Roi Thai Cuisine

Fresh mussels steamed in an aromatic and spicy Thai broth infused with dried chilies, lemongrass, and galangal. A bold, zesty, and herbal delight.

Tender calamari rings lightly battered and deep-fried to a crisp golden brown. Served with sweet chili dipping sauce.

Fresh firm tofu, hand-cut and deep-fried until golden and crispy on the outside while remaining soft and tender inside. Served with sweet dipping sauce topped with crushed peanuts.

Tender strips of chicken breast marinated in rich coconut milk and Thai spices, grilled to perfection. Served with signature creamy peanut sauce and a refreshing cucumber relish (Ar-Jad).

Steamed dumplings filled with savory shrimp top with shrimp eggs Served with a seasoned soy dipping sauce.

Hand-rolled golden pastries filled with a savory blend of shredded cabbage and sweet carrots. Deep-fried and served with sweet chili dipping sauce.

Fresh rice paper wraps filled with aromatic Thai basil, crisp lettuce, and vibrant colorful vegetables. Served with house peanut dipping sauce.

Crispy golden wonton wraps filled with a rich, creamy blend of cream cheese and imitation crab meat. Served with sweet chili dipping sauce.

A bold and smoky Thai favorite. Grilled beef sliced and tossed in a vibrant dressing of fresh lime juice, toasted chili, and aromatic roasted rice. Mixed with shallots, mint, and cilantro for a refreshing herbal finish.

A flavorful Northeastern Thai classic. Minced chicken tossed with fresh lime juice, fish sauce, and toasted chili flakes. Infused with the signature aroma of ground roasted rice, fresh mint, cilantro, and shallots. Served with crisp seasonal vegetables.

A vibrant and zestful Thai favorite with a premium selection of shrimp, calamari, and mussels. Mixed with fresh celery, tomatoes, red onions, and peanuts in a spicy lime and chili dressing. A perfect balance of sour, salty, and spicy.

Thailand’s most iconic salad. Shredded green papaya pounded in a mortar with fresh chili, garlic, cherry tomatoes, and long beans. Tossed in a tangy lime dressing with fish sauce and palm sugar, then topped with roasted peanuts. A vibrant explosion of Thai flavors.

A light and refreshing Thai classic. Sliced crisp cucumbers, shallots, and red chilies marinated in a sweet and tangy vinegar dressing. The perfect palate cleanser to accompany our appetizers.

A fresh blend of mixed greens, shredded carrots, and grape tomatoes, topped with our signature house-made peanut sauce.

A creamy version of the classic Thai spicy and sour soup, enriched with a splash of evaporated milk. Infused with lemongrass, galangal, and kaffir lime, featuring your choice of protein, mushrooms and cherry tomatoes.

A rich and aromatic coconut soup infused with galangal, lemongrass, and kaffir lime leaves. Featuring your selection of proteins, mushrooms and tomato

A signature Thai spicy and sour soup, infused with fresh lemongrass, galangal, and kaffir lime leaves. Featuring your choice of protein, mushrooms and cherry tomatoes.

A light and comforting clear broth and seasonal vegetables. Infused with toasted garlic and cilantro for a delicate aroma.

An aromatic and creamy Thai curry made from fresh green chilies and creamy coconut milk, bamboo shoots, bell pepper, green bean and basil..

A vibrant and spicy Thai curry made from dried red chilies and creamy coconut milk, bamboo shoots, bell pepper, green bean and basil leaves.

A rich, creamy, and salty-sweet curry with a thick coconut milk base and peanut. Infused with aromatic kaffir lime leaves, broccoli, green bean, basil and bell pepper.

A mild and fragrant Southern Thai curry, rich in aromatic herbs.with potatoes, carrot, onions, roasted cashew Nut and topped with fried shallot.

A spicy and bold stir-fry with wide rice noodles, fresh chilies, garlic, and plenty of fresh basil, green bean, bell pepper ,mushroom tomato and onions. Infused with a savory sauce and your choice of protein.

A delicious street food classic. Wide rice noodles, stir-fried in a hot wok with dark soy sauce, egg, and fresh broccoli. Topped with your choice of protein for a savory, smoky flavor.

The most famous Thai street food. Stir-fried thin noodles, with a tangy tamarind sauce, eggs, bean sprouts, tofu and green onions. Served with crushed peanuts, a wedge of lime and your choice of protein.

A classic Thai favorite. Fragrant jasmine rice stir-fried with crab meat, eggs, carrot and green onions. Seasoned with light soy sauce.

A staple of Thai cuisine. Fragrant jasmine rice stir-fried in a hot wok with eggs, onions, tomatoes, and broccoli. Seasoned with a balanced soy sauce, with your choice of protein.

A spicy and aromatic favorite. Fragrant jasmine rice stir-fried with fresh basil, chilies, garlic, green bean, bell pepper mushroom, tomato and onions. Infused with a savory sauce, with your choice of protein.

Fragrant jasmine rice stir-fried with fresh pineapple, onions, scallions, curry powder, roasted cashews, and sweet raisins for a savory-sweet blend

A unique and flavorful Thai classic. Your choice of protein served on a bed of steamed broccoli, topped with our rich and creamy signature peanut sauce. Served with jasmine rice.

A true Thai street food classic. Stir-fried fresh basil with chilies and garlic in a savory soy-oyster sauce. Featuring your choice of protein, served with fragrant jasmine rice.

Colorful medley of seasonal vegetables—including broccoli, carrots, bean sprouts and mushrooms—stir-fried in a hot wok with a light and savory garlic-oyster sauce. Served with jasmine rice.

fried chicken stir-fried with roasted cashew nuts, bell peppers, onions, and green onions in a sweet savory chili jam sauce

Classic Pad Thai elevated with a tender lobster tail, stir-fried with thin rice noodles, eggs, tofu, bean sprouts, green onions, chopped red onions, and sweet radish in our signature tangy sauce.

Crispy Red Snapper filet glazed with our signature sweet, sour, and spicy chili sauce, tossed with sweet onions,green onions, sweet pineapple, golden raisins, bell peppers, and fresh basil. Served with jasmine rice

fried duck served with our vibrant red curry sauce, sweet pineapple, golden raisins, cherry tomatoes, bell peppers, green beans, and fresh basil. Served with jasmine rice

Pan-seared Atlantic salmon fillet topped with a rich, creamy Panang curry sauce, ground peanuts, broccoli, green beans, and bell peppers, drizzled with coconut milk. Served with fragrant jasmine rice.

Authentic street-style dry stir-fried minced chicken with garlic, fresh chilies, dried chili and aromatic Thai basil. Served over jasmine rice and topped with a crispy fried egg.

Crispy, golden-brown pan-fried flatbread with a tender, flaky interior. Drizzled with sweetened condensed milk and a sprinkle of sugar.

Fresh sweet bananas wrapped in a delicate pastry shell and deep-fried until golden brown. Drizzled with honey sauce and served warm.

Sweet mango served with warm sticky rice and drizzled with a rich, salty-sweet coconut cream sauce (available seasonally).

A classic Thai dessert combining warm sticky rice, tender young coconut, and sweet longan, served with a rich, salted coconut cream.

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