Pueblo Viejo - St. Elmo 8110 SpringdaleRd

Egg, chorizo, potato and cheese

Cheese, beans, bacon and avocado

Egg, onion, mushrooms and spinach

Beans, potatoes and avocado

Crunchy corn chips strips, eggs, tomato, onion, jalapenos and cheese

Bacon, egg and cheese

Crunchy corn chips soaked with green salsa, topped with one fried egg, sour cream and queso freso. Served with a side of refried beans and red sauce potatoes.

Two scrambled eggs with tomato, onion, jalapeno, corn chips, topped with monterrey cheese and served with a side of refried beans and red sauce potatoes.

Yellow melted cheese seasoned with a bit of jalapenos, onion and tomato, served with a basket of chips and salsa roja

Corn Chips covered with refried beans, nacho queso and pickled jalapenos. Add meat $2

Tilapia fish marinated with lime juice. Mixed with tomato, cucumber, onion, cilantro and jalapeños. Served with tostadas and avocado.

Beef chunks with grilled onion and poblanos

Grilled chicken fajitas with grilled onion and poblanos

Marinated pork with pineapple fresh onion and cilantro. $1.99 SPECIAL ON TACO TUESDAY AFTER 4pm

5 corn Minitaquitos filled with your choice of meat, fresh onion, cilantro, jalapeno street style.

Carne asada or chicken with mushrooms, onions, poblanos, cheese, lettuce, tomato and Avocado!!!

Saute mix of mushrooms, spinach, onion, corn, zucchini, carrot and Avocado!!!

Steak and chorizo mix with lots of grilled onion and fresh cilantro!

Pulled Lamb. Cooked slowly covered with spices and wrapped with roasted agave leaves for 7 hours! Taco served with fresh onion, cilantro and lime.

Two Gorditas, same choice, side of beans, rice and guacamole, chips and salsa!

Two Gorditas, up to two choices, served with a side of beans, rice and guacamole

Two tacos, up to two choices of the specialty type, served with a side of beans, rice and guacamole

Two enchiladas, stuffed with one choice of meat and monterrey cheese, topped with green tomatillo salsa, sour cream, queso fresco and served with a side of beans, rice and guacamole

A plate with four quesadilla triangles with your choice of one meat, served with a side of beans, rice and guacamole

A mix of fresh lettuce, baby spinach, carrot, tomato, avocado, sauté mushrooms and onion, served with lime and salsa as a Mexican dressing. Add meat $2

A 12" flour tortilla rolled up and stuffed with beans, cheese, rice, pico de gallo, sour cream, guacamole and your choice of protein

Egg, chorizo, potato and cheese

Cheese, beans, bacon and avocado

Egg, jalapenos, ham and beans

Egg, chorizo, potatoes and beans

Mushrooms, jalapenos, spinach and cheese

Egg, onion, mushrooms and spinach

Beans, potatoes and avocado

Crunchy corn chips strips, eggs, tomato, onion, jalapenos and cheese

Create your own taco. Choose two ingredients minimum.

Crunchy corn chips soaked with green salsa, topped with one fried egg, sour cream and queso freso. Served with a side of refried beans and red sauce potatoes.

Two scrambled eggs with tomato, onion, jalapeno, corn chips, topped with monterrey cheese and served with a side of refried beans and red sauce potatoes.

Egg, chorizo, potato and cheese

Cheese, beans, bacon and avocado

Egg, jalapenos, ham and beans

Egg, chorizo, potatoes and beans

Mushrooms, jalapenos, spinach and cheese

Egg, onion, mushrooms and spinach

Beans, potatoes and avocado

Crunchy corn chips strips, eggs, tomato, onion, jalapenos and cheese

Create your own taco. Choose two ingredients minimum.

Crunchy corn chips soaked with green salsa, topped with one fried egg, sour cream and queso freso. Served with a side of refried beans and red sauce potatoes.

Two scrambled eggs with tomato, onion, jalapeno, corn chips, topped with monterrey cheese and served with a side of refried beans and red sauce potatoes.

Chicken breast tacos with grilled onion and poblano pepper.

Tender beef steak tips tacos with grilled onion and poblano peppers.

Marinated pork meat with pineapple, fresh cilantro, onion and lime.

Pork rins with green salsa tacos, served with onion and cilantro.

Sauté mix of mushrooms, spinach, corn, carrot, zucchini, onion and avocado.

A mix of steak tips, chorizo and grilled onion. Served with fresh cilantro and lime.

Grilled fish tilapia fillet taco cooked with butter, garlic and lime, served with red cabbage and fresh cilantro.

Our signature taco. Tender steak tips with grilled onion, mushrooms, poblano peppers. Topped with avocado, lettuce and tomato.

Lamb Barbacoa. Lamb shoulder slowly cooked during seven hours while wrapped with agave leaves. Served shredded, topped with fresh onion and cilantro.

Beef steak tips mixed with grilled onion and poblano peppers. Feeds 8-10 people.

Grilled Chicken Breast Strips mixed with onion and poblanos peppers. feeds 8-10 people

Marinated pork with pineapple, fresh cilantro and onion. Feeds 8-10 people.

Sauté mix of carrots, zucchini, corn, mushrooms, spinach, onion and avocado. Feeds 8-10 people.

A mix of steak, chorizo and grilled onion, served with fresh cilantr0. Feeds 8-10 people.

Fish tilapia fillets grilled with onion, bell peppers, butter and garlic, served with red cabbage and cilantro. Feeds 8-10 people.

Lamb meat covered with spices and wrapped on roasted agave leaves, slowly cooked for 7 hours. Served with fresh cilantro and fresh onion. Feeds 8-10 people.

Refried pinto beans.

Spanish rice. Feeds 10-13 people.

Mix of spinach, lettuce, tomato and carrots. Feeds 10-13 people.

Fresh mashed up avocados mixed with tomato, onion, cilantro, seasoned with garlic powder, lime juice and salt. Served with chips and salsa. Snack for approximately 10-15 people.

Yellow melted cheese with a bit of pico de gallo. Served with chips and salsa. Snack for approximately 10-15 people.

32 quesadilla triangles. Snack for approximately 10-15 people.

3-8oz red salsa cups and 3 #4 bags of homemade chips. Snacks for approximately 10-15 people.