Quad Edge Pizza 570 S. York St. Elmhurst, IL 60126

A blend of mozzarella, cheddar, and provolone cheese, premium red sauce, on a signature crust, finished with Parmigiano Reggiano. *** Sorry No Half & Half ***

Mozzarella, cheddar & provolone blend, double Ezzo pepperoni, premium red sauce on our signature crust, finished with Parmigiano Reggiano

A blend of mozzarella, cheddar, and provolone cheese on a signature crust, sliced Italian beef, giardiniera, premium red sauce, topped with grated Parmigiano Reggiano.

A blend of mozzarella, cheddar, and provolone cheeses on our signature crust, topped with Ezzo pepperoni, signature, red sauce, finished with a drizzle of Mike’s Hot Honey and dollops of whipped ricotta cheese.

A blend of mozzarella, cheddar, and provolone cheeses with premium red sauce on our signature crust, topped with mushrooms, artichokes, black olives, and diced ham, finished with Parmigiano Reggiano.

A blend of mozzarella, cheddar, and provolone cheese, sliced pickled jalapeños, chopped bacon, cream cheese dollops on our signature crust, finished with Parmigiano Reggiano.

A blend of mozzarella, cheddar, and provolone cheeses with premium red sauce on our signature crust, topped with sausage, pepperoni, meatballs, and bacon, finished with Parmigiano Reggiano.

A blend of mozzarella, cheddar, and provolone cheese, on a signature crust, sliced meatballs, vodka cream sauce, dollops of ricotta cheese and finished with Parmigiano Reggiano.

A blend of mozzarella, cheddar, and provolone cheeses with premium red sauce on our signature crust, topped with pepperoni, banana peppers, pineapple, and jalapeño slices, finished with Parmigiano Reggiano and a drizzle of Mike’s Hot Honey.

A blend of mozzarella, cheddar, and provolone cheeses on our signature crust, topped with breaded chicken cutlet with buffalo sauce, finished with dollops of ricotta and Parmigiano Reggiano.

A blend of mozzarella, cheddar, and provolone cheeses with premium red sauce on our signature crust, topped with sausage, green peppers, and onions, finished with Parmigiano Reggiano.

A blend of mozzarella, cheddar, and provolone cheeses with premium red sauce on our signature crust, topped with Kalamata olives, artichokes, garlic, spinach, and green peppers, finished with Parmigiano Reggiano.

A blend of mozzarella, cheddar, and provolone cheeses with premium red sauce on our signature crust, topped with spinach, mushrooms, green peppers, and onions, finished with Parmigiano Reggiano.

Our signature crust topped with a rich blend of mozzarella, cheddar, and provolone cheeses, baked to perfection, sliced into 12 pieces and served with premium red sauce for dipping, then finished with a sprinkle of Parmigiano Reggiano.

Fresh mixed greens tossed with ripe tomatoes, crisp cucumbers, red onions, and finished with shaved Parmigiano-Reggiano.

Crisp romaine lettuce tossed with crunchy croutons, shaved Parmesan cheese, and classic Caesar dressing.

Homemade tiramisu made by our special chef Tina (“Zia Tiziana”). *Consuming raw or undercooked eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Authentic, creamy VERO Gelato in a variety of rich, indulgent flavors — the perfect sweet finish to any meal.

Sweet ricotta cream blended with chocolate chips, served with crispy cannoli chips for dipping. Shareable for two.

House Made - Original Ranch Dressing A zesty, tangy blend of buttermilk, savory herbs, and spices.

A sweet-heat combo of honey infused with chili peppers that adds the perfect kick

2oz of MAURO Giardiniera - vibrant medley of crisp, garden-fresh vegetables dancing in a tantalizing blend of spices. Each bite is a burst of flavor, from the wide variety of peppers to the crunchy carrots and celery that are all custom cut so they lay perfectly.