Experience our Mid-Week Prix-Fixe Menu, available every Tuesday, Wednesday, and Thursday for $49.95 per person (cash price). This multi-course dinner includes your choice of one selection from each of our curated sections: Insalate, Primi, and Secondi, concluded with your choice of American Coffee or Tea. As a special treat, every party of four will receive a complimentary bottle of house wine (red or white) or a pitcher of sangria on the house. Our menu features: Insalate (Choose One): - Grandma Julie Salad: Mixed greens, heirloom tomatoes, cucumbers, and red onions with our signature vinaigrette. - Caesar Salad: Crisp romaine, house-made croutons, and shaved Parmigiano-Reggiano. Primi (Choose One): - Penne alla Vodka: Our famous pasta in a rich, creamy pink vodka sauce. - Linguini Garlic and Oil: Roasted garlic, premium extra virgin olive oil, and a touch of red pepper flakes. Secondi (Choose One): - Chicken Parmigiana: Breaded breast with fresh mozzarella and marinara. - Chicken Francese: Egg-battered breast in a lemon, butter, and white wine sauce. - Eggplant Parmigiana: Layers of eggplant, mozzarella, and ricotta baked in marinara. - Filet of Sole Oreganata: Fresh sole topped with seasoned breadcrumbs in a lemon white wine sauce. - Chicken Paillard: Grilled, thinly pounded chicken topped with arugula, tomatoes, red onions, and a balsamic glaze. Caffè: - Includes American Coffee or Tea.