RIVER CITY BBQ

6 pounds of deliciousness! USDA Prime Texas-style beef brisket made with our RCB signature kosher salt and coarse black pepper brisket rub. Slow-smoked for 18 hours and hand-carved. Served in a full-sized foil pan with a lid. Let’s Get This Party Started Right!

USDA Prime Texas-style beef brisket, seasoned with our RCB signature kosher salt and coarse black peppercorn rub. Slow-smoked for 18 hours and hand-carved to order (price per lb.)

Elevate your steak experience with our USDA Prime Beef Tomahawk long bone-in ribeye steak (2.8-3.3 lb precooked weight). It features rich, intense marbling and flavor. We dry-brine and season with our RCB signature salt-and-pepper blend. A tender, juicy, slow-smoked steak cooked to medium (140°F to 145°F), perfect for steak lovers. Finish with our homemade cowboy butter—either on top or melted for dipping. This masterpiece is more than enough to share- or not! We'll let you decide. (For food safety, meat must be cooked to at least medium, 140°F to 145°F).

A half bone-in ham (10-12 lbs. precooked weight) hickory smoked to perfection with an RCB specialty blend of sugar, spice, and everything nice to wake up your tastebuds.

A whole rack of pork (8 bones) brined for 48 hours, seasoned with our RCB signature all-purpose rub, and smoked to perfection.

A whole turkey (14-16 lbs) brined for 48 hours, seasoned with our RCB signature herb turkey rub, and smoked to perfection over oak and hickory wood.

A whole turkey brined for 48 hours, seasoned with our RCB signature herb turkey rub, and smoked to perfection over oak and hickory wood.

A turkey breast brined for 48 hours, seasoned with our RCB signature herb turkey rub, and smoked to perfection.

Australian boneless, lamb leg roast, marinated for 24 hours, then smoked and seasoned to perfection. 5-6 LB precooked weight.

An Australian rack of lamb (8 bones), frenched, marinated for 24 hours, then smoked and seasoned to perfection. Topped with fresh rosemary.

A full rack of extra-meaty St Louies pork ribs seasoned with RCB's signature all-purpose rub and smoked to perfection.

Extra meaty St. Louie pork ribs, seasoned with RCB's signature all-purpose rub and smoked to perfection. (Sold by the pound online). Delicious to the bone!

A full rack of extra meaty RCB Babies pork baby back ribs seasoned with RCB's signature all-purpose rub and smoked to perfection.

Extra meaty RCB Babies pork baby back ribs seasoned with RCB's signature all-purpose rub and smoked to perfection. Good to the bone! (Sold by the pound online). Always a Crowd Pleaser!

Boneless pork shoulder butt with our signature all-purpose rub. Smoked for over 10 hours until fork-tender. Hand-pulled and lightly tossed with our signature vinegar bbq sauce (5 lbs.) in a pan with a lid.

Boneless pork shoulder butt with our signature all-purpose rub. Smoked for over 10 hours until fork-tender. Hand-pulled and lightly tossed with our signature vinegar bbq sauce (online price per lb.)

RCB PRETTY WINGS - Jumbo chicken wings brined for 48 hours, seasoned with our RCB signature BBQ rub, and smoked perfectly. (50 pieces). Our pretty wings are moist, juicy, and will keep you wanting more. So get enough to feed a herd! 😋

SMOKED PRETTY WINGS - Jumbo chicken party wings brined for 48 hours, seasoned with our RCB signature BBQ rub, and smoked perfectly. Our pretty wings are moist, juicy, and will keep you wanting more. So get enough to feed a herd! (6, 9, 12, or 50 pieces). 😋

A Southern delight with a special RCB twist. Buttery Nilla Wafers, coin-sized banana slices, and creamy pudding infused with Ghirardelli caramels, topped with homemade whipped cream and mini Nilla Wafers. It's irresistibly delicious and will bring a smile with every bite, so choose the right size for your friend’s appetite! 😋💕

A corkscrew macaroni noodle with an array of cheeses and a specialty blend of seasonings smoked to perfection.

Country style green beans with smoked turkey and an RCB specialty blend of seasoning smoked to perfection.

Soft mashed smoked sweet potatoes with a flavorful blend of RCB spices. It’s a delicious pie without the crust.

Creamy, rich, and velvety smooth cream cheese mashed potatoes with freshly shredded cheese, sour cream, and an RCB blend of flavorful spices.

Homestyle, sweet ribbon cut collard greens simmered with country ham, signature RCB seasoning, and smoked to perfection.

Savory beans, slow-smoked with hickory bbq sauce and an RCB specialty blend of seasonings.

Southern Cole slaw with shredded carrots, red, and cabbage. Tossed in a homemade light dressing with mayo, our signature RCB vinegar bbq sauce, and a unique blend of seasonings to tantalize your taste buds.

Fresh-baked yellow stone-ground cornmeal, brown sugar, and honey, with a cake-like texture. Finished with melted butter. It's a crowd pleaser!

A jumbo sweet potato caramelized and smoked to perfection.

Smoked Gravy with a hint of sage and other spices to tantalize your tastebuds. Oh, so delicious!