Roost & Tap Kitchen

Grapefruit juice, Fresh sour mix, soda water and smoked rosemary sprig.

Fresh lemon juice, lime juice, mango puree, strawberry puree and soda water.

Fresh orange juice, lemon juice, cane sugar, and lemon lime soda.

Peach puree, fresh cranberry juice and soda water.

Lime juice, cane sugar, mint leaves and soda water.

Fresh pineapple juice, orange juice, and grenadine.

Flaky and light biscuits served warm and brushed with apple butter glaze

Crispy tostadas topped w/, black bean salsa, shredded lettuce, pico de gallo, shredded cheese, and a drizzle of chipotle-lime crema. Add rotisserie style chicken or steak for a heartier meal.

A colorful board of crisp seasonal vegetables—carrots, cucumbers, peppers, broccolini, peppers and wild wonders tomatoes—served with our house buttermilk ranch for dipping.

Our signature whole wings, fried to order and finished in your choice of sauce or seasoning rub, with ranch on the side for dipping.

Bonleless white meat hand battered, fried to order and finished in your choice of sauce or seasoning rub, with ranch on the side for dipping.

Creamy spinach and artichoke dip with roasted garlic and parmesan, baked in a cast-iron skillet and served wi/toasted bread and veggies.

Crispy, fried popcorn shrimp drizzled in a creamy, spicy, and slightly sweet sauce. Then dusted with creole spice.

Signature fries dusted with truffle, grated parmesan, and sea salt.

Signature tots dusted with truffle, grated parmesan, and sea salt.

Blistered Pesto (nut free) parmesan fonduta w/ toasted French bread. Then topped roasted garlic, marinated tomatoes, and finished with fresh basil.

Hearty Cajun stew with chicken, sausage, and okra, simmered in a rich, spicy broth.

Slow-simmered chicken, tender rice, and vegetables in a savory broth.

Crisp romaine hearts tossed in our classic Caesar dressing, finished with shaved parmesan cheese and our house made garlic butter croutons.

A fresh mix of seasonal greens with rainbow tomatoes, cucumbers, and shredded cheese, served with your choice of house dressing.

Romaine hearts tossed in a rich Caesar dressing, finished with shaved Parmesan and toasted house croutons. Add chicken, steak, or salmon for a heartier dish.

Chopped greens tossed with roasted chicken, chopped bacon, Parmesan cheese, diced tomatoes, avocado, and green onions.

Crispy fried chicken atop mixed greens, colby-jack cheese, tomatoes, onions and buttermilk ranch.

A vibrant blend of fresh vegetables over crisp greens, thoughtfully dressed to highlight natural flavors.

Fresh greens, black beans, corn, pico de gaallo, and sliced avocado. Topped with crispy tortillas and chipotle-lime crema. Add chicken or steak for a heartier dish.

Chefs choice salad that rotates with the season

Rotisserie-style chicken over pasta tossed with fresh tomatoes, basil, garlic, and parmesan, finished with a balsamic drizzle.

Al dente linguine tossed in our signature creamy alfredo sauce. Add chicken, steak, or salmon for a heartier meal.

Creamy three-cheese white cheddar mac, topped with your choice of crispy fried or rotisserie-style chicken. Add buffalo sauce for a touch of heat.

Golden tots smothered with our hearty cajun stew with chicken, sausage, and okra, simmered in a rich, spicy broth and covered with 3 cheese blend.

Crispy fries smothered with our hearty cajun stew with chicken, sausage, and okra, simmered in a rich, spicy broth and covered with a 3 cheese blend.

Crispy fries tossed in truffle oil, grated Parmesan, and sea salt, finished with roasted garlic sauce, topped with rotisserie-style chicken and a three-cheese melt.

Golden tots tossed in truffle oil, grated Parmesan, and sea salt, finished with roasted garlic sauce, topped with rotisserie-style chicken and a three-cheese melt.

