Rosedale Brick Oven

Italian restaurant specializing in old school, NY style Italian pasta, seafood and meat dishes. Wood fired, brick oven pizzas baked in our oven, there is no other taste like it. Italian dishes made with a NY touch from Queens to Long Island. Lunch specials, happy hours and a happy hour menu on weekdays. We created a menu featuring the dishes everyone knew and enjoyed growing up in our neighborhoods. Pizzas cooked with Caputo flour, D.O.P. San Marzano tomatoes, fresh Mozzarella and Fresh Basil. All cooked in a wood fired brick oven to give it the same taste as a pizza eaten at a cafe in Naples, Italia. Sauces, using fresh ingredients and cooked to order, creating a taste our Nonna would love. Home made bread, prepared and baked daily. Come visit us and be part of our family for a true authentic Italian experience. Photos, video and sounds along with our delicious food aromas create an ambiance you will grow to love. We look forward to seeing you!