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    Rustic Canyon

    European
    Closed5PM - 9PM
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    Snacks

    • Santa Barbara Pistachios

      $6.00
    • Biquinho Peppers

      $6.00
    • Lucques Olives

      $9.00
    • Bread & Butter

      $13.00
    • Side Bread

      $5.00
    • Allergen Hold

    Small Cold Plates

    • Steak Tartare

      $25.00
    • Bluefin Tuna Tartare

      $27.00
    • Fuyu Persimmons

      $23.00
    • Lettuces

      $19.00
    • Heirloom Tomatoes

      OUT OF STOCK
      $23.00

    Small Hot Plates

    • Fried Sweet Potatoes

      $21.00
    • Fried Cauliflower

      $23.00
    • Honeynut Squash

      $23.00
    • Oyster Mushroom

      $27.00
    • Seared Tuna Belly

      OUT OF STOCK
      $31.00
    • Spaghetti alla chitarra

      $35.00
    • KIDS Quesadilla

      $13.00
    • Kids Pasta

      $15.00

    Proteins

    • Grilled Rockfish

      $45.00
    • Petaluma Half Chicken

      $39.00
    • Peads & Barnetts Pork Chop

      $69.00
    • Flannery Ribeye

      $69.00

    Dessert

    • Churros

      OUT OF STOCK
      $13.00
    • Pear Cake

      $13.00
    • Scoop

      $7.00+
    • Rice Pudding

      $13.00
    • Cake Cutting Fee

      $4.00

    FIRE

    • FIRE COURSE 1

    • FIRE COURSE 2

    • FIRE COURSE 3

    • FIRE COURSE 4

    • FIRE DESSERT COURSE

    • EVENT 15 OUT

    • FIRE EVENTS TBL READY

    • ALL IN HH

    • ALL IN SAVORY

    • ALL IN DESSERT

    • ALL IN COCKTAILS

    PRIX FIXE

    • $90 Per Person

      $90.00
    • $100 Per Person

      $100.00
    • PF Almonds

    • PF Bread

    • PF Little Gems

    • PF Persimmons

    • PF Tomatoes

    • PF Pasta

    • PF Mushrooms

    • PF Potato

    • PF Fish

    • PF Chicken

    • PF Steak

    • PF Pork Chop

    • PF Churros

    • PF Rice Pudding

    • PF Pear Cake

    • PF Ice Cream Scoops

    • PF Vegan Main

    • PF Vegetarian Main

    • PF Melon Salad

    • PF Chocolate

    • $52 Per Person Cocktail Package

      $52.00
    • $50 Per Person Wine Package

      $50.00
    • Oysters Canape

    • Dates Canape

    • Fish Canape

    • Event Snacks

      $12.00

    Chef's Picks

    • Chef's Picks

      $89.00
    • CP Course 1

    • CP Course 2

    • CP Course 3

    • CP Course 4

    • CP Dessert

    • CP Almonds

    • CP Nectarines

    • CP Escabeche

    • CP Oysters

    • CP Crudo

    • CP Tartare

    • CP Artichoke

    • CP Lettuces

    • CP Peas

    • CP Gnocchi

    • CP Churros

    • CP Cake

    • CP Sorbet


    All hours
    Sunday5:00 pm - 9:00 pm
    Monday5:00 pm - 9:00 pm
    Tuesday9:00 am - 9:00 pm
    Wednesday5:00 pm - 9:00 pm
    Thursday5:00 pm - 9:00 pm
    Friday5:00 pm - 9:00 pm
    Saturday9:00 am - 9:00 pm
    Restaurant info

    We're a critically-acclaimed, neighborhood restaurant that’s a true reflection of incredible, regional farmers and purveyors. The hyper-seasonal menu changes daily and embodies James Beard-nominated Chef/Owner Jeremy Fox’s slow-food ethos. Everything’s made from scratch and creatively draws upon a vast larder, which extends to Bar Manager Justin Dicken’s inventive, market-driven cocktail program. Additionally, Rustic Canyon Family Wine Director Kathryn Coker curates an award-winning, 300+ wine list showcasing small, planet-friendly producers whom she knows and loves.  *A 4% charge is added by the restaurant to all checks to help offer comprehensive health care to all employees. Please let us know if you have any questions. Thank you for supporting a healthier staff.

    Location

    1119 Wilshire Blvd, Santa Monica, CA 90401

    Directions

    Toast logo

    333 Summer Street
    Boston, MA 02210

    © 2026 Toast, Inc.

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