaine and iceberg in our Hot Honey Chicken Wrap, drizzled with Brickman’s signature hot honey for a sweet-heat finish that wakes up the palate. Tangy goat cheese crumbles and fresh jalapeños cut through the richness, all tucked inside a warm, griddled tortilla for a satisfying crunch that echoes the decisive bite of a commander-in-chief. It’s a fall favorite as memorable as Polk’s golden-era ambitions—wrapped up and ready to conquer your appetite.

It's like a hamburger, but better. Our kids cheeseburger comes with a slice of American Cheese melted to perfection.

Our kids burger will come out plain, but can be dressed up as much as you would like! Make it your way with your favorite toppings.

Deep Fried Tater tots topped with melted shredded cheese and bacon bits

Our kids mac is ooey gooey cheesy in all of the best ways. Your little one is sure to love it!

Kids love popcorn chicken. Tiny little bites of fried delight will be sure to put a smile on your child's face!

Iceburg Lettuce, shredded cheese, and ranch dressing

Pretzel and caramel layer, vanilla ice cream, semi-sweet chocolate, and cashews.

Cookie dough layer is topped with vegan vanilla ice cream, dipped in semi-sweet chocolate, and topped with home-made cookie pieces (dairy-free, vegan).

Vanilla ice cream and raspberries are layered over a graham cracker crust and coated in a rich dark chocolate and sprinkled with coarse sea salt.

Pecans and coconut icing layer topped with chocolate ice cream, semi-sweet chocolate and toasted coconut and pecans.

OREO® and BUTTERFINGER® cookie layer, mint chocolate chip ice cream, semi sweet chocolate, topped with OREO pieces and BUTTERFINGER crumbs.

Graham cracker crust filled with key lime ice cream dipped in white chocolate and topped with a drizzle of green chocolate.

Shortbread cookie layer, strawberry-lemon ice cream, white chocolate dip.

Toasted marshmallow ice cream over a graham cracker crust, semi sweet chocolate coating, topped with toasted mini marshmallows.

Vanilla wafers topped with creamy vanilla ice cream, covered in semi-sweet chocolate, a mound of toffee bits and drizzled with milk chocolate.

Crispy golden house-fried potato chips deliver a satisfying crunch with every bite, their light texture perfectly balanced by a bold infusion of Pepper Supreme seasoning. Each chip offers a zesty peppery depth that lingers just long enough to invite another taste, turning a simple side into an irresistible experience. These elevated crisps bring a touch of presidential poise to the table, much like the straightforward favorites enjoyed by leaders from Polk to the present.

Crispy golden tortilla chips emerge from the fryer with an irresistible snap, their light corn essence perfectly balanced by a subtle seasoning of salt for a clean, satisfying finish. Each bite delivers a delicate yet sturdy texture that elevates simple snacking into a refined pub experience, ideal for pairing with any brew from our taps. These chips capture the bold, straightforward spirit of American classics, much like the decisive leaders who helped define our nation's palate for honest fare.