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    Riverwood Winery 22200 State Route 45 North

    Winery
    Open now4AM - 3:45AM
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    Bistro Specialties
    Flatbread Pizzas
    Gourmet Boards
    Desserts

    Bistro Specialties

    • Wild Pacific Sardines & Toasted Flatbread

      Tin of pacific sardines and a basket of toasted flatbread slices brushed with garlic olive oil. Served with balsamic glaze and maldon sea salt flakes
      $16.00
    • Smoked Salmon & Toasted Bagel

      Two toasted bagel halves spread with garlic olive oil and cream cheese, layered with Norwegian salmon. Served with dill, nonpareille capers, house pickled red onions and lemon
      $16.00

    Flatbread Pizzas

    • Three Cheese Bianco Flatbread

      Mozzarella, provolone, shaved Parmesan, extra virgin olive oil, and honey drizzle
      $15.00
    • Pepperoni Flatbread

      Pepperoni, house-made marinara sauce, mozzarella, extra virgin olive oil, honey drizzle
      $15.00
    • Italian Sausage Flatbread

      Italian sausage, house-made marinara sauce, mozzarella, extra virgin olive oil, honey drizzle
      $15.00
    • Prosciutto Flatbread

      Prosciutto, fresh mozzarella, red onion, extra virgin olive oil, honey drizzle
      $16.00
    • Supreme Flatbread

      Garlic olive oil, house-made marinara sauce, Italian sausage, pepperoni, black forest ham, Cheddar cheese, mushrooms, bell peppers, red onions, olives
      $17.00
    • BBQ Chicken Flatbread

      Shredded chicken, crispy bacon, red onion, KC BBQ sauce, extra virgin olive oil, mozzarella
      $16.00
    • Autumn Apple Sausage

      $16.00

    Gourmet Boards

    • German Board

      $35.00
    • Premium Bistro Board (Meat & Cheese)

      Chef's choice of three cured meats and three cheeses, paired with house-made pickles, olive oil, balsamic vinegar, and toasted flatbreads
      $35.00
    • Assorted Cheese Board (No Meat)

      Chef's choice of four cheeses paired with toasted flatbread, extra virgin olive oil and balsamic vinegar for dipping
      $22.00
    • Charcuterie Board (No Cheese)

      Chef's choice of four cured meats paired with toasted flatbread, extra virgin olive oil and balsamic vinegar for dipping
      $25.00

    Desserts

    • Cheesecake

    • Marich Chocolates

      $4.50

    All hours
    Sunday4:00 am - 3:45 am
    Monday4:00 am - 3:45 am
    Tuesday4:00 am - 3:45 am
    Wednesday4:00 am - 3:45 am
    Thursday4:00 am - 3:45 am
    Friday4:00 am - 3:45 am
    Saturday4:00 am - 3:45 am
    Restaurant info

    Located in a repurposed elementary school building, Riverwood is a family-owned Winery north of Kansas City near historic Weston in scenic Missouri River Bluff wine country. Riverwood is unique in that we make and serve a wide variety of handcrafted wines while also having one of the largest Whiskey selections in northern Missouri. We offer tastings, gourmet foods, friendly hospitality, live music, and other entertaining events. Open since 2007, Riverwood's history truly began in 1996 when the owners, David and Ginah, along with their son, Andrew, moved to the Weston, Missouri area and purchased an old 1800's estate that had promise but needed attention. As they began work on the property, they stumbled upon an abandoned vineyard, and this ultimately sparked the idea for Riverwood Winery. In 2004, they purchased a 1950's elementary school intent on renovating it for the Winery.

    Location

    22200 State Route 45 North, Rushville, MO 64484

    Directions

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    333 Summer Street
    Boston, MA 02210

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