Skip to Main content
  • Saints & Scholars Irish Pub Snoqualmie, WA

    • Home
    • /
    • Snoqualmie
    • /
    • Saints & Scholars Irish Pub
    • /
    • Online Ordering
    Restaurant banner image

    Saints & Scholars Irish Pub

    Bar / Pub
    Open now10AM - 8:15PM
    CallDirectionsGift CardsReserve
    ‌
    ‌

    Featured Items

    • Cheese Toastie

      Grilled Cheese with American cheese and sourdough bread. Served with skinny fries and a fountain drink. *Skinny fries are NOT gluten free and are cooked in a shared fryer with wheat products; not celiac safe.
      $9.00

    STARTERS

    • Ahi Tacos

      Three crispy wonton tacos filled with marinated tuna and avocado, topped with truffle-wasabi aioli, serrano, cilantro, and our nori-sesame blend. Served with seaweed salad and pickled ginger. *Request lettuce wrap for a Gluten-Free option.
      $18.00
    • Caramelized Bacon

      Thick-cut PNW Duroc pork roasted with brown sugar-chili rub.
      $10.00
    • Cauliflower Cheese Croquettes

      Three crisp roasted cauliflower and Dubliner Irish cheddar croquettes with romesco and lightly dressed arugula.
      $12.00
    • Corned Beef & Cabbage Egg Rolls

      House corned beef, fresh cabbage, pepperoncini kraut, and Swiss, served with Tangy Sweet Chili sauce. Rolled Daily!
      $16.00
    • Crispy Chicken Wings

      Choice of Spicy Buffalo, Lemon Pepper, or Sweet & Spicy Asian. Served with smoky blue cheese dressing and celery.*Gluten-free recipe. Cooked in a shared fryer with wheat products; not celiac safe.
      $16.00
    • Penn Cove Mussels

      Sautéed in white wine, with fresh herbs, lemon, garlic butter, chili flake, and house sausage. Served with toasted garlic bread. Make it a meal and add fries! *Gluten-free bread available. Skinny fries are not gluten free, thick cut fries are gluten free but share a fryer with wheat products; not celiac safe.
      $22.00
    • Sausage Roll

      House seasoned Irish sausage in puff pastry with onion gravy and whole grain mustard.
      $16.00

    SOUPS AND SALADS

    • Potato Leek Soup

      Creamy potato and leek soup with crème fraîche, chives, and a cheddar cheese crisp.
      $7.00+
    • Farmer's Salad

      Fresh greens with crisp apple, pickled beets, goat cheese, candied cinnamon walnut, green onion, house champagne vinaigrette, cracked black pepper.Dressing is on the side for takeaway.
      $9.00+
    • Kale Parmesan

      Local organic curly kale and red cabbage, Parmesan, pepitas, garlic breadcrumbs, with creamy Parmesan dressing, house spice & cracked pepper, and charred lemon. Dressing is on the side for takeaway. *Gluten Free with no breadcrumbs. Please notate allergies in special instructions.
      $9.00+
    • Chopped Bacon & Blue Salad

      Chopped baby romaine with bacon, hard-boiled egg, avocado, cherry tomatoes, and blue cheese crumbles, tossed with smoky blue cheese dressing, and finished with green onion. Dressing is on the side for takeaway.
      $12.00+

    SANDWICHES

    • S&S Burger

      Our signature half-pound Royal Ranch burger! Grass-fed beef patty glazed with Irish whiskey sauce, and topped with Irish cheddar, Guinness onions, arugula, and peppercorn aioli on a Macrina brioche roll. Served with skinny fries. **For gluten-free, select a gluten-free bun, omit Guinness onions, and choose a non-fryer side item. For serious allergies, please note this in the special instructions.
      $24.00
    • Publican Burger

      1/4lb Royal Ranch grass-fed beef, American cheese, pickles, lettuce, tomato, onion, and aioli on a Macrina brioche roll. Double it up & add an extra patty! Served with skinny fries. *This burger is cooked medium well to well for takeaway. **For gluten-free, select a gluten-free bun and choose a non-fryer side item. For serious allergies, please note this in the special instructions.
      $16.00
    • Corned Beef Sandwich

      Don’t mistake this one for a Reuben! This is our 10-day brined Royal Ranch brisket, served hot with Swiss, pepperoncini kraut, and aioli, on Macrina sourdough. Served with skinny fries. **For gluten-free, select gluten-free bread, and choose a non-fryer side item. For serious allergies, please note this in the special instructions.
      $22.00
    • Philly Corned Beef Sandwich

      Our 10 day brined brisket with melty cheese, Mama Lil's peppers, Guinness onions, on a Macrina Brioche bun.
      $25.00
    • Elote Prime Rib Sandwich

