Sakura Garden - Glastonbury

Japanese classic delight deep fried with a light and delicious tempura batter accompanied with sweet tempura sauce.

Jumbo coconut shrimp in coconut crust served with rich coconut sauce.

Japanese classic delight deep fried with a light and delicious tempura batter accompanied with sweet tempura sauce.

Japanese classic delight deep fried with a light and delicious tempura batter accompanied with sweet tempura sauce.

With cajun mix seasoning.

Delightful lemongrass and chicken panfried dumplings

Steamed soybean with sea salt.

Seasoned to perfection and served with a tabasco garlic cream sauce.

Deep fried spring rolls served with miso sesame sauce

Grilled boneless rib with homemade honey sauce.

Sweet rock shrimp deep fried with spicy aioli sauce.

Steamed shrimp dumplings

Garlic butter, soy sauce, and Japanese spice.

Poppular Japanese street food with minced octopus inside a cream ball filling with crusted finish on the outside.

Half moon shaped pan fried dumpling.

Gently fried with a delicate batter with tangy sauce.

Japanese classic delight deep fried with a light and delicious tempura batter accompanied with sweet tempura sauce.

Served on a bed of caramelized sweet onion drenched in our teriyaki sauce.

Juicy Chilean sea bass piled high on a bed of seasonal vegetable with fresh mango miso sauce.

8 oz. fillet of beed in red wine reduction sauce, served with baby corn, asparagus and mushroom.

Chicken breast cooked in a Japanese ginger sauce served on a bed of onions.

Gulf coast shrimp cooked in a Japanese ginger sauce served on a bed of onions.

Japanese classic delight deep fried with a light and delicious tempura batter accompanied with sweet tempura sauce.

Served on a bed of caramelized sweet onion drenched in our teriyaki sauce.

Seared scallop with mushroom, baked with special spicy creamy sauce.

Served on a bed of caramelized sweet onion drenched in our teriyaki sauce.

Sushi grade tuna seared to your liking in a mirin yuzu soy butter sauce placed eloquently on a bed of fresh sugar snap peas, and mushrooms.

Japanese classic delight deep fried with a light and delicious tempura batter accompanied with sweet tempura sauce.

Served on a bed of caramelized sweet onion drenched in our teriyaki sauce.

Rice noodles with egg, dry tofu, bean sprout, scallion & chopped peanut.

Pan-fried buckwheat noodles, served with miso soup.

Rice noodles with egg, dry tofu, bean sprout, scallion & chopped peanut.

Pan-fried buckwheat noodles, served with miso soup.

Udon noodles in a chicken broth served with crab sticks, chicken, Japanese fish cake, poached egg and shrimp tempura, served with salad.

Rice noodles with egg, dry tofu, bean sprout, scallion & chopped peanut.

Pan-fried buckwheat noodles, served with miso soup.

Rice noodles with egg, dry tofu, bean sprout, scallion & chopped peanut.

Pan-fried buckwheat noodles, served with miso soup.

Japanese udon noodle pan fried with shrimp, crab sticks, scallops, Japanese fish cake and seasonal vegetables, served with miso soup.

Rice with onion, carrot, & egg, with beef

Rice with onion, carrot, & egg, with chicken

Chicken, shrimp, pineapple, scallion, onion, carrot, rice, egg & cashew nut.

Chicken, shrimp, steak, vegetables, and rice.

Rice with onion, carrot, & egg, with shrimp

Rice with onion, carrot, & egg, with mixed vegetables.

Moist chunks of vanilla-bean cream cake and sweet swirls of berry compote-meets the creamiest of white chocolate cheesecake in this indulgent hybrid.

Served with miso soup or salad.

Served with miso soup or salad.

Served with miso soup or salad.

