Lunch Menu
Curry

(L) YELLOW CURRY
Yellow curry soup with potato, carrot, white onion, and coconut milk. Served with jasmine rice. (GF) Choice of protein: tofu/veggies included, chicken +$1, beef or pork +$1.5, prawn +$2.5, seafood +$3, tilapia +$4.$15.75
(L) GREEN CURRY
Spicy. Green curry soup with bell pepper, bamboo shoot, eggplant, basil, and coconut milk. Served with jasmine rice. (GF) Choice of protein: tofu/veggies included, chicken +$1, beef or pork +$1.5, prawn +$2.5, seafood +$3, tilapia +$4.$15.75
(L) PUMPKIN CURRY
Spicy. Red curry soup with pumpkin, green bean, bell pepper, basil, and coconut milk. Served with jasmine rice. (GF) Choice of protein: tofu/veggies included, chicken +$1, beef or pork +$1.5, prawn +$2.5, seafood +$3, tilapia +$4.$15.75
(L) PANANG CURRY
Spicy. Red curry soup with green bean, bell pepper, zucchini, broccoli, kaffir lime leaf, basil, and coconut milk. Served with jasmine rice. (GF) Choice of protein: tofu/veggies included, chicken +$1, beef or pork +$1.5, prawn +$2.5, seafood +$3, tilapia +$4.$15.75
Stir-Fry

KRAPOW GAI KAI DAO
Spicy. Stir-fried minced chicken with green bean, bell pepper, garlic, white onion, basil, and spicy basil sauce. Served with jasmine rice and fried egg.$17.50
(L)PAD MAKUER
Spicy. Stir-fried eggplant with bell pepper, basil, garlic, white onion, chili, and oyster sauce. Served with jasmine rice.$15.95(L)HI MA PARN
Stir-fried roasted cashew with mushroom, broccoli, carrot, garlic, bell pepper, green onion, oyster sauce, and shrimp paste. Served with jasmine rice.$15.95(L)PAD PAK (MIX VEGGIES)
Stir-fried mixed vegetable with garlic sauce and sesame oil. Served with jasmine rice.$15.50(L)KANA MOO KROB
Spicy. Stir-fried crispy pork belly with Chinese broccoli, garlic, garlic sauce, and oyster sauce. Served with jasmine rice.$18.95(L)PINEAPPLE FRIED RICE
Pineapple fried rice with egg, tomato, garlic, white onion, green onion, and roasted cashew.$15.95(L)PRA RAM
Steamed carrot, broccoli, zucchini, bok choy. Topped with peanut sauce. Served with jasmine rice.$15.50
Noodles
(L) PAD THAI
Stir-fried chicken with small rice noodle, tofu, egg, bean sprout, chive, garlic, and homemade tamarind sauce, lime, and peanut.$16.00(L) PAD KEE MAO
Spicy. Stir-fried flat rice noodle, carrot, green bean, bell pepper, broccoli, garlic, white onion, basil, and chili.$15.95(L) PAD SEE EW
Stir-fried flat rice noodle, egg, carrot, Chinese broccoli, garlic, and sweet soy sauce.$15.95(L) PAD WOON SEN
Stir-fried glass noodle, egg, carrot, green bean, cabbage, bamboo shoot, garlic, green onion, sesame oil and garlic sauce.$15.95
Dinner Menu
Appetizers
Fried Pumpkin
Deep fried kombucha squash. Served with sweet & sour sauce. (5 pcs)$10.00Fried Tofu
Deep fried tofu. Served with crushed peanut in sweet & sour sauce.$10.00Fried Rolls
Deep fried vegetable & silver noodle rolls. Served with sweet & sour sauce. (4 pcs)$10.00Baby Back Ribs
Deep fried baby back ribs. Served with sweet & sour sauce. (5 pcs)$13.00Tod Mun
Deep fried fish cakes. Served with cucumber and crushed peanut in sweet & sour sauce. (5 pcs)$13.50Wings Zaap
Spicy. Deep fried chicken wings. Served with sweet & sour sauce. (5 pcs)$14.00Chicken Satay
Grilled marinated chicken on skewers. Served with cucumber salad and peanut sauce. (4 pcs) (GF)$14.00Fried Calamari
Deep fried calamari. Served with sweet & sour sauce.$14.00
Soups
Tom Kha Gai (Large)
Coconut milk soup with chicken, mushroom, tomato, white onion, green onion, galangal, lemongrass, kaffir lime leaf, and cilantro. (GF)$17.50Tom Yum Goong (Large)
Spicy. Hot & sour soup with prawn, mushroom, tomato, carrot, white onion, green onion, galangal, lemongrass, kaffir lime leaf, cilantro, and chili paste. (GF)$19.00Tom Zaap Talay (Large)
Spicy. Hot & sour soup with prawn, calamari, mussel, carrot, mushroom, tomato, white onion, green onion, galangal, lemongrass, kaffir lime leaf, cilantro, and basil. (GF)$19.00
Salads
Larb Gai
Ground chicken, mint, red onion, green onion, chili, lime juice, and cilantro. (GF) Sub beef or pork +$1.5.$16.00Yum Woon Sen
Prawn, ground chicken, silver noodle, carrot, red onion, green onion, chili, lime juice, cilantro and roasted peanut. (GF)$17.00Som Tum
Green papaya, carrot, green bean, tomato, garlic, chili, lime juice, and roasted peanut. (GF) Add prawn +$2.$15.00Som Tum / Lao Style
Green papaya, green bean, tomato, garlic, chili, lime juice, and fermented fish sauce.$15.95
Chef's Specials
KHAO PAD GAI TOD
Deep fried boneless chicken over fried rice, egg, tomato, garlic, white onion, green onion, cucumber and sweet & sour sauce.$17.95KHAO MUN GAI
Poached chicken over garlic & ginger rice. Served with cucumber and fermented soy bean sauce.$19.00TOM YUM FRIED RICE TALAY
Hot & sour fried rice with prawn, calamari, mussel, mushroom, tomato, garlic, white onion, green onion, galangal, lemongrass, kaffir lime leaf, chili paste and cucumber.$19.00CRAB FRIED RICE
Crab meat fried rice with egg, tomato, garlic, white onion, green onion, cucumber and lime.$21.95KHAO KHA MOO
Stewed pork hock in Chinese five spice over jasmine rice. Served with boiled egg, Chinese broccoli, pickled mustard, and spicy sauce.$20.00BOAT NOODLE SOUP
Thai style noodle soup with meatball, rice noodle, Chinese broccoli, bean sprout, green onion, cilantro, and fried garlic.$17.00KHAO SOI
Northern Thai style curry broth with chicken, egg noodle, shallot, pickled mustard, green onion, cilantro, and lime. Add boiled egg +$2.$18.50TRIPLE F
Fried fish (Pompano) with fish sauce. Served with green apple salad, peanut, carrot, red onion, cilantro.$30.00
Curry
Yellow Curry
Yellow curry soup with potato, carrot, white onion, and coconut milk. (GF) Choice of protein: tofu/veggies included, chicken +$1, beef or pork +$1.5, prawn +$3, seafood +$3.5, tilapia +$4.$16.95Green Curry
Spicy. Green curry soup with bell pepper, bamboo shoot, eggplant, basil, and coconut milk. (GF) Choice of protein: tofu/veggies included, chicken +$1, beef or pork +$1.5, prawn +$3, seafood +$3.5, tilapia +$4.$16.95Pumpkin Curry
Spicy. Red curry soup with pumpkin, green bean, bell pepper, basil, and coconut milk. (GF) Choice of protein: tofu/veggies included, chicken +$1, beef or pork +$1.5, prawn +$3, seafood +$3.5, tilapia +$4.$16.95Panang Curry
Spicy. Red curry soup with green bean, bell pepper, zucchini, broccoli, kaffir lime leaf, basil, and coconut milk. (GF) Choice of protein: tofu/veggies included, chicken +$1, beef or pork +$1.5, prawn +$3, seafood +$3.5, tilapia +$4.$17.50
Stir-Fry

