RITROVO

arborio rice, mozzarella, parmesan, vodka sauce [vegetarian, gluten-sensitive]

marinara, grilled lemon [gluten-sensitive]

served with house pesto and marinara [gluten-sensitive, vegetarian]

roasted garlic, evoo, fresh herbs [vegetarian]

five all-beef meatballs, sugo, grana, basil, and two slides grilled ciabatta [gluten-sensitive option, dairy-free option]

provolone, mozzarella, cream cheese, garlic, grilled ciabatta [gluten-sensitive option, vegetarian]

two basil-whipped goat cheese-stuffed calimyrna figs wrapped in prosciutto, with arugula, chianti reduction [gluten-sensitive]

mixed greens, tomato, cucumber, red onion, shredded parmesan, peppercorn-parmesan dressing [gluten-sensitive, vegetarian]

romaine, house-made caesar dressing, garlic knot croutons [gluten-sensitive]

mixed greens, house-made giardineria, prosciutto, hot capicola, salami, ricotta salata, peppercorn-parmesan dressing [gluten-sensitive]

mozzarella, ricotta, side or marinara [vegetarian]

spaghetti, marinara, mozzarella, parmesan-reggiano [gluten-sensitive option]

spaghetti, marinara, mozzarella, parmesan-reggiano [gluten-sensitive option]

gemelli, vodka sauce, stracciatella, basil [gluten-sensitive option, vegetarian]

gnocchi, marsala-gorgonzola cream, spinach, local black trumpet farm mushrooms, grana, parm [gluten-sensitive option, vegetarian]

spaghetti, all-beef meatballs, mozzarella, marinara [gluten-sensitive option]

spaghetti, parm, marinara [gluten-sensitive option, vegetarian]

italian sausage, peppers, onions, mozzarella

chicken parm cutlet, mozzarella, parmesan-reggiano

salami, hot capicola, pepperoni, green peppers, pepperoncini, provolone

mushrooms, peppers, onions, artichoke hearts, spinach, mozzarella [vegetarian]

olive oil base, prosciutto, goat cheese, mozzarella, basil, sherry-marinated figs, arugula, chianti reduction [gluten-sensitive option]

seasoned crushed tomato sauce, cherry peppers, salami, italian sausage, pepperoni, mozzarella, herbed ricotta [gluten-sensitive option]

seasoned crushed tomato sauce, stracciatella, basil [gluten-sensitive option, vegetarian]

olive oil base, herbed ricotta, spinach, mozzarella, artichoke hearts, roasted garlic, basil [gluten-sensitive option, vegetarian]

golden tomato sauce, local black trumpet farm mushrooms, garlic, olive oil, seasonal onions, sausage, mozzarella [gluten-sensitive option, vegan option]

stuffed pie with salami, prosciutto, sweet and spicy sausage, green peppers, grilled onions, fresh herbs, ricotta, provolone, mozzarella – served with house marinara side

14-inch / 15 • 18-inch / 19 • 12-inch gluten-sensitive /18. Choose from golden tomato sauce, marinara, pesto, or olive oil base. Choice of standard, specialty, or extra cheese toppings.

side of three meatballs

three slices of grilled ciabatta

breaded eggplant cutlet side with marinara and melted mozzarella

breaded chicken cutlet side with marinara and melted mozzarella

breaded eggplant cutlet with marinara and melted vegan mozzarella

a traditional Cerrato family recipe several generations in the making [gluten-sensitive option]

a gluten-sensitive version of the Cerrato family tiramisu

crispy pastry shell hand-filled to order with sweet ricotta and chocolate chip filling

served with ice cream scoop [gluten-sensitive]

rotating flavors

Kids 8-inch pie with cheese and choice of one topping