Lunch box includes miso soup or salad, white rice, shrimp shumai, & california rolls

Lunch box includes miso soup or salad, white rice, shrimp shumai, & california rolls

Lunch box includes miso soup or salad, white rice, shrimp shumai, & california rolls

Lunch box includes miso soup or salad, white rice, shrimp shumai, & california rolls

Lunch box includes miso soup or salad, white rice, shrimp shumai, & california rolls

Lunch box includes miso soup or salad, white rice, shrimp shumai, & california rolls

Lunch box includes miso soup or salad, white rice, shrimp shumai, & california rolls

Lunch box includes miso soup or salad, white rice, shrimp shumai, & california rolls

Lunch box includes miso soup or salad, white rice, shrimp shumai, & california rolls

Lunch box includes miso soup or salad, white rice, shrimp shumai, & california rolls

Lunch box includes miso soup or salad, white rice, shrimp shumai, & california rolls

Lunch box includes miso soup or salad, white rice, shrimp shumai, & california rolls

Lunch box includes miso soup or salad, white rice, shrimp shumai, & california rolls

Lunch box includes miso soup or salad, white rice, shrimp shumai, & california rolls

Lunch box includes miso soup or salad, white rice, shrimp shumai, & california rolls

Lunch box includes miso soup or salad, white rice, shrimp shumai, & california rolls

Lunch box includes miso soup or salad, white rice, shrimp shumai, & california rolls

Lunch box includes miso soup or salad, white rice, shrimp shumai, & california rolls

Lunch box includes miso soup or salad, white rice, shrimp shumai, & california rolls

Lunch box includes miso soup or salad, white rice, shrimp shumai, & california rolls

Lunch box includes miso soup or salad, white rice, shrimp shumai, & california rolls

Chicken fried gently in a delicate batter with a tangy sauce.

Rice noodles with egg, dry tofu, bean sprout, scallion & chopped peanut.

Pan-fried buckwheat noodles, served with miso soup.

Rice noodles with egg, dry tofu, bean sprout, scallion & chopped peanut.

Pan-fried buckwheat noodles, served with miso soup.

Udon noodles in a chicken broth served with crab sticks, chicken, Japanese fish cake, poached egg and shrimp tempura, served with salad.

Rice noodles with egg, dry tofu, bean sprout, scallion & chopped peanut.

Pan-fried buckwheat noodles, served with miso soup.

Rice noodles with egg, dry tofu, bean sprout, scallion & chopped peanut.

Pan-fried buckwheat noodles, served with miso soup.

Japanese udon noodle pan fried with shrimp, crab sticks, scallops, Japanese fish cake and seasonal vegetables, served with miso soup.

Served with mushroom soup or salad, white rice, and vegetables.

Served with mushroom soup or salad, white rice, and vegetables.

Served with mushroom soup or salad, white rice, and vegetables.

Served with mushroom soup, salad, white rice, and vegetables.

Served with mushroom soup or salad, white rice, and vegetables.

Served with mushroom soup or salad, white rice, and vegetables.

Served with mushroom soup or salad, white rice, and vegetables.

Served with mushroom soup or salad, white rice, and vegetables.

Served with mushroom soup or salad, white rice, and vegetables.

Served with mushroom soup or salad, white rice, and vegetables.

Choice of any two rolls.

Choice of any three rolls.

Chef's Choice. 10 Pieces Raw Fish.

Choice of any four different sushi with one california roll.

Served with mushroom soup or salad, fried or white rice, And vegetables.

Served with mushroom soup or salad, fried or white rice, And vegetables.

Served with mushroom soup or salad, fried or white rice, And vegetables.

Served with mushroom soup or salad, fried or white rice, And vegetables.

Assorted sushi grade fish tempura served with fried asparagus and milk, juice or soft drinks. (Excluding Japanese Soda and Frozen drinks)

Served with fries and milk, juice or soft drinks. (Excluding Japanese Soda and Frozen drinks)

Served with fries and milk, juice or soft drinks. (Excluding Japanese Soda and Frozen drinks)

Fried rice or Hibachi noodles.

Fried rice or Hibachi noodles.

Fried rice or Hibachi noodles.

Fried rice or Hibachi noodles.

Choice of any two rolls.

(Black, red or wasabi)

Tuna, shallots, avocado, cucumber, seaweed salad, rice, sesame oil, black sesame seeds with chef special sauce.

Spicy salmon roll, 4 pieces salmon sushi, 4 pieces salmon sashimi.

56 pieces of sashimi.

15 pieces of sashimi.

42 pieces of sashimi.

28 pieces of sashimi.

32 pieces of sushi & four maki rolls.

8 pieces of sushi with one maki roll.

24 pieces of sushi & a choice of three maki rolls.

16 pieces of sushi & two maki rolls.

16 pieces of sushi 28 pieces of sashimi with two maki rolls.

4 pieces of sushi 9 pieces of sashimi with one maki roll.

