Sanctuary Kitchen by CitySeed

A flavorful vegetarian spread featuring SM tray hummus, 20 pcs ashak, SM tray mujaddara, and SM tray Arabic chopped salad.

A flavorful vegetarian spread featuring hummus, ashak, mujaddara, and Arabic chopped salad.

Seven spiced basmati rice with carrots and dill. Gluten-free, nut-free, and vegan.

Iraqi Eggplant Casserole with beef. