Sabira Restaurant

whipped ricotta - chestnut mushrooms, king trumpet mushrooms - ciabatta - gremolata

pesto - roasted pine nuts - EVVO

mild Italian sausage - onions - bell peppers - arrabiata - bread point

arrabiata - parmesan

arrabiatta - parmesan

parmesan polenta - berry gastrique

White wine, garlic, pancetta, shakshuka sauce, sweet cream butter, & garlic bread

EVOO - sea salt - arugula - blistered tomatoes - marble potatoes

house-baked Sabira sourdough - mixed herbs - sea salt

fresh vegetables - beans & pasta - light tomato broth

roasted tomatoes - basil - cream

living Mediterranean greens - roasted cherry tomato - cucumber - 10 month shaved parmesan - fried onions - house white balsamic

romaine lettuce - croutons - parmesan - anchovies

beet vinaigrette - whipped ricotta - local greens

roasted roma tomatoes - buffalo mozzarella - basil - balsamic - olive relish - crostini

crouton crumbs - parmesan - romaine - arugula

roasted onions - buffalo mozzarella - fennel sausage - olio Calabrese - San Marzano sauce

garlic cream - buffalo mozzarella - roasted wild mushrooms - thyme

buffalo mozzarella - basil - San Marzano sauce

hummus - roasted tomato - artichoke - olives - chickpeas - feta - sumac - crispy kale

pepperoni - San Marzano sauce - mozzarella - whipped ricotta - oregano

white cheese blend - garlic butter - parsley - marinara

butter - cracked black pepper -Parmesan and Pecorino Romano - bucatini

Italian sausage, ground beef, herbed ricotta cheese, marinara sauce, mozzarella cheese, bechamel

Mozzarella, San Marzano tomato sauce and basil

guanciale - Pecorino Romano - egg yolk - black pepper - bucatini

French boned chicken legs, roasted mushrooms, roasted bell peppers, caramelized onions, San Marzano tomato sauce, & fregula pasta

Sautéed & flamed with Marsala wine, wild mushrooms, & shallots

truffle beurre fondue - basil bread crumbs - maitake mushrooms - parmesan

White wine, capers, garlic, herbs and lemon

Mozzarella, San Marzano sauce and basil

Seasonal preparation

shallots - gorgonzola cream - roasted garlic - fried maitake mushrooms

Pecorino Romano - egg yolk - black pepper - bucatini

boar ragu - parmesan - cream

sun-dried tomato cream sauce - lobster meat - basil bread crumbs

sauteed shrimp - shredded phyllo dough - parmesan polenta - Calabrian oil - blistered tomatoes

three cheese agnolotti - truffle beurre fondue sauce - maitake mushroom - parmesan - basil breadcrumbs

crab - shrimp - leeks - mushrooms - spinach - asparagus - lemon caper sauce

grilled octopus - potato gnocchi - spiced romesco sauce - chive oil

freekeh - artichokes - cherry tomatoes - gremolata

8 Oz Sakura Wagyu Farms - hot Hungarian peppers - telaggio cheese - balsamic roasted tomatoes - basil aioli - brioche wagyu bun - fresh cut fries

salmoriglio - cherry tomato - freekey - Middle Eastern dukkah

potato gnocchi - beurre fondue - spinach - herbs - shallots - parmesan - maitake mushroom butter sauce

16 oz Kuro American Wagyu - Cacio e Pepe... housemade bucatini - butter - cracked black pepper - pecorino romano - parmesan

Vanilla brandy cream sauce