Ramen Hayashi 2 Ramen Hayashi Fresno

Cha su pork or chicken, cabbage slaw, sesame seed and cilantro in between a soft steamed bun

Deep fried jumbo soft-shell crab

Deep fried crispy dark meat chicken with oishi sauce & chili powder

Spam, rice, and pork sung wrapped in seaweed with teriyaki sauce

Deep fried oysters with spicy mayo

Lightly fried shrimp tossed in sweet mirin sauce garnished with cilantro and chili powder

Octopus ball with Japanese mayo, teriyaki sauce, bonito flake and green onion

Homemade mash potato balls filled with corn, spam and cheese drizzled with teriyaki and Japanese mayo

Deep fried vegetable spring roll, served with sweet Thai chili sauce

Crispy chicken and vegetable egg rolls, served with sweet Thai chili sauce

Hand cut sweet corn, green onion, edamame, and egg garnished with furikake. Contains egg and sesame seeds.

Pork cha-su, bamboo, wood ear mushrooms, soft boiled egg, green onion, and nori (seaweed). (Thin noodle)

Grilled steak, pan fried egg, hand cut sweet corn, shitake mushroom, green onion, and nori (seaweed). (Thick noodle)

Chicken breast, spinach, hand cut sweet corn, soft boiled egg, green onion, and nori (seaweed). (Thick noodle)

Pork cha-su, bamboo, hand cut sweet corn, soft boiled egg, green onion, and nori (seaweed) in spicy miso broth (non-spicy available). (Thin noodle)

Shrimp, scallop, fish cake, soft boiled egg, shiitake mushroom, spinach, green onion, and nori(seaweed) in shio broth. (Thick noodle)

Hand cut sweet corn, green onion, edamame, and egg garnished with furikake. Contains egg and sesame seeds.

Shrimp, spam, fish cake, carrot, cabbage, green onion, and shiitake mushroom in a brown gravy sauce over crispy ramen noodles

All rice bowls, EXCEPT SALMON, are served with shiitake mushrooms, purple onion, and edamame. Protein is served over steamed white rice, unless upgraded, and your choice of sauce. Salmon is served with a side salad.

Spring mix, carrots, edamame, purple cabbage, and almonds topped with crispy ramen noodle and honey sesame dressing

Pan fried ramen noodle with egg, cabbage, carrot, green onion, shiitake mushroom and purple onion garnished with furikake seasoning and Japanese mayo

Your choice of broth, noodles, and ONE topping.

Japanese style light and fluffy soufflé cheesecake