      Sliced prime rib with charred corn chile spread, provolone, and fried onions on Macrina's butter-toasted ciabatta. Served with a side of beef jus.
      $26.00
    • Hot Honey Chicken Sandwich

      Crispy fried chicken thigh with cider hot honey, apple cabbage slaw, and roasted garlic aioli on Macrina’s butter toasted ciabatta. Served with skinny fries.**For gluten-free, select a gluten-free bun, grilled chicken, and a non-fryer side item. Our fried chicken uses a gluten-free recipe but is cooked in a shared fryer with wheat products; not safe for celiac guests. For serious allergies, please note this in the special instructions.
      $21.00
    • Rustic Chicken Ciabatta

      Grilled chicken breast with provolone, sauteed kale, tangy Parmesan sauce, and romesco on Macrina's toasted ciabatta.
      $22.00
    • Falafel Burger

      Chickpea and herb patty, vegan tzatziki, avocado, arugula, tomato, cucumber, pickled red onion, served with sauteed kale instead of skinny fries.
      $21.00

    ENTREES

    • Bangers & Mash

      Two English sausages over champ with rich onion gravy, Guinness onions, pickled cabbage, and microgreens.
      $22.00
    • Dubliner Mac & Cheese

      Creamy blend of three-cheeses, topped with melted cheese, crisp breadcrumbs, and fresh parsley.
      $18.00
    • Fish & Chips

      One large Alaskan cod filet, lightly beer-battered and fried crisp. Served with thick-cut chips, minted peas, charred lemon, and house tartar sauce.*No substitutions for peas
      $24.00
    • Pork Chop

      A carnivores dream! Thick cut 16oz bone-in chop, served with champ, pickled cabbage, mustard cream sauce, and parsley. Notice: This dish can take 30 minutes to prepare, but we think it is worth the wait!
      $34.00
    • Lemon Caper Chicken

      Pan-seared chicken topped with lemon caper sauce and microgreens, over champ with sauteed kale and garlic bread.
      $28.00
    • Ribeye

      14 oz local grass-fed beef, pan-seared and finished with rosemary garlic butter. Served with skinny fries and lightly dressed arugula. Make Surf & Turf and add shrimp!
      $52.00
    • Roasted Salmon

      Served over champ potatoes, sauteed kale, and carrots, and topped with microgreens. *No substitutions for kale
      $29.00
    • Shepherd's Pie

      Not your Nana’s recipe! Ground lamb and beef, house spice blend, root vegetables, mushrooms, English peas, cheesy herbed mashed potatoes and microgreens. Choice of Farmer's Salad or Kale Parmesan Salad.*Everything is Gluten Free minus breadcrumbs on Kale Parmesan Salad
      $25.00
    • Turas Bowl

      Pan-fried tofu tossed in sweet chili hoisin sauce, served over quinoa chickpea mix with green onion, charred broccolini, pickled onion, avocado, cucumber, citrus cabbage, cilantro, and toasted sesame seeds. Served with rice wine vinaigrette and lime.
      $26.00

    SIDES

    • Saint's Sauteed Kale

      With chickpeas
      $8.00
    • Champ

      Creamy mashed potatoes with garlic and green onion
      $8.00
    • Colcannon

      Creamy mashed potatoes with garlic, green onion, and kale
      $10.00
    • Heirloom Carrots

      Roasted
      $8.00
    • Brussels Sprouts

      Flash fried and tossed with shallot vinaigrette, capers, toasted almonds, chili flake. *Cooked in a shared fryer with wheat and meat products; not celiac or severe allergy safe.
      $10.00
    • Broccolini

      Roasted, Sweet chili hoisin, toasted sesame
      $10.00
    • Garlic Bread

      Macrina baguette, garlic herb butter
      $5.00
    • Cheesy Garlic Bread

      Macrina baguette, garlic herb butter, melty cheese
      $6.00
    • Seasonal Fruit

      $3.00+
    • Small Mac & Cheese

      Creamy blend of three-cheeses
      $10.00
    • Carrot Fries

      $9.00
    • Skinny Fries

      *Contains gluten
      $5.00
    • Truffle Parmesan Fries

      Skinny fries, parmesan, truffle oil, parsley, roasted garlic aioli
      $9.00
    • Sweet Potato Fries

      Served with a side of Maple Aioli. *Cooked in a shared fryer with wheat containing products; not celiac or severe allergy safe.
      $7.00
    • Thick Fries

      *Cooked in a shared fryer with wheat containing products; not celiac or severe allergy safe.
      $7.00

    KID DINNER MENU (TA)

    For guests 12 and under. Served with skinny fries and a fountain drink.
    • Lil Roasted Salmon