12 pieces of sushi 21 pieces of sashimi with two maki rolls.

9 pieces of sushi 17 pieces of sashimi with one maki roll.

Spicy tuna roll, 4 pieces tuna sushi, 4 pieces tuna sashimi.

Salmon, cucumber and avocado.

Shrimp, cucumber, lettuce and mayo

Crab meat, cucumber and avacado.

Inside w. crab meat, avacado and cucumber, top w. eel, avacado and eel sauce.

Smoked eel, avacado, with eel sauce.

Smoked eel, cucumber, with eel sauce.

Cream cheese, smoked salmon and cucumber.

Inside w. avacado, crab meat and cucumber, top w. tuna, salmon, shrimp and yellow tail.

Shrimp tempura with eel sauce.

Chopped crab meat, crunchy & spicy mayo.

Chopped yellow tail, crunchy & spicy mayo.

Chopped salmon, spicy mayo and crunch.

Chopped tuna, spicy mayo and crunch.

Soft shell crab, masago, lettuce, cucumber, with eel sauce.

Sweet potato tempura with eel sauce.

Cucumber, avocado and asparagus.

Seared tuna, asparagus and radish sprouts inside with fresh tuna, eel and avocado outside served with wasabi mayo, spicy mayo, eel sauce, tempura crisps and masago.

Spicy crab, tempura crisps, soy bean wrapped a layer of salmon, avocado outside and honey pepper sauce.

Shrimp tempura, spicy tuna, avocado, soy bean & sweet soy.

Spicy crab and avocado inside topped with lobster salad and spicy tuna, served with wasabi tobiko and eel sauce.

Spicy tuna, tobiko, avocado and spicy crab inside topped with soy bean wrap, bonito flake, tobiko outside with eel sauce and spicy mayo.

Coconut shrimp inside topped with lobster salad, avocado, masago & a cilantro coconut sauce.

Soft shell crab, avocado, spicy kani salad on top sweet soy and masago.

Spicy tuna inside, avocado, crunchy, spicy mayo, eel sauce on top.

Lobster salad and diced tomato inside and entire roll is tempura fried then served with spicy mayo and eel sauce.

Snow crab, avocado and cucumber inside with seared albacore tuna on the outside topped with a creamy sesame sauce.

Spicy tuna, avocado inside topped with salmon, mango, yellowtail, tobiko and mango sauce.

Shrimp tempura, fresh mango, baked shrimp, spicy crab,shiitake mushroom, crunch, tobiko and chef special sauce on top.

Fresh tempura whole crab with avocado in a seaweed wrap, topped with our signature hand seared black pepper tuna, eel sauce, spicy mayo & chef's special seasoning.

Lobster, fried asparagus and avocado inside, wrapped with soy bean paper and rice with lobster salad and chef special sauce on top.

Tempura whole roll stuffed with spicy salmon, spicy tuna, spicy yellow tail, cream cheese, spicy mayo and eel sauce.

Shrimp tempura roll topped with baked spicy scallop and crab.

Shrimp tempura and cucumber inside, topped with seared tuna, lobster salad, avocado, red tobiko with sweet and spicy citrus sauce.

Spicy tuna and tempura crisps inside, eel and avocado outside finished with spicy mayo and eel sauce.

Spicy scallop and avocado inside topped with yellowtail, jalapeno and sriracha.

Yellow tail, salmon, and avocado inside, topped with seared yellow tail, white tuna, samon, spicy mayo, eel sauce, wasabi mayo & tempura crunch.

Spicy tuna, spicy salmon, spicy yellow tail, wrapped with white seaweed paper and spicy sauce on the top.

Crispy light fried lobster meat inside & spicy tuna on the top with chili sauce.

Lobster salad, avocado and lettuce inside a healthy soybean wrap with shrimp, mango and tobiko on the outside, served with mango sauce.

Tuna, salmon, yellowtail, crab meat, shrimp and avocado wrapped with cucumber.

Shrimp tempura, cucumber inside top with crunchy, crab meat, scallion and masago, served with chef's special sauce.

Tuna, salmon and avocado with sprinkles of red and black tobiko rolled inside and placed on a miso honey mustard sauce.

Spicy tuna, tempura crisps and avocado inside topped with tuna, salmon, white fish and sriracha sauce.

Inside w. avacado, crab meat and cucumber, top w. tuna, salmon, shrimp and yellow tail.

