Rajmahal Indian Cuisine & Bar 5621 West 135th Street Suite 2610

Crisp pastry filled with spiced potatoes & peas

Fresh veggies in chickpea batter, fried until golden

Flaky fried paratha wrap with spiced filling & chutneys

Chicken stir-fry with garlic, green chilies & peppers

Golden, crispy paneer strips served with a tangy dipping sauce

Crispy cauliflower in a sweet and spicy honey-chili glaze

Crispy vegetable balls smothered in a savory, spicy, and tangy Manchurian sauce

Crispy, spiced fish fillets fried to golden perfection

Tender prawns stir-fried in a bold mix of black pepper, curry leaves, and spices for a smoky, spicy kick

Mushroom caps stuffed with cheese and spices, cooked in a tandoor

Dry, smoky, and packed with bold tandoori flavors

Chicken wings marinated in rich tandoori spices, grilled to smoky perfection with a tender, crispy finish

Bone-in chicken is marinated in spices and grilled for a smoky, juicy flavor

Grilled lamb chops is richly marinated with warm spices and herbs

Prawn is marinated in spiced yogurt and grilled for a smoky, succulent flavor

Fish is marinated in spiced yogurt and herbs, then grilled for a smoky, flaky finish

Paneer cheese stuffed inside tender spinach balls, served in a rich, spiced onion gravy

Soft cottage cheese and potato dumplings simmered in a creamy, mildly spiced tomato-cashew gravy

Paneer cooked in a rich onion-tomato gravy with a bold black pepper kick for a flavorful, spicy twist

Paneer sautéed with bell peppers, onions, and tomatoes in a flavorful, spice-infused sauce for a vibrant, tangy dish

Toasted eggplant mashed and cooked with onions, tomatoes, and spices for a deep, smoky flavor

Mixed vegetables and fruits cooked in a creamy, mildly sweet gravy

A comforting dish of potatoes and cauliflower cooked with traditional spices

Creamy black lentils and kidney beans cooked in butter, cream, and spices for a rich, smooth flavor

Yellow lentils cooked with spices and topped with a tempering of ghee, garlic, and cumin

Garbanzo bean curry

A spicy, aromatic curry, roasted spices, and fresh herbs, offering a bold and flavorful kick

A rich, creamy curry with tender chicken, aromatic spices, and a hint of smokiness

A spicy, tangy curry with chicken, diced potato, and bold spices for a fiery kick

Mangalorian-spiced semi-dry chicken in clarified butter

Spiced chicken, bell peppers, onions, and tomatoes, cooked with aromatic herbs

A flavorful curry simmered in a creamy spinach gravy

Tender chicken cooked in a creamy tomato gravy, a rich, aromatic, and flavorful experience

A creamy, mild curry made with tender chicken, yogurt, nuts, and aromatic spices

Tender chicken in a creamy tomato sauce with cashews and mild spices for a rich, smooth flavor

Chicken curry cooked in a flavorful blend of spices, onions, and tomatoes for a classic, hearty taste

Tender Goat simmered in rich aromatic spices

Aromatic curry made with tender lamb, yogurt, and a blend of warm spices

Tender lamb and soft potatoes simmered in a flavorful, spiced gravy

Tender lamb cooked in a flavorful gravy with onions, tomatoes, and classic spice

Tender fish cooked in a creamy coconut milk gravy with aromatic spices

Tangy curry made with fish and soft potatoes

Tangy curry made with shrimp and soft potatoes

Prawns cooked in a coconut-based gravy, flavored with tamarind, spices, and fresh herbs for a rich, tropical taste

Soft and fluffy leavened flatbread

Soft whole wheat bread

Naan topped with garlic

Naan stuffed with potatoes and mixed vegetables

Naan stuffed with melted cheese

Naan stuffed with Rosemary

Naan Stuffed with green chillies

Layered Bread topped with mint

Naan Stuffed with dry fruits

Naan Topped with onions

Soft, sweet dough balls soaked in fragrant rose syrup, a classic Indian dessert

Creamy rice pudding with a touch of cinnamon

Soft cheese dumplings soaked in saffron milk

Warm carrot pudding

Creamy mango yogurt drink