      Roasted salmon cooked medium, served with skinny fries. Choice of fountain drink. *Skinny fries are NOT gluten free and are cooked in a shared fryer with wheat products; not celiac safe.
      $14.00
    • Cheese Toastie

      Grilled Cheese with American cheese and sourdough bread. Served with skinny fries and a fountain drink. *Skinny fries are NOT gluten free and are cooked in a shared fryer with wheat products; not celiac safe.
      $9.00
    • Lil Cheeseburger

      4oz beef patty and American cheese on brioche roll. Lettuce, tomato, and pickled onion on the side. Served with skinny fries. *Skinny fries are NOT gluten free and are cooked in a shared fryer with wheat products; not celiac safe.
      $10.00
    • Grilled Chicken

      Grilled chicken breast, served with skinny fries. *Skinny fries are NOT gluten free and are cooked in a shared fryer with wheat products; not celiac safe.
      $10.00
    • Chicken Bites

      Two hand breaded chicken breast strips served with skinny fries and choice of fountain drink. *Skinny fries are NOT gluten free and are cooked in a shared fryer with wheat products; not celiac safe. **Breading is gluten free but chicken is also cooked in a shared fryer.
      $10.00
    • Mini Mac & Cheese

      Cheesy noodles served with skinny fries and a fountain drink. *Skinny fries are cooked in a shared fryer with meat products.
      $10.00
    • Parmesan Butter Noodles

      Buttery noodles topped with grated parmesan. Served with skinny fries. *Skinny fries are cooked in a shared fryer with meat products.
      $9.00

    DESSERTS

    • Bread Pudding

      Not to be missed! Irish Cream soaked brioche, apple, sultanas, whiskey crème anglaise. Try à la mode!
      $12.00
    • Cookie Skillet

      Large gooey chocolate chip cookie with vanilla bean ice cream (served on the side for takeaway).
      $12.00
    • Flourless Chocolate Cake

      Flourless chocolate cake infused with Shanky's Whip Irish liqueur and espresso. Served with marionberry syrup, whipped cream, and a touch of sea salt. Decadent and fudgy. Try à la mode!
      $12.00
    • Sundae

      Vanilla ice cream, topped with chocolate sauce, whipped cream, and a cherry.
      $6.00
    • Lil Sundae

      Vanilla ice cream, topped with chocolate sauce, whipped cream, sprinkles, and a cherry.
      $2.00

    BEVERAGES (TA)

    • Coke

      16oz Fountain Drink
      $3.00
    • Diet Coke

      16oz Fountain Drink
      $3.00
    • Coke Zero

      16oz Fountain Drink
      $4.00
    • Sprite

      16oz Fountain Drink
      $5.00
    • Dr. Pepper

      16oz Fountain Drink
      $3.00
    • Ginger Ale

      16oz Fountain Drink
      $3.00
    • Fanta Orange

      16oz Fountain Drink
      $3.50
    • Powerade

      16oz Fountain Drink
      $3.50
    • Lemonade

      16oz Fountain Drink
      $3.50
    • Iced Tea

      16oz Fountain Drink
      $3.00
    • Arnold Palmer

      16oz Fountain Drink
      $3.00
    • Virgil's Root-Beer

      12oz Bottle
      $4.00
    • San Pellegrino

      500mL Bottle
      $5.00
    • Milk

      8oz
      $3.00
    • Chocolate Milk

      8oz
      $3.00
    • Orange Juice

      8oz
      $3.50
    • Cranberry Juice

      8oz
      $3.50
    • Apple Juice

      8oz
      $3.50

    All hours
    Sunday10:00 am - 8:15 pm
    MondayClosed
    Tuesday4:00 pm - 9:15 pm
    Wednesday4:00 pm - 9:15 pm
    Thursday12:00 pm - 9:15 pm
    Friday12:00 pm - 10:15 pm
    Saturday10:00 am - 8:15 pm
    Restaurant info

    Saints & Scholars Irish Pub is a locally owned pub in Snoqualmie, WA, just 30 minutes east of Seattle. Inspired by the heritage, hospitality, and character of Ireland, we offer a warm, authentic Irish pub ambiance with décor and inspiration brought straight from Ireland. Our menu features Irish-inspired comfort food made with organic produce and grass-fed meats sourced from local farms. Behind the bar, you’ll find more than 130 Irish whiskeys and 80 global gins.

    Location

    7726 Center Blvd SE #110, Snoqualmie, WA 98065

    Directions

    Toast logo

    333 Summer Street
    Boston, MA 02210

    © 2026 Toast, Inc.

    • Restaurants by city
    • About Toast
    • Terms of Service
    • For restaurants
    • Privacy Policy
    • Cookie Policy

    Download our app

    • Download on the App Store
    • Get it on Google Play