Raleigh Times

House-made tortilla chips with fresh jalapeños, cilantro, cheddar and jack cheese blend, pico de gallo, sour cream, guacamole, and protein of your choice

Bacon-wrapped goat cheese-stuffed figs drizzled with aged-balsamic

Hand-breaded and fried whole milk mozzarella sticks, served with Pizza Times marinara sauce

Hand-breaded and fried pickles served with our famous house-made ranch

Made fresh daily from Haas avocados with house-made pico de gallo and house-made tortilla chips

Char-grilled wings and drumettes seasoned with a blend of South American spices, served with Peruvian verde dipping sauce

Chicken tinga, melted cheddar and jack cheeses, served with pico de gallo and sour cream

Served on grilled corn tortillas with pickled onion, cilantro, cotija cheese, and salsa Verde.

Seasoned black beans served on grilled corn tortillas with pickled onion, pico de gallo, cilantro, cotija cheese, avocado ranch and salsa verde

Grilled shiitake mushrooms in Al Pastor sauce with pineapple; served on grilled corn tortillas with pickled onion, cilantro, cotija cheese, and salsa verde

Local kale, pickled chilies, duck fat croûtons, Parmesan cheese, house-made Caesar dressing

Local Kale, Pickled Chilies, Duck Fat Croûtons, Parmesan Cheese, House-Made Caesar dressing

Chopped local lettuce blend, local tomato, scrambled farm egg, Gorgonzola cheese crumbles, avocado, bacon, scallion, and our famous house-made ranch dressing

Fresh Lettuce Blend with Jalapeños pickled in-house, Pico de Gallo, Fried Tortilla Strips, Cotija Cheese, Grilled Corn, and Avocado Ranch

Roasted Brussels Sprouts, Dried Cranberries, Arugula, Goat Cheese, Toasted Almonds, and a Spicy Honey-Lemon Dressing (pictured with added Grilled Chicken)

Local Lettuce Blend, Tomato, and Cucumber

8 oz. Hand-Made Burger Patty made with only the highest quality Chuck that is ground in-house every day. Topped with Lettuce, Tomato, Onion, and Pickle, served on a locally-sourced potato roll. Served with your choice of a side. Cheese added upon request for $1.50

6 oz. Patty made with Mushrooms and Assorted Veggies; topped with Lettuce, Tomato, Onion, and Pickle, served on a locally-sourced potato roll. Served with your choice of a side.

Grilled Turkey Patty, topped with Chipotle Aioli, Monterey Jack Cheese, Lettuce, Tomato, House-Made Guacamole, Pickled Jalapeno, and a Fried Onion Ring on a toasted bun. Served with your choice of a side.

Seasoned Fried Shrimp, Lettuce, Vietnamese Slaw, Sesame Oil, and a spicy Yum-Yum sauce on a Sub Roll. Served with your choice of a side.

Beer-Braised Corned Beef, Collard Green Kimchi, Swiss Cheese, and our Special Sauce on Grilled Rye Bread. Served with your choice of a side.

Texas Pete Buffalo Sauce, Gorgonzola Cheese, Leaf Lettuce, and Tomato on a Burger Bun. Served with your choice of a side.

Buttermilk Fried Chicken Breast topped with Lettuce, Corn Salsa, Monterey Jack cheese, and Honey-Jalapeño Sauce on a Bun. Served with your choice of a side.

Breaded and Fried Chicken Breast, smothered in our Pizza Times Marinara and topped with melted Mozzarella goodness on a Brioche Bun. Served with your choice of a side.

Grilled Chicken Breast, topped with Ham, Bacon, Honey Mustard, Avocado, Lettuce, Tomato, and American Cheese on toasted Sourdough Bread. Served with your choice of a side.

Grilled Chicken Breast, topped with Grilled Pineapple Salsa, Red Peppers, Toasted Almonds, Griddled Ham and Swiss Cheese on a bed of Arugula and Sriracha Aioli on a locally-sourced potato bun. Served with your choice of a side.

Cage-Free North Carolina Farm Egg, Cheddar Cheese, Avocado, and Tomato on Sourdough. *Add Bacon for $1.50* Served with your choice of a side.

Thinly-Sliced Ribeye, Sauteed Onions, and melted American Cheese on an authentic Amoroso's Philly Roll. *Add Peppers, Jalapenos, or Mushrooms for $.50 each* Served with your choice of a side.

Grilled Mushrooms, Green and Red Bell Peppers, Zucchini, Squash, Red Onion, Teriyaki Sauce, and Provolone Cheese on an authentic Amoroso's Philly Roll. Served with your choice of a side.

Our Mojo Pork, Sliced Ham, Swiss Cheese, Pickles, and Mustard on pressed and toasted Cuban Bread. Served with your choice of a side.

Marinated Grilled Chicken Breast with Lettuce, Pico de Gallo, Roasted Corn, Seasoned Black Beans, Monterey Jack Cheese, and a creamy Avocado Ranch; served with house-made corn tortilla chips or your choice of side.

Bacon, American Cheese, Tomato, and Lettuce on toasted Sourdough Bread. Add Mayo on request. Served with your choice of a side.

Flaky Atlantic Cod dipped in our House-Made PBR Beer Batter and fried until golden brown and crispy; served with hand-cut fries, tartar sauce, and a lemon wedge

Marinated then fried Chicken Breast served with a choice of Bacon-Honey Mustard, Times BBQ sauce, or Ranch; served with Hand-Cut Fries

Our slow-roasted Mojo Pork rolled in a Flour Tortilla with Rice and Black Beans, topped with Enchilada Sauce, Cheddar, Scallions, and Fresh Jalapeños.

Ginger-Soy Glazed Salmon, Stir-Fried Rice, Bean Sprouts, Chili Flakes, Soy Sauce, Sesame Oil, Edamame, and a Sunny Side Up Egg.

Gulf Shrimp, Yellow Onion, Bell Pepper, and Tasso Ham in a creamy sauce served over our Gouda Grits, and topped with Scallions and Applewood-Smoked Bacon

Warm Cinnamon Apples in a flaky Pastry Crust, with a Caramel Drizzle and Whipped Cream

Flourless Chocolate Cake served with Mixed Berries and Whipped Cream

NY Style Cheesecake topped with Blueberries and Strawberries and a Mixed Berry Sauce.

Fried Chicken Nuggets served with your choice of a side.

Grilled Hot Dog on a bun served with your choice of side.

American Cheese on toasted sourdough and served with your choice of a side.

Cheese Quesadilla served with your choice of a side.

4oz Burger topped with American Cheese and served with your choice of a side.

Hand-Cut in House Daily

Made in-house daily

Hand-cut in-house daily

French fries with melted cheddar cheese blend, crumbled bacon, and green onions.

Diced English Cucumbers and Red Onions marinated in-house with Pickling Spices

Grilled blend of Onions, Bell Peppers, Mushrooms, Zucchini and Squash.

Blend of seasonal fruits

Local Lettuce blend, Tomato, and Cucumber

Kale, Duck Fat Croutons, Shredded Parmesan, and Caesar Dressing

Carrots and Celery

Vanilla Greek Yogurt and Granola

3 Pieces of Bacon