Sahm's Ale House Carmel

Chicken is slow roasted with chipotles, tomatoes, onions, and garlic and served over fried tortilla chips topped with white queso, shredded lettuce, red onion, and guacamole.

Boneless chicken breast grilled or breaded, smoked Indiana bacon, American, Swiss, toasted knot bun, lettuce, tomato, and mayo.

Atlantic cod filet topped with a parmesan herb aioli baked to a golden brown.

Mixed greens are tossed cranberry poppyseed dressing and topped with bleu cheese crumbles, dried cranberries, bacon, scallions, and fried chicken breast.

Cauliflower is beer battered and fried. Served with choice of ranch or bleu cheese.

Fresh mushrooms tossed in beer batter and seasoned flour and fried to a golden brown.

Homemade breadsticks brushed with roasted garlic butter.

Wisconsin white cheddar cheese curds fried in Big Lug beer batter and served with your choice of two sauces.

Jumbo flour tortilla filled with Southwest chicken, cheddar jack, black bean corn salsa, and avocado then grilled. Served with chipotle slaw, sour cream, and your choice of salsa roja or verde.

Chicken tenders lightly battered, fried, and served with your choice of any two sauces.

Chicken wings are fried, tossed in your choice of wing sauce. Served with celery, carrot sticks, and your choice of ranch or bleu cheese dressing.

Tortilla chips with guacamole, queso, salsa.

Hand cut fries topped with seasoning salt and served with your choice of any sauce.

House made Bavarian pretzel, made fresh daily.

Homemade French fries seasoned, topped with bacon, scallions, shredded cheddar jack, and broiled. Served with choice of one sauce.

Veggies sauteed, mixed with cream cheese and herbs, stuffed in wonton wraps, and fried. Served with a side of teriyaki sesame.

12 Cayenne & pepper brined, served deep fried or grilled and naked or tossed with your choice of sauce. Served with pickles & choice of ranch or bleu cheese.

A whole corn tortilla topped with sour cream, shredded cheddar jack broiled quartered served with lettuce and choice of salsa rojo or Verde. Add Southwest chicken or taco beef +$3

Crispy egg rolls stuffed with seasoned chicken, cheddar jack, and black bean corn salsa. Served with a side of ranch.

Cauliflower is beer battered, fried, and tossed in spicy garlic served with carrots and celery and your choice of ranch or bleu cheese.

Homemade spinach artichoke dip served hot served with choice or tortilla chips or focaccia crostini.

Mushroom caps sauteed in cognac butter, stuffed with spinach parmesan mix, topped with mozzarella, broiled.

Please call restaurant for today's soup selection.

Avocados, black bean corn salsa, and feta served over mixed greens with your choice of any dressing.

Romaine lettuce tossed in our Caesar dressing and topped with asiago, parmesan and homemade croutons.

Mixed greens tossed in our cranberry poppyseed dressing and topped with grilled chicken breast, dried cranberries, cucumbers, roasted walnuts, and feta.

Grilled chicken breast, grape tomatoes, smoked Indiana bacon, hard-boiled egg, avocado, scallions, and bleu cheese crumbles served over mixed lettuce with your choice of any dressing.

Mixed greens tossed in balsamic vinaigrette, topped with grape tomatoes, black olives, red onions, cucumbers, feta and peppadew peppers.

Roasted beets, feta, pistachios, peppadew peppers served over arugula and mixed greens with balsamic vinaigrette.

Chopped romaine, grilled chicken breast, bacon, peppadew peppers, grape tomatoes, roasted beets, black olives, pistachios and bleu cheese crumbles tossed in our balsamic vinaigrette and ranch dressing.

Mixed greens tossed in our coconut green goddess dressing and topped with blackened or fried shrimp, green olives, red onion, cucumbers, mozzarella and pistachios.

Your choice of taco beef or Southwest chicken, cheddar jack, pico de gallo, scallions and tortilla straws served over mixed greens with ranch and your choice of salsa roja or verde.

