San Angel Cocina & Cantina 2226 W Broad St

Grilled Panela cheese served on a bed of tomatillo sauce, topped with mushrooms, poblano strips, chorizo or grilled chicken, drizzled with sour cream.

Choice of Pork Belly or Chicharron (Pork Rinds)

Melted Chihuahua cheese, chorizo and mushrooms, flambeed with Tequila Blanco

Fried calamari and jalapeño peppers.

Three fried pastries stuffed with your choice of chicken, beef or Hawaiian, served with a side of creamy chipotle dressing.

Grilled corn on the cobb, mayo, queso fresco, Tajin.

Choice of BBQ, lemon Pepper, Mango-Habanero or Buffalo sauce. Served with French fries.

A winning lineup of our favorite starters: wings, pork belly, pork rinds, empanadas, street corn, cheese quesadillas, guacamole, cheese dip, tortilla chips, and salsa.

Chicken broth, rice, avocado, pico de gallo, chicken, shredded cheese and tortilla strips.

Beef birria broth with birria meat cilantro and onions. Served with cheese quesadilla on the side.

Chipotle chicken broth, with shredded chicken, zucchini, squash, avocado, pico de gallo, shredded cheese, and tortilla strips.

Classic hominy and pork stew in dried chili broth. Served with lettuce, radish, onion, lime, oregano, and tostadas.

Traditional tripe soup in a rich red chili broth. Served with onions, cilantro, lime, and corn tortillas.

Crispy flour tortilla shell filled with shredded chicken or ground beef, on a bed of lettuce, topped with cheese dip, sour cream, guacamole and tomatoes.

Grilled chicken or steak with bell peppers and onions in a tortilla shell filled with lettuce, topped with cheese dip, sour cream, guacamole and tomatoes.

Fresh spring mix salad, choice of protein, strawberry, corn, queso fresco, pico de gallo, avocado slices, tortilla strips and avocado dressing.

Shredded chicken or ground beef, covered with cheese dip, refried beans, lettuce, guacamole, sour cream, and pico de gallo.

Chips topped with your choice of protein, grilled bell peppers, onions, cheese dip, lettuce, 􀂴co de gallo, and guacamole.

Chips topped with chargrilled chicken, chorizo, mushrooms, poblano peppers, covered with cheese dip.

Pork Carnitas, served over a bed of rice, black beans, sweet plantains, corn, pico de gallo, grilled onions, and avocado dressings.

Choice Between Grilled Chicken or Steak. Served on a bed of rice with fresh lettuce, black beans, roasted corn, pico de gallo, sliced avocado, and cheese dip.

A bed of rice topped with beef birria, black beans, fried egg, fresh cilantro, onions, slice avocado, and cheese dip.

Grilled Chicken, Steak, or Shrimp with sautéed onions, zucchini, and squash, served over a bed of rice, and black beans, topped with cheese dip and avocado dressing.

Cheese quesadilla, choice of ground beef or shredded chicken, served with guacamole salad and rice.

A flour tortilla stuffed with cheese, served with guacamole salad and rice.

Choice of protein, grilled onions, bell peppers, side of rice and guacamole salad.

Corn tortillas stuffed with choice of meat, topped with fresh cilantro and onions.

Shrimp or Octopus sautéed in tomatoes, onions, and poblano peppers topped with chipotle dressing.

Chargrilled Steak topped with Bell Pepper and Chimichurri Sauce.

Baja California Style hand battered fried tilapia filet, topped with chipotle dressing, avocado slice and seasoned tortilla chips.

Al Pastor Style marinated octopus, topped with cilantro and pineapple.

Chargrilled Steak, grilled onions, mushrooms and cheese.

Four fried corn taquitos stuffed with shredded chicken served on a bed of guacamole and salsa verde, lettuce, sour cream and queso fresco.

Three Shredded Chicken or Ground Beef enchiladas covered with green sauce, topped with lettuce, sour cream and queso fresco.

