
Super busy beautiful Mn fall day. Staff was on point! Professional and personable. Drinks were great. Food was amazing. Thanked the Chef. Expansion is exciting. Thanks for the relaxing experience.

Book an experience
Explore moreThursdays, Nov 19, 2026 - Mar 18, 2027
Monthly Theme Dinner BundleFive destinations. Five unforgettable dinners. One love of food and wine. Join us for a delicious journey around the world with our monthly themed dinner series! Each evening, we’ll transport you to a new destination through thoughtfully crafted menus, inspired flavors, and perfectly paired wines. Whether you’re planning a romantic date night, a gathering with friends, or simply looking for a unique dining experience, there’s a seat at our table waiting for you. Bundle all five dinners! Purchase the full series and save $50 compared to buying tickets individually. It’s the perfect way to experience every destination, discover new favorites, and savor the best of food and wine all season long. Your culinary itinerary: November 19 – Speakeasy Supper Club December 17 – French Celebration January 21 – Georgian Dinner February 18 – Evening in Morocco March 18 – Greek Feast Space is limited! Gather your favorite people, reserve your seats, and join us for a world of flavor, one unforgettable dinner at a time.
From $325
Nov 19
November Theme Dinner: Speakeasy Supper ClubStep back into the Roaring Twenties for an evening of vintage glamour, timeless flavors, and exceptional local wines! As part of our five-month Around the World at the Table dinner series, this installment transports you to the era of secret supper clubs, jazz-filled nights, and the allure of Prohibition. Inspired by the hidden dining rooms and spirited gatherings of the 1920s, The Speakeasy Supper Club celebrates classic American fare with a touch of old-fashioned elegance. Enjoy a thoughtfully curated, multi-course dinner, with each course paired with a Rustic Roots wine to complement the flavors and make every bite a little more memorable. -The Evening’s Menu- Welcome Cocktail — Corpse Reviver First Course — Waldorf Salad Second Course — Roast Duck with Dutchess potatoes and burnt carrots. Final Course — Pineapple Upside-Down Cake From the first sip to the final bite, this special evening celebrates the connection between food, wine, and the traditions that bring people together around the table. So dress for the occasion, raise a glass, and join us for a night where vintage style meets local wine and memorable dining. Whether you're a wine enthusiast, a lover of culinary history, or simply looking for a unique night out, the Prohibition Table promises an evening of delicious discoveries and speakeasy spirit. Shhh… the best nights are the ones worth keeping a secret.
From $75
Dec 17
December Theme Dinner: French CelebrationOur five-month Around the World at the Table dinner series continues with an elegant journey to France, a country renowned for its celebrated cuisine, exceptional wines, and appreciation for life's simple pleasures. Join us for Joie de Vivre: A French Celebration of Food & Wine, an evening inspired by the romance of French dining, the comfort of classic dishes, and the joy of gathering around a beautifully set table. From the cafés of Paris to the cozy countryside bistros of Burgundy, French cuisine invites us to slow down, savor every bite, and enjoy the company of those around us. This special dinner brings that spirit to life with a thoughtfully curated, multi-course menu featuring beloved French classics, each paired with Rustic Roots wine. - The Evening’s Menu - Welcome Cocktail — French 75 First Course — French Onion Soup Second Course — Beef Burgundy with Gnocchi à la Parisienne Final Course — Crème Brûlée From the first sip of a sparkling French 75 to the satisfying crack of a crème brûlée crust, this evening is a celebration of everything that makes French dining so special: thoughtful preparation, beautiful flavors, wonderful wine, and the pleasure of sharing a meal. Vive la France! Vive le vin! Vive la joie de vivre!
From $75

Super busy beautiful Mn fall day. Staff was on point! Professional and personable. Drinks were great. Food was amazing. Thanked the Chef. Expansion is exciting. Thanks for the relaxing experience.