Chopped romaine, peppadew peppers, grape tomatoes, roasted beets, black olives, pistachios and bleu cheese crumbles tossed in our balsamic vinaigrette and ranch dressing.

Mixed greens tossed in ranch, topped with choice of hot or mild fried Nashville chicken, black bean corn salsa, diced mozzarella, avocado and Frito salt.

Avocados, black bean corn salsa, feta, mixed greens and choice of dressing.

Roasted beets, feta, pistachios, peppadew peppers, arugula, mixed greens and balsamic vinaigrette

Asiago and parmesan cheese, homemade croutons, served over romaine lettuce tossed in Caesar dressing

Grilled chicken, dried cranberries, cucumbers, roasted walnuts, feta, and mixed greens tossed in cranberry poppyseed dressing

Grilled chicken, Roma tomatoes, bacon, hard-boiled egg, avocado, scallions, bleu cheese crumbles, and choice of dressing.

Mixed greens topped in balsamic vinaigrette, topped with Roma tomatoes, black olives, red onions, cucumbers, feta and bell peppers

Grilled chicken, diced bacon, romaine, peppadew peppers, Roma tomatoes, roasted beets, black olives, pistachios, bleu cheese crumbles, balsamic vinaigrette, and ranch.

Blackened or fried shrimp, green olives, red onion, cucumbers, mozzarella, pistachios, served over mixed greens tossed in coconut green goddess dressing.

Taco beef or southwest chicken, shredder cheddar and mozzarella, Roma tomatoes, scallions, salsa roja, tortilla straws and ranch.

Romaine, peppadew peppers, Roma tomatoes, roasted beets, black olives, pistachios, bleu cheese crumbles, balsamic vinaigrette and ranch.

Grilled with smoked Indiana bacon, American, cheddar jack, and muenster cheeses on white or wheat bread.

Hand-cut Indiana pork tenderloin grilled or breaded, with lettuce, tomato, and mayo on a toasted knot bun.

Chicken breast grilled or breaded, tossed in Buffalo sauce and served on a toasted knot bun with lettuce, tomato and your choice of ranch or bleu cheese dressing.

Chicken grilled, breaded, or blackened with lettuce, tomato, and mayo on a toasted knot bun.

Slow braised corned beef is grilled with sauerkraut and served on toasted swirl rye bread with Swiss cheese and 1000 island dressing. Served with your choice of side.

Fish fillet, beer batter fried or blackened, served on our toasted knot bun with lettuce, tomato, and a side of tartar sauce.

Smoked Indiana bacon stacked with lettuce, tomato, and mayo on toasted wheat or white bread.

Turkey breast grilled on our wheat bread with smoked Indiana bacon, muenster, avocado, alfalfa sprouts and Sahm's mustard sauce.

Homemade meatloaf grilled on our white bread with American and muenster cheese, caramelized onions and a brown sugar glaze.

Homemade spinach mix grilled on our wheat bread with cheddar jack, smoked Indiana bacon, tomatoes, and alfalfa sprouts.

Beef tenderloin brochettes seasoned and grilled with caramelized onions, mushrooms, bell peppers, and mozzarella on a toasted hoagie bun. Served with a side of au jus.

Deli sliced ham, turkey, smoked Indiana bacon, American, muenster, lettuce, tomato, and mayo served on toasted wheat or white bread.

Grilled flour tortillas, choice of shrimp or Alaskan pollock, blackened, grilled, or fried with queso fresco, avocado, cilantro, chipotle slaw, and your choice of salsa roja or verde.

Corn or flour tortillas, crema, diced onion, cilantro, salsa Verde.

Corn or flour tortillas, crema, diced onion, cilantro, salsa Verde.

Angus beef patty grilled and served on a toasted knot bun with lettuce, tomato, onion and mayo.

Angus beef patty grilled and topped with homemade BBQ, smoked Indiana bacon, cheddar jack and fried onion rings and served on a toasted knot bun.

Angus beef patty grilled on our white bread with American and muenster cheese and caramelized onions.

Angus beef patty grilled and topped with bleu cheese crumbles, smoked Indiana bacon, Columbus sauce, and shredded lettuce and served on a toast knot bun.