KRAPOW GAI KAI DAO
Spicy. Stir-fried minced chicken with green bean, bell pepper, garlic, white onion, basil, and spicy basil sauce. Served with jasmine rice and fried egg.$17.50Pad Makuer
Spicy. Stir-fried eggplant with bell pepper, basil, garlic, white onion, chili, and oyster sauce. Served with jasmine rice.$16.50Hi Ma Parn
Stir-fried roasted cashew with mushroom, broccoli, carrot, garlic, bell pepper, green onion, oyster sauce, and shrimp paste. Served with jasmine rice.$16.50Pad Pak (Mix Veggies)
Stir-fried mixed vegetable with garlic sauce and sesame oil. Served with jasmine rice.$16.50Kana Moo Krob
Spicy. Stir-fried crispy pork belly with Chinese broccoli, garlic, garlic sauce, and oyster sauce. Served with jasmine rice.$21.00Pineapple Fried Rice
Pineapple fried rice with egg, tomato, garlic, white onion, green onion, and roasted cashew.$16.50Pra Ram
Steamed carrot, broccoli, zucchini, bok choy. Topped with peanut sauce. Served with jasmine rice.$16.00
Noodles
Pad Thai (Prawn)
Stir-fried prawn with small rice noodle, tofu, egg, bean sprout, chive, garlic, and homemade tamarind sauce, lime, and peanut.$18.50Pad Thai (Chicken)
Stir-fried chicken with small rice noodle, tofu, egg, bean sprout, chive, garlic, and homemade tamarind sauce, lime, and peanut.$16.50Pad Kee Mao
Spicy. Stir-fried flat rice noodle, carrot, green bean, bell pepper, broccoli, garlic, white onion, basil, and chili.$16.50Pad See Ew
Stir-fried flat rice noodle, egg, carrot, Chinese broccoli, garlic, and sweet soy sauce.$16.50Pad Woon Sen
Stir-fried glass noodle, egg, carrot, green bean, cabbage, bamboo shoot, garlic, green onion, sesame oil and garlic sauce.$16.50
Grill
Sides
All hours
| Sunday | Closed |
| Monday | 11:00 am - 8:30 pm |
| Tuesday | 11:00 am - 8:30 pm |
| Wednesday | 11:00 am - 8:30 pm |
| Thursday | 11:00 am - 8:30 pm |
| Friday | 11:00 am - 8:30 pm |
| Saturday | 11:30 am - 8:30 pm |
Restaurant info
Come in and enjoy!
Location
6033 Northfront Rd, Livermore, CA 94551
