Radio Room 1101 NE Alberta St

Three Corn Tortillas, Birria, Queso Oaxaca, Pineapple Salsa, Consume.

Deviled Eggs Topped with Bacon and Pickled Fresno Chile

with fresh herbs + Garlic Aioli* *Consuming raw or undercooked eggs may increase your risk of foodborne illness.

Tossed in House Seasonings, Served with Garlic Aioli* *Consuming raw or undercooked eggs may increase your risk of foodborne illness.

Served with Tartar Sauce

Tossed in Buffalo, BBQ, or served naked. Served with Ranch or Blue Cheese or one of each.

Tossed in Buffalo, BBQ, or served Naked. Served with a choice of Ranch or Bleu Cheese

Tossed in Truffle Oil + topped with Parmesan, Fresh Herbs + Garlic Aioli* *Consuming raw or undercooked eggs may increase your risk of foodborne illness.

Roasted Beets, Sherry Vinaigrette, Radicchio, Manchego, Oil-Cured Olives + Pepitas

Romaine, Croutons, Wisconsin Parmesan, Lemon + Caesar* *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Mesclun Greens, English Cucumbers, Cherry Tomatoes, Pickled Red Onions + Citrus Vinaigrette

Bowl of Soup--Your choice, comes with bread. Our Tomato Soup contains dairy and is Vegetarian. For Soup of the Day, please call for details.

Bowl of Soup--Your choice, comes with bread. Our Tomato Soup contains dairy and is Vegetarian. For Soup of the Day, please call for details.

Bacon, Red Butter Lettuce, Tomato, Garlic Aioli* on Pullman Bread +Fries

Panko Breaded Chicken, Marinara, Provolone, Pickles, on a Hoagie Roll + Fries *Consuming raw or undercooked eggs may increase your risk of foodborne illness.

Fried VGN Chk'n Patty, Marinara, Vegan Cheese, Pickles, on a Hoagie

Gruyere + Face Rock Vampire Slayer on Sourdough Tomato soup contains dairy

American Beef*, Iceberg, Cheddar, Pickles, Onions, Garlic Aioli* on a Brioche Bun + Fries *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Impossible Patty, Iceberg, Pickles, Onions, Vegan Mayo + Fries (VGN)

Pan Seared Salmon, Cannellini Cassoulet, Corn Relish, Grilled Green Beans, Chorizo Vinaigrette

Seared Chicken, Seashell Pasta, Grilled Squash, Peppers and Eggplant in a light tomato Sauce, with Garlic Como Bread

House Chorizo, Shrimp, Tomato Broth + Creamy Grits

Coulotte Steak*, Yukon Gold Potatoes, Caramelized Onion, Grilled Asparagus + Bearnaise. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Seashell Pasta, Cheddar Cheese Sauce +Garlic Panko

Farro, Roasted Butternut Squash, Braised Kale, Piquillo Peppers, Fried Chickpeas, + Cashew Butter

Meat, Cheese, Bread + Fries

Fried Chicken Breast, cut into strips + Fries

Macaroni Noodles in a cheesy sauce