Ground turkey patty grilled and topped with pepperjack cheese, chipotle aioli, avocado and lettuce and served on a toasted knot bun.

Four cheese blend tortellini tossed with Roma tomatoes, homemade basil pesto, alfredo sauce. Served with choice of side.

Chicken breast strips sauteed with tarragon, garlic, mushrooms, grape tomatoes, broccoli, and scallions in alfredo sauce, tossed with fettuccine noodles. Served with your choice of one side.

Big Lug beer battered filets fried and served with tartar sauce, hand-cut fries, and your choice of one side.

Broccoli, cauliflower, snow peas, bell peppers, water chestnuts, cabbage, carrots, bamboo shoots and bean sprouts stir fried with fresh garlic and deglazed with our stir fry sauce. Served over a bowl of rice with veggie cigars and your choice of one side.

Two chicken breasts pan roasted with a parmesan spread, topped with grape tomatoes & arugula then lightly tossed in lemon & red pepper vinaigrette. Served with your choice of two sides.

Sahm’s family meatloaf recipe baked, sliced, seared, topped with savory brown sugar glaze. Served with choice of two sides.

Atlantic salmon filet, seasoned and seared in olive-oil with roasted garlic, olives, peppadew peppers, grape tomatoes, capers, and herbs, deglazed with wine and lemon and topped with feta. Served with your choice of two sides.

Center cut topped with steak herb butter. Served with your choice of two sides.

Two center cut pork chops seasoned, seared on cast iron and served on a sizzling Pittsburgh platter with sauteed herb mushrooms and butter. Served with choice of two sides.

Fresh Atlantic salmon fillet is seasoned, seared in olive oil, and topped with black bean corn salsa, avocado, and cilantro chipotle sauce. Served with your choice of two sides.

Ten Gulf shrimp dipped in Tempura batter, deep-fried, served with fresh horseradish cocktail sauce. Served with choice of two sides.

Lean and juicy sirloin cut, topped with steak herb butter. Served with your choice of two sides.

Served with one kid's side.

Served with one kid's side.

Served with one kid's side.

Served with one kid's side.

Served with one kid's side.

Served with one kid's side.

Served with one kid's side.

Served with one kid's side.

Cauliflower is beer battered and fried. Served with choice of ranch or bleu cheese.

Fresh mushrooms tossed in beer batter and seasoned flour and fried to a golden brown.

Romaine lettuce tossed in our Caesar dressing and topped with asiago, parmesan and homemade croutons.

Mixed greens tossed in our cranberry poppyseed dressing and topped with dried cranberries, cucumbers, roasted walnuts, and feta.

Wedge with bleu cheese crumbles, bacon, tomato, and bleu cheese dressing.

Mixed greens topped with cucumber, tomato, red onion, and homemade croutons. Served with your choice of dressing.

Chopped romaine, peppadew peppers, grape tomatoes, roasted beets, black olives, pistachios and bleu cheese crumbles tossed in our balsamic vinaigrette and ranch dressing.

Homemade bread pudding, Buffalo Trace bourbon glaze, powdered sugar, whipped cream.

Two-pound cake made in Indianapolis since 1986 and famous around the world (just ask our Grandma). Serves 5-8 people. **Contains nuts**

Baked in house since 1986, Sahm's sour sream coffee cake has been on hundreds of thousands of tables across the country! Sold in all of our locations plus available for shipping, it makes a perfect gift for all special occasions. Made fresh every day with Indiana sour cream, butter, and flour baked with brown sugar and cinnamon pecans and an avalanche of powdered sugar

A fresh baked homemade chocolate fudge brownie topped with vanilla ice cream, chocolate syrup, whipped cream, and maraschino cherries.

Homemade key lime filling is served in a parfait cup with whipped cream, graham cracker crumble, and citrus zest. 

Fresh baked lemon bundt cake served with wild berry compote, whipped cream, blueberries, and powdered sugar.

Peaches are simmered with cinnamon and sugar, baked with a sweet crust, and topped with vanilla ice cream and caramel sauce.