Three enchiladas, one shredded chicken, one ground beef and one cheese, covered with cheese dip, red sauce, and green sauce, rice and charro beans on the side.

Three shredded chicken or ground beef enchiladas, cover with cheese dip and grilled pineapple, rice, and muse salad on the side.

A bed of rice topped with steak, chicken and shrimp, and cheese dip.

A bed of while rice, topped with grilled chicken, chorizo, pineapple and onions, topped with cheese dip.

Big burrito stuffed with chicken, chorizo, pineapple, rice, black beans topped with cheese dip, pico de gallo, and sour cream.

Flour tortilla filled with grilled chicken, steak and grilled shrimp, black beans, cheese crust, and guacamole. Side of rice and avocado dressing.

Flour tortilla filled with pork, poblano peppers, and whole black beans topped with green sauce, cheese dip, and red sauce, served with rice and guacamole salad.

Flour tortilla stuffed with ground beef or shredded chicken, topped with cheese sauce, lettuce, tomatoes, sour cream, and guacamole. Served with rice and beans.

Flour tortilla filled with your choice of protein, bell pepper, grilled onions, topped with cheese dip, and pico de gallo. Served with guacamole salad.

Two grilled flour tortillas stuffed with Chihuahua cheese, beef birria, cilantro, and onions. Side of Birria Broth.

Three corn tortilla stuffed with beef birria. onions, cilantro. Side of birria broth and lime.

Our fajitas are grilled and tossed with onions, bell pepper and tomatoes, served with rice, beans, guacamole salad and tortillas

A hot mortar made with volcanic rock filled with a variety of grilled shrimp, grilled steak, grilled chicken, sausage, nopales (cactus), roasted jalapeno, pork belly, street corn, roasted cheese, and Mexican onions, drizzled with our signature green sauce. served with Mexican rice, refried beans, guacamole salad and tortillas.

Shrimp marinated in serrano-lime juice, topped with red onions, avocado, fresh radish and cucumber. Served chilled.

Twenty crispy, shell-on jumbo shrimp tossed in our spicy house. Served with avocado, garlic bread, tomato, and cucumber.

Whole fried tilapia - crispy outside, tender inside. Served with rice, salad, and garlic bread. Add our red spicy sauce on top at no cost

Cheese filled quesadilla with grilled steak and chorizo, covered with cheese dip; served rice or bean. Served with

Chargrilled chicken breast topped with spinach dip and pico de gallo, served with rice and corn on the cob

A bed of rice topped with chargrilled chicken, roasted corn, and cheese dip

Three hard or soft shell tacos filled with ground beef or shredded chicken, topped with lettuce, tomatoes, cheese and avocado cream.

Crispy flour tortilla shell filled with lettuce topped with ground beef or shredded chicken, tomatoes, sour cream and shredded cheese

Grilled chicken or steak with Southwest corn mix, lettuce, pico de gallo, shredded cheese, wrapped in a grilled flour tortilla, served with spring salad

Scrambled eggs (COOKED YOUR WAY), ham, bacon, onions, bell peppers and mushrooms rolled in a flour tortilla, topped with cheese dip and chipotle dressing, served with roasted potatoes

Grilled chicken or steak*, served with spring mix salad topped with queso fresco CHILAQUILES VERDES OR ROJOS

Three flour tortillas stuffed with scrambled eggs* (COOKED YOUR WAY) and chorizo topped with whole black beans, pico de gallo and chipotle dressing, served with roasted potatoes

char-grilled chicken with corn mix chees dip and chimichurri. served with greens and sweet plantains.

two sunny eggs on fried tortillas, one red and one green sauce, crispy moronitas queso fresco, avocado, and pickle onions.

two green chicken enchiladas topped with a sunny egg, queso fresco, avocado, and pickled onions.

flour tortilla with chees crust, charro beans, chorizo, pico, avocado, queso fresco, pickle onions, ranchero sauce, and two sunny eggs.