Rojo Mexican Restaurant and Bar Rojo Cliffside Park

Fresh avocado, cilantro, onion, tomato and lime with our special chicharrón.

Fresh avocado, cilantro, onion, tomato and lime.

Shelled sweet corn, creamy chili-lime, cheese.

Crisp rolled tortillas with chicken and cheese, served with cream.

Fried tortilla with guacamole, lettuce, radish, salsa verde and queso fresco.

Golden pastry filled with slow-braised birria.

Bright citrus, fresh seafood (octopus, shrimp and tilapia) served with mango, pineapple and our delicious pico de gallo.

Melted cheese with chorizo and rajas.

Crispy house-made corn tortilla chips, layered with melted Monterey cheeses, topped with black beans, fresh guacamole, sour cream and pico de gallo.

To share: steak, chicken, Colombian chorizo and shrimp with roasted salsa de chorizo, queso, elote and grilled nopal.

Tender chicken simmered in our rich house mole, finished with sesame seeds.

Rolled tortillas filled with chicken. Suizas: creamy salsa verde and melted cheese. Mexicanas: red salsa, cheese and cream.

Crispy tortilla chips simmered in house salsa, topped with cheese, cream and onion. (Brunch)

Crispy flour tortilla filled with slow-braised birria and melted cheese.

Flame-grilled churrasco steak, juicy and full of flavor, served with chimichurri.

Flame-grilled beef short rib, tender and richly seasoned.

Tender strips of flame-grilled steak, chicken or shrimp, tossed with seasoned onions and bell peppers, served with cream and flour tortillas.

Brioche bun with our signature STK and queso, tomato, lettuce, onion and fresh jalapeños.

A griddled tortilla with a melted blend of Oaxaca and Monterey cheeses with the protein of your choice.

Large flour tortilla stuffed with rice, beans, melted cheese and the protein of your choice.

Grilled chicken. Three homemade tortilla tacos.

Seasoned shrimp. Three homemade tortilla tacos.

Slow-braised birria. Three homemade tortilla tacos.

Marinated pork with pineapple. Three homemade tortilla tacos.

Seasoned seabass. Three homemade tortilla tacos.

Our special homemade premium STK served with chimichurri. Three homemade tortilla tacos.

Grilled cactus, sweet onion and jalapeños.

Yellow rice with our touch.

Seasoned pinto beans, creamy and comforting.

Slow-simmered black beans.

Fresh sliced avocado.

Golden, crispy fries.

Fried Mexican cheese, crisp outside and soft inside.

A small portion of our fresh guacamole.

Melted cheese in a warm tortilla.

Crispy chicken tenders with fries.

Juicy mini burgers.

Warm churros to share with chocolate dip.

Delicious homemade silky caramel flan.

Tender sponge cake soaked in three milks.

Fresh lime, Clamato and salt over ice, served with your choice of beer.

Fresh lime and salt over ice, served with your choice of beer. Light, crisp and simple.

Clamato, spicy sauce and a Tajín rim, served with your choice of beer. Bold and spicy.

Mexican soda.

Refreshing lemonades.

Fresh juices.

Creamy rice and cinnamon drink, served cold.

Coca-Cola, Diet Coke, Coke Zero, Sprite, Fanta Orange.

Fresh brewed iced tea, served unsweetened.

Refreshing hibiscus flower water, tart and lightly sweet.

Blanco tequila, hibiscus, fresh grapefruit and lime, topped with sparkling water. Floral, ruby-bright and refreshing. (Glassware: Collins glass)

Reposado tequila, tamarind, orange and lime with Ancho Reyes and a Tajín rim. Tangy, savory and gently spicy. (Glassware: Rocks glass)

Añejo tequila stirred with corn liqueur, agave and mole bitters over one clear cube. Toasted corn, cacao and warm spice. (Glassware: Rocks glass, one clear cube)

Mezcal espadín, roasted pineapple, lime, cilantro and serrano chile with a Tajín half rim. Smoky, tropical and warm. (Glassware: Rocks glass)

Mezcal, fresh cucumber, lime and hoja santa syrup, served up. Fresh, vegetal and softly smoky. (Glassware: Nick & Nora glass)

Blanco tequila, orange liqueur, fresh lime and agave over fresh ice with a half salt rim. (Glassware: Rocks glass)

Blanco tequila with grapefruit and lime, topped with grapefruit soda and a sea-salt rim. (Glassware: Collins glass)

Blanco tequila with grapefruit, orange and lime juices, topped with grapefruit soda in a clay cantarito with a Tajín rim. (Glassware: Clay cantarito)

Reposado tequila, lychee liqueur and lychee syrup, served under a smoking glass dome with an edible flower. (Glassware: Coupe, glass dome)

Mezcal joven, sweet vermouth and red bitter aperitivo, stirred over one clear cube with orange. (Glassware: Rocks glass)

Reposado tequila, fresh espresso, coffee liqueur and cinnamon syrup, finished with orange oil and cinnamon. (Glassware: Nick & Nora glass)

Vodka, fresh espresso and coffee liqueur, shaken to a silky crema. Can be made with reposado tequila. (Glassware: Coupe, three coffee beans)

Aged rum, Rumchata and cacao liqueur with cream, finished with nutmeg and cinnamon. Contains dairy. (Glassware: Coupe)

Reposado tequila, Licor 43 and fresh espresso with a dash of mole bitters over one large cube, with orange peel. (Glassware: Rocks glass)

Red wine with orange, apple and berries. Fruity, smooth and festive.

Crisp white wine with peach, citrus and green apple. Light and bright.

White wine with lychee and fresh citrus. Delicate, floral and refreshing.

White wine with passion fruit and tropical fruit. Tangy, vibrant and juicy.

Tequila, lime and orange liqueur on the rocks.

Our margarita blended with ice. Ask for today's flavors.

Tequila, lime and fresh jalapeño with a Tajín rim.