REBEL BREAKFAST AND GRILL

two tortillas topped green and red salsa, two eggs any style, cotija cheese, avocado, served with house potatoes

topped with powder sugar, strawberries, and whipped cream

cheesy grits, topped with 3 jumbo shrimp, peppers and bacon

fresh waffle, breaded and fried chicken breast, honey and powdered sugar

Dark Roast

fried tortillas, refried beans, eggs, cheese, salsa verde, salsa rojos

eggs, cheese, spinach artichokes, roasted peppers, served with a side of house potatoes

topped with powdered sugar and fresh strawberries and served with maple syrup

stack of three pancakes with choice of meat

three eggs any style, choice of toast, hashbrowns or home fries, choice of meat

two eggs any style, choice of toast, hash browns or home fries, choice of meat

three eggs scrambled with onions, green peppers, mushrooms, and diced chicken-apple sausage

choice of ham, bacon, or sausage, cheese, eggs, and avocado on a fresh bagel

with ham, sausage, spinach, mushrooms, cheddar, and home fried potatoes

with roasted red peppers, tomatoes, onions, feta, and home fried potatoes

breaded and fried hamburger steak smothered in gravy

choice of country sausage gravy or country veggie with two eggs

grilled ciabatta bread topped with fresh smashed avocado, wild arugula, shredded radish with lemon vinaigrette

thin sliced ribeye, onions, peppers, mushrooms, and cheese wiz

fried fillet, peppers, onions, provolone cheese, tartar sauce

fries topped with crawfish and shrimp etouffe, mushrooms, pepper jack cheese, green onion

battered and fried Atlantic cod served with french fries

fresh salmon, sauteed spinach, and brown rice

three fried chicken fingers with french fries

chopped romaine, croutons, shaved parmesan, caesar dressing

wild arugula, romaine, fresh mint, fresh strawberries, blueberries, cilantro, almonds, and lemon vinagrette

comes with 4

Dark Roast

vegan mac and cheese topped with roasted mushrooms, roasted peppers, sauteed spinach and topped with crispy fried onions

grilled ciabatta bread topped with fresh smashed avocado, wild arugula, shredded radish with lemon vinaigrette

Dark Roast