Ray's In the City
American
Open now11:30AM - 10PM
Main Menu
Apps/ Raw Bar
Ahi Tuna Tartare
#1 yellowfin tuna, avocado, cucumber, wonton, sesame yuzu ponzu$21.00
Burrata
marinated heirloom tomato, basil oil, balsamic glaze, grilled sourdough$18.00
Calamari 'Fritto Misto'
flash-fried, baby vegetables, ray’s aioli$19.00
Dry Aged Meatballs
mushroom demi, truffle ricotta$22.00Hot Platter
new orleans “bbq” shrimp, crispy calamari, roasted calabrian oysters, jumbo lump crab cakes, crispy lobster bites$95.00
Jumbo Lump Crab Cake Appetizer
roasted corn & pepper salad, whole grain mustard sauce, calabrian chili & basil oil$28.00
Jumbo Shrimp Cocktail
horseradish, classic cocktail sauce$26.00
Nana's Warm Parker House Rolls
4 rolls, salted honey butter$8.00
New Orleans BBQ Shrimp
bayou butter, boursin grit cake, green onion$19.00
Pimento Fritters
original ray’s 1984 recipe, jalapeño jelly$17.00Thick Cut Bacon
maple, black pepperOUT OF STOCK$16.00
Soups/Salads
Entrees
"The" Wagyu Burger
cabot cheddar, caramelized onions, mustard garlic aioli, doux south pickles, sesame bun, matchstick fries$32.00
Braised Beef Short Rib
whipped potatoes, carrots, veal demi, crispy shallots$49.00
Lumache alla Vodka
housemade vodka sauce, calabrian chili, basil, parmesan-reggiano$29.00
Faroe Island Salmon Oscar
jumbo lump crab, béarnaise, whipped potatoes, asparagus garnish$45.00
Horseradish Crusted Grouper
horseradish cracker crust, seasonal vegetables, dijonnaise$52.00
Red Snapper
baby potatoes, garlic oil, pickled red onions, chorizo, snapper fumet, basil pesto$54.00
Sea Bass
braised white beans, tomato broth, kalamata olives, basil oil, crispy artichoke$49.00
Seared Diver Scallop Risotto
Wild mushroom, truffle, parmesan$56.00
Seared Yellowfin Tuna
#1 sesame crusted tuna, misoyaki glaze, shiitake mushrooms, napa cabbage, yuzu$45.00
Stuffed Airline Chicken
bell & evans organic, truffle mushroom stuffing, cipollini onions, hen of the woods, celery root purée, demi-glace$36.00
Steaks
Center Cut Filet Mignon 10oz
charbroiled (medium well and well done filets will be butterflied)$74.00
Center Cut Filet Mignon 8oz
charbroiled (medium well and well done filets will be butterflied)$60.00Delmonico Ribeye
16 oz, charbroiled$72.00
Dry-Aged Bone-in Cowboy Ribeye
22 oz, charbroiled$88.00Dry-Aged Porterhouse
30 oz (serves 2), charbroiled$162.00
New York Strip
14 oz, charbroiled$64.00
Fresh Daily Market Fish
Sides
Brussels
bacon & shallot jam$14.00Creamed Corn
$14.00Creamed Spinach
$14.00
Fire Roasted Asparagus
hollandaise sauce$14.00Fries
$10.00
Lobster Mac & Cheese
$26.00Mac & Cheese
$14.00
Maple Glazed Carrots
brown butter, slivered almonds$15.00Sautéed Spinach
$14.00
Steakhouse Cremini Mushrooms
$14.00
Truffle Parmesan Frites
white truffle, parmesan$15.00
Whipped Potatoes
$14.00
Desserts
Chef's Seasonal Cheesecake
OUT OF STOCK$12.00
Chocolate Brownie Sundae
caramelized bananas, strawberries, pecans, vanilla ice cream, chocolate sauce$12.00Ice Cream
$6.00
Key Lime Pie
graham cracker crust, torched meringueOUT OF STOCK$12.00
Lemon Butter Cake
blueberry compote, lemon curd, vanilla ice cream$12.00Seasonal Sorbet
$8.00
Sticky Toffee Pudding
warm date cake, pecans, caramel, vanilla ice cream$12.00
All hours
| Sunday | 12:00 pm - 9:00 pm |
| Monday | 11:30 am - 10:00 pm |
| Tuesday | 11:30 am - 10:00 pm |
| Wednesday | 11:30 am - 10:00 pm |
| Thursday | 11:30 am - 10:00 pm |
| Friday | 11:30 am - 11:00 pm |
| Saturday | 12:00 pm - 11:00 pm |
Restaurant info
Come in and enjoy!
Location
240 Peachtree St, Atlanta, GA 30303