RIPPLE RAY’S "The Deadest Bar In Richmond"

Smoked brisket, roasted tomato chili and honey BBQ. Served with tortilla chips. Smoky, spicy, and ah-mazing.

Charred onions, roasted red peppers, walnuts, and garlic confit blended into a luscious dip, served with tortilla chips.

Crispy twice baked potatoes skins loaded with mashed potatoes, cheese, bacon, scallions, and sour cream.

A smoky mac-n-cheese topped with crispy fried chicken, BBQ dry rub and scallions. (Sub for Smoked Brisket 4 | Fried Tofu 2)

Smoked brisket meatballs coated in sweet honey BBQ sauce and hot pepper jam.

Classic chicken salad served with crisp romaine and tortilla chips. (Swap it out for our hearty lentil salad)

Fried cauliflower bites tossed in your choice of sauce. PICK YOUR GROOVE: Buffalo, Honey BBQ, Adobo, Peppercorn Cream, French Onion Dry Rub, Chesapeake Dry Rub.

Loaded tots with crispy bacon, melted cheese, scallions, and drizzled with ranch.

Roasted Brussels Sprouts tossed in a basil chimichurri sauce, drizzled with a blistered tomato vinaigrette and topped with crispy fried capers.

Golden-fried polenta bites stuffed with melted mozzarella and Parmesan cheese. Served with a roasted red pepper pomodoro sauce.

Smoked pork belly burnt ends tossed in honey BBQ sauce. Served with coleslaw.

Fried chicken tenders. Served with a side of tots. Choice of ranch, honey BBQ or honey mustard dipping sauce. (Feelin' plant-based? Sub in fried tofu strips)

6 for $12 | 12 for $18 Served with celery & carrots Pick your groove: Buffalo, Honey BBQ, Chesapeake Dry Rub, French Onion Dry Rub, Adobo or Peppercorn Cream. Choice of Ranch or Blue Cheese dipping sauce.

*Three Sliders, One Style* ☮︎ Smoked Salmon Cake Slider: Smoked salmon cake with coleslaw. ☮︎ Smoked Brisket Slider: Smoked brisket, cheddar cheese, honey BBQ sauce, pickled onion. ☮︎ Smoked Pork Belly Slider: Crispy smoked pork belly with coleslaw. ☮︎ Shroom Delight Slider (VEG): House-made mushroom patty with pomodoro sauce and pickled onions. ☮︎ Fried Chicken Tender Slider: Fried chicken tender with ranch and pickles.

Thick-cut Texas toast with juicy pork belly burnt ends, crisp lettuce, tomato, and Duke’s mayo.

A crispy smoked salmon cake with fresh arugula, juicy tomato, and onion.

House-made mushroom patty, topped with pomodoro sauce, lettuce, tomato and onion on a brioche bun. (Add Vegan Cheese 1 -or- Tempeh Bacon 2)

An all-beef patty with lettuce, tomato, onion, melty American cheese and Duke’s mayo.

Slow-smoked brisket with sautéed onions, melted cheddar, honey BBQ sauce, and a swipe of Duke’s mayo.

Classic chicken salad sandwich with lettuce, tomato and onion on ciabatta. (Add cheese +1.50)

All beef patty layered with melted American cheese, hot pepper jam, sautéed onions, and Duke’s mayo on crispy Texas toast.

Marinated skirt steak with sautéed peppers and onions, adobo sauce, melted Gouda and arugula.

Thick-sliced tomato, mozzarella, and fresh basil drizzled with a balsamic reduction on ciabatta.

Tempeh Bacon, Lettuce, Tomato, Avocado, Ciabatta, Veganaise.

An all-beef patty topped with crispy, bacon, sautéed onions, smoky Gouda, and a cracked peppercorn cream sauce on a toasted brioche bun.

Crispy fried chicken tossed in tangy Buffalo sauce, stacked with lettuce, tomato, and blue cheese dressing. (Feelin’ plant-based? Sub in fried tofu)

Crispy fried chicken dusted in a savory French Onion Dry Rub, drizzled with smoky adobo sauce, Duke’s mayo and served with a crunchy pickle. (Feelin’ plant-based? Sub in fried tofu strips)

Smoky brisket meatball sub, drizzled in basil chimichurri and hot pepper jam.

Tender lentil salad with fresh herbs on ciabatta with arugula, tomato, onion and horseradish mustard.

A mix of roasted peppers, onions, and tomatoes from our kebabs wrapped up with crisp lettuce and drizzled with our blistered tomato vinaigrette. Choose your trip: Veggie • Steak 3 • Chicken 3 • Shrimp 3

Crispy fried chicken wrap with romaine lettuce, shaved Parmesan, crunchy croutons and Caesar dressing. (Feelin’ plant-based? Sub in fried tofu)

Crispy fried chicken wrap with smoky bacon, shredded cheese, and a righteous drizzle of ranch. (Feelin' plant based? Sub in fried tofu or tempeh bacon 2)

Tomato, Basil, Burrata, Olive oil, Balsamic Reduction

Romaine Lettuce, Caesar, Parmesan, Croutons

Fried Chicken, Bacon, Avocado, Blue Cheese, Shredded Cheese, Hard Boiled Egg, Grape Tomatoes, Romaine Lettuce

Burrata, Arugula, Balsamic Vinaigrette, Candied Walnuts, Orange Supremes

Grilled cheese with Bacon, Cheddar, American on texas toast

Grilled Cheese with mozzarella, hot pepper jam, cheddar on texas toast

Grilled Cheese with Mozzarella, Tomato, Basil, Balsamic reduction on texas toast

Grilled Cheese with smoked brisket chili, scallion, cheddar, gouda on Texas Toast

Grilled Cheese with whipped feta, mozzarella, pickled onions on Texas Toast (VEG)

Beef Patty, Fried Egg, Hot Pepper Jam, Crispy Bacon, Hollandaise. Served with Home Fries

Scrambled eggs, Cheese, Hollandaise, Home Fries. Choice of bacon, sausage, vegan sausage or tempeh bacon

Brussel Sprouts, Basil Chimichurri, Blistered Tomato Vinaigrette, Fried Capers

Pick your flavor: Buffalo, Honey BBQ, Chesapeake, French Onion, Adobo, Peppercorn Cream. Served with celery and carrots. Choice of dipping sauce: Ranch or blue cheese.

Fried Chicken and Waffles with Candied Walnuts

Fried Chicken, French Onion Dry Rub, Fried Egg, Sweet Potato Biscuit. Served with Home Fries (Available to substitute chicken with fried tempeh option)

Fried Chicken, French Onion Dry Rub, Adobo Sauce, Duke’s Mayo, Pickles. Served with Home Fries

Beef patty, Lettuce, Tomato, Onion, Duke’s Mayo, American Cheese. Served with Home Fries

Fried Egg, Sharp Cheddar, Sweet Potato Biscuit. Served with Home Fries (Add Bacon, Sausage or Tempeh bacon+ $3)

French Toast with whipped cream and candied walnuts.

Two Potato Cakes stuffed with Cheese and Scallions and BBQ sauce, served with two eggs (Add Smoked Brisket or Fried Chicken 5)

Smoked Salmon Cake, Coleslaw, Tomato, Onion. Served with Home Fries

Pick your flavor: Buffalo, Honey BBQ, Chesapeake, French Onion, Adobo, Peppercorn Cream. Side of Ranch and/or Blue cheese.