Seasoned fries, house alfredo sauce, crumbled bacon, rotisserie style chicken and parmesan cheese.

All beef patty, lettuce, tomato, onion, pickles and american cheese on toasted brioche bun

All beef patty, lettuce, onion and swiss cheese with just a hint of truffle served on a toasted brioche bun.

Hand breaded, crispy fried chicken tenders served on our Hawaiian subs on a bed of lettuce , cheese, and ranch drizzle. Add our house buffalo for a touch of heat.

Rotisserie-style chicken, house bacon jam, melted Swiss, and tomato, served on French bread.

Crispy, fried popcorn shrimp tossed in a creamy, spicy, and slightly sweet sauce served on our Hawaiian subs on a bed of lettuce, tomato, and pickles.

All beef patty, house bacon jam, cheddar cheese served on a toasted brioche bun

A vibrant blend of fresh vegetables rolled with crisp greens wrapped in a warm tortilla and served with tots or fries.

Fresh greens, black beans, corn, pico de gallo, chipotle lime cream, wrapped in a warm tortilla. Add chicken or steak for a heartier wrap.

Fresh greens, crispy chicken, tomatoes, diced onions, and house ranch wrapped in a warm tortilla

Fresh greens,, parmesan cheese, and house croutons, wrapped in a warm tortilla. Add chicken or steak for a heartier wrap.

House-brined chicken rubbed with our signature spices and slow-roasted on the rotisserie until tender and flavorful. Served with your choice of two sides.

House-brined chicken hand-battered in our signature seasoned flour and fried golden and crisp. Roost it up for only $0.49. Served with your choice of two sides.

Fresh salmon blackened and glazed with our honey garlic sauce. Served with our butter herb rice and Lemon garlic broccolini

Blackened bone-in pork chop topped with house red pepper jelly and served with slow-simmered gumbo greens and homestyle mashed potatoes.

Hand-breaded pork chop fried golden and crisp, served with slow-simmered red beans and rice and southern-style green beans.

Petit Chateau cooked to your liking and served with our seasoned truffle fries and fresh chimichurri.

Chicken tenderloins hand breaded and fried crispy. Served with choice of fries or tots.

Slow-braised short rib served over homestyle mashed potatoes with honey-glazed carrots and finished with a rich veal reduction.

Catfish filets hand breaded and fried crispy. Served with choice of fries or tots.

Crispy Seasoned fries

Golden cripsy tots

Slow-simmered green beans

Fluffy long-grain rice tossed with rich herb-infused butter for a fragrant, savory side

Tender broccolini sautéed with fresh garlic and finished with a bright squeeze of lemon for a zesty, flavorful side.

Macaroni smothered in a velvety trio of cheeses with sharp white cheddar.

Slow-simmered red beans with smoky sausage, onions, and spices, served over fluffy rice for a hearty Southern classic.

Fluffy mashed potatoes topped with savory roasted chicken gravy

Greens slow-cooked in a Cajun-style stew with sausage and chicken

Tender baby carrots glazed with sweet honey and lightly seasoned for a simple, flavorful side.

3 slices of our French bread toasted with garlic butter

Crisp romaine hearts tossed in our classic Caesar dressing, finished with shaved parmesan cheese and our house made garlic butter croutons.

A fresh mix of seasonal greens with rainbow tomatoes, cucumbers, and shredded cheese, served with your choice of house dressing.

Warm, comforting cobbler made with fresh, seasonal fruit and a buttery, golden topping—flavor changes with the season.

Delicate cake layered with fresh strawberries and creamy frosting.

Freshly baked cookies featuring seasonal flavors that change throughout the year—always warm, sweet, and irresistible

Rich, creamy cheesecake layered with classic red velvet flavor and finished with a smooth cream cheese topping

Pillowy doughnut bites fried golden, drizzled with house creme anglaise and dusted with powdered sugar, served with chocolate and caramel dipping sauces.

A sparkler, choice of dessert cake, & a song to honor your special occasion the Roost & Tap way!