Soft shell crab, masago, lettuce, cucumber, with eel sauce.

Inside w. crab meat, avacado and cucumber, top w. eel, avacado and eel sauce.

Kani and seaweed salad wrapped with avocado; topped with spicy wasabi sauce and tobkio.

Avocado and bacon topped with spicy tuna scallion and masago.

Salmon, tuna, yellow tail, avocado, bell pepper, mango, cilantro, marinade with chef special sauce on top of corn chip.

Spicy tuna, crab meat, black caviar, avocado with sweet soy and spicy mayo.

Sliced seared salmon wrapped with kani salad served with chef's special sauce.

Spicy tuna jalapeno & spicy mayo & eel sauce on top crispy bite size pieces of tempura seaweed wrap.

Kani, cucumber, avocado, jalapeno and salmon, whole roll tempura with chef special sauces.

Seared tuna with black pepper, served with radish, scallion and yuzu sauce.

Jalapeno peppers over two pieces each of salmon, tuna, yellow tail, finished with wasabi mayo.

Whole tempura tortilla topped with sliced tuna, guacamole, masago, chive & spicy mayo.

Salmon, tuna inside, topped with shrimp, avocado, spicy mayo and wasabi mayo

Served with mushroom soup, salad, fried rice or white rice, and vegetables.

Served with mushroom soup, salad, fried rice or white rice, and vegetables.

Served with mushroom soup, salad, fried rice or white rice, and vegetables.

Served with mushroom soup, salad, fried rice or white rice, and vegetables.

Served with mushroom soup, salad, fried rice or white rice, and vegetables.

Served with mushroom soup, salad, fried rice or white rice, and vegetables.

Served with mushroom soup, salad, fried rice or white rice, and vegetables.

Served with mushroom soup, salad, fried rice or white rice, and vegetables.

Served with mushroom soup, salad, fried rice or white rice, and vegetables.

Served with mushroom soup, salad, fried rice or white rice, and vegetables.

Served with mushroom soup, salad, fried rice or white rice, and vegetables.

Served with mushroom soup, salad, fried rice or white rice, and vegetables.

Served with mushroom soup, salad, fried rice or white rice, and vegetables.

Served with mushroom soup, salad, fried rice or white rice, and vegetables.

Served with mushroom soup, salad, fried rice or white rice, and vegetables.

Served with mushroom soup, salad, fried rice or white rice, and vegetables.

Served with mushroom soup, salad, fried rice or white rice, and vegetables.

Served with mushroom soup, salad, fried rice or white rice, and vegetables.

Served with mushroom soup, salad, fried rice or white rice, and vegetables.

Served with mushroom soup, salad, fried rice or white rice, and vegetables.

Served with mushroom soup, salad, fried rice or white rice, and vegetables.

Served with mushroom soup, salad, fried rice or white rice, and vegetables.

Served with mushroom soup, salad, fried rice or white rice, and vegetables.

Served with mushroom soup, salad, fried rice or white rice, and vegetables.

Served with mushroom soup, salad, fried rice or white rice, and vegetables.

Served with mushroom soup, salad, fried rice or white rice, and vegetables.

Served with mushroom soup, salad, fried rice or white rice, and vegetables.

Served with mushroom soup, salad, fried rice or white rice, and vegetables.

Shrimp, scallops & lobster tail. Served with mushroom soup, salad, fried rice or white rice, and vegetables.

Filet mignon, lobster, shrimp & scallop. Served with mushroom soup, salad, fried rice or white rice, and vegetables.

Served with mushroom soup, salad, fried rice or white rice, and vegetables.

Our house salad topped with avocado and sesame seeds.

Fresh lettuce with tomato and cucumber drenched in our famous ginger dressing.

Crab, cucumber, masago and crunch in a creamy sauce.

Seaweed, kani, calamari salad, crunch with spicy creamy sauce.

Seasweed seasoned to perfection with sesame seeds.

Kani salad with a spicy cream sauce with tempura crunch.

Soybean broth with seaweed, tofu, and scallion.

Chicken broth with mushrooms and scallion.

Scallop, clams, shrimp and crab mixed with sliced ginger in a miso broth.

Shrimp, sweet peas, straw mushroom cilantro, tomato & lemongrass.

Cabbage, mushrooms and tofu, simmered together.