Samurai Sushi- Hoboken

6 pieces of pan-fried dumplings. Served with Ponzu Sauce.

Five pieces of lightly torched fatty salmon (toro) nigiri, topped with salmon roe (ikura).

6pc sliced yellowtail served with yuzu soy

Avocado, mango, pineapple, asparagus, cucumber, romain lettuce, seaweed salad, mango chili sauce. Wrapped in rice paper.

8 pieces and tuna Roll

10 pieces of salmon nigiri + salmon avocado roll

10 pieces with your choice of classic roll

15pc of Sashimi

19pc of Sashimi

10pc sushi + 10pc sashimi chef choice

Spicy tuna and avocado roll topped with sliced Bluefin Tuna and spicy aioli.

Tuna, spicy kani and avocado roll topped with, salmon sashimi, spicy aioli, masago and eel glaze.

Spicy salmon and avocado topped with torched salmon, crispy onions and mango chili sauce

California and asparagus roll topped woth tuna, salmon, yellowtail, shrimp, mango.

Eel and cucumber roll topped with avocado, eel glaze and tobiko.

Spicy salmon and avocado roll topped with tuna, avocado, mango, pineapple and wasabi aioli. Soy paper

Salmon, tuna, yellowtail, kani, avocado wrapped in cucumber, ponzu sauce.

Shrimp tempura and avocado topped with spicy kani mix, masago and eel glaze.

Shrimp tempura and avocado roll topped with torched spicy tuna, eel glaze, spicy aioli.

Kani, cucumber and avocado roll topped with spicy tuna, eel glaze and tempura flakes.

Spicy yellowtail, asparagus and avocado roll topped with torched yellowtail, rice crisp and ponzu sauce.

Spicy tuna and cream cheese roll topped with avocado, eel glaze, rice crisps.

Roll with tuna, salmon, yellowtail and avocado, tobiko, masago, eel glaze, spicy aioli.

Spicy tuna roll with avocado and crispy onions topped with eel, spicy aioli and eel glaze.

Kani, asparagus and avocado roll topped with eel, sesame seeds and eel glaze.

Spicy tuna and avocado roll, chipotle aioli and tobiko.

Shrimp tempura, cucumber and avocado roll topped with salmon sashimi, spicy aioli, eel sauce and tobiko.

Any 3 Classic Rolls (Negitoro +$5 / Salmon Ikura +$2 / Spicy Scallop +$2)

6pcs Smoked Salmon, Cream Cheese, with Cucumber)

6pcs KaniKama, Avocado and Cucumber

6pcs Spicy Kani Mix

Miso dashi stock, tofu, seaweed, scallions

Greens, avocado, ginger dressing

Marinated seaweed, tomatoes, cucumbers, creamy sesame dressing

Spicy kani, avocado, rice paper, tobiko

Seared tuna salad with onion dressing

Tuna sushi

2pc Chu-toro sushi

2pc O-toro sushi

2pc Salmon sushi

2pc King salmon sushi

2pc Hamachi (yellowtail) sushi

2pc Kanpashi (amberjack) sushi

2pc Madai (red snapper) sushi

2pc Ebi (shrimp) sushi

2pc Tamago (egg omelette) sushi

2pc Eel sushi

2pc Kani (crab) sushi

2pc Scallp sushi

3pc Tuna sashimi

3pc Chu-toro sashimi

3pc O-toro sashimi

3pc Salmon sashimi

3pc King salmon sashimi

3pc Hamachi (yellowtail) sashimi

3pc Kanpashi (amberjack) sashimi

3pc Madai (Red Snapper) sashimi

3pc Ebi (shrimp) sashimi

3pc Tamago (egg omelette) sashimi

3pc Eel sashimi

3pc Kani (crab) Sashimi

3pc Scallop sashimi

Salmon, ikura served on bed of rice

12 pc sashimi served on bed of rice

Soy marinated bluefin tuna served on bed of rice

Eel, avocado served on bed of rice