Ritter's Housemade Foods

Baked brie with sautéed mixed mushrooms and garlic, finished with white truffle oil. Served French baguette.

A selection of cured meats and cheeses, accompanied by fresh and dried fruit, local hazelnuts, French baguette and artisanal crackers.

A selection of imported and local cheeses accompanied by fresh and dried fruit, local hazelnuts, French baguette and artisanal crackers.

8 jumbo wings tossed in your choice of Sweet Chili, Buffalo, BBQ or Teriyaki sauce. Served with carrot sticks and a side of Ranch or Blue Cheese dressing.

With stoneground mustard aioli and sauerkraut on brioche slider buns.

Your choice of Rosemary or Sweet Potato, with ketchup and pesto aioli.

Hand battered and fried, served with Sweet Chili and a lemon wedge.

House made hummus with fresh vegetables and brick oven sesame flatbread.

Three meatballs with house marinara, finished with mozzarella. Served with baguette.

Teriyaki glazed pork belly bites, finished with sesame seeds and green onion.

Your choice of fresh parmesan or goat cheese crumble and bacon with balsamic reduction drizzle or side of smoked paprika & bacon aioli.

Fresh spinach, artichoke hearts and house made creamy cheese sauce. Served with brick oven flatbread.

Seared 14oz. Prime ribeye, served with a gruyere potato gratin and green beans, finished with garlic butter mushrooms and crispy onion.

Seared 12oz. NY strip, served with a gruyere potato gratin and green beans, finished with garlic butter mushrooms and crispy onions.

Seared salmon served atop a hash of Yukon gold potatoes, Brussels sprouts, red onion, cherry tomatoes, arugula, and garlic, all sautéed in white wine. Finished with crumbled goat cheese and fresh thyme.

Pappardelle pasta topped with a savory blend of Italian sausage and garlic in a creamy smoky tomato sauce, finished with fresh basil and grated parmesan cheese.

Cavatappi pasta in our house made creamy cheese sauce topped with seasoned bread crumbs and parsley.

Pappardelle pasta, kalamata olive, capers, roasted grape tomato, fresh spinach, feta and garlic tossed lightly in extra virgin olive oil.

Grilled chicken breast, avocado, bacon, lettuce, tomato and gruyere cheese on toasted multigrain bread with Russian dressing.

Cold crab and bay shrimp salad (lightly dressed in a lemon mayo aioli), shredded green leaf lettuce and mayo on a toasted lobster roll.

Hand battered fried chicken, house made coleslaw, Tillamook cheddar and mayo on a toasted potato bun.

Fried onion slivers, bacon, Tillamook cheddar and house made bbq sauce and a pickle spear.

Tillamook cheddar, tomato, green leaf lettuce, pickle, red onion and house made burger sauce.

Crispy bacon, goat cheese, fresh arugula and fig jam.

Sautéed mixed mushrooms, roasted garlic, gruyere cheese and mayo.

2 burger patties smashed with onion, creamy Havarti cheese, pickle, tomato, green leaf lettuce and house made burger sauce.

2 burger patties, smoked gouda, tomato, green leaf lettuce and bacon pepper jam. Served tableside smoked under a smoker cloche.

Beyond burger plant-based patty with tomato, green leaf lettuce, pickle, red onion and house made vegan burger sauce on a vegan bun.

With fresh sliced jalapeno, thinly sliced red onion, cheddar cheese and green onion on house BBQ sauce.

Fresh mozzarella, tomato and basil drizzled with extra virgin olive oil and balsamic reduction.

Steak, green chili pepper, red onion, cilantro and mozzarella on a pesto base.

Mozzarella on our house marinara sauce.

Chicken breast, spinach, feta, sun dried tomato, red onion and mozzarella on a bechamel base. Finished with garlic oil drizzle. **for GF sauce sub evoo, pesto or marinara.**

Roasted red pepper, kalamata olive, artichoke heart, fresh spinach, tomato, feta, mozzarella cheese and our house marinara.

Italian sausage, Mama Lil’s sweet and spicy pickled peppers, red onion and mozzarella on a pesto base, topped with fresh arugula tossed with balsamic vinegar and olive oil.

Pepperoni and mozzarella on our house marina sauce.

Spicy capicola, pepperoni, Italian sausage, black olive, artichoke heart, roasted garlic, mozzarella cheese and our house marinara sauce.

Fig jam base, finished with fresh arugula tossed with balsamic vinegar, olive oil and shaved Parmesan.

Chunks of pork belly, fresh pineapple and mozzarella on a marinara base, finished with house made teriyaki drizzle.

Vegan mozzarella on our house marinara sauce.

Vegan pepperoni and vegan mozzarella on our house marina sauce.

Fresh roasted butternut squash, crumbled goat cheese, pumpkin seeds, organic lacinato kale and your choice of honey poppy seed or Sherry shallot vinaigrette.

House made caesar dressing, romaine lettuce, parmesan and croutons.

Fresh mozzarella, grape tomato, pesto, organic mixed greens with balsamic vinaigrette.

Grilled NY Strip steak, crumbled feta, roasted corn, black beans, pickled onion, grape tomato, fried tortilla strips, organic mixed greens, romaine and cilantro with chipotle ranch dressing.

Cold crab and bay shrimp salad (lightly dressed in a lemon mayo aioli), avocado, grape tomato, cucumber and organic mixed greens tossed in our roasted shallot & sherry vinaigrette.

Organic mixed greens with grape tomato, house pickled onion, olive oil baked croutons, and your choice of house-made dressing.

Feta, pickled onion, roasted corn, avocado, chopped romaine with Caesar dressing.

Feta, cucumber, tomato, pickled onion, pepperoncini, red peppers, kalamata olive and spinach with sherry shallot vinaigrette.

Fresh roasted beets, blue cheese crumble, crushed toasted hazelnuts, organic mixed greens and honey poppy seed dressing.

Pick 2 greens and 6 additional toppings.

Housemade soup served with French baguette and butter.

GF Chocolate Torte with fresh fruit and puree.

House recipie chocolate chip cookie.

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Take a Diet Coke break with this refreshing, no-calorie soft drink

Classic, cool, crisp lemon-lime flavored taste that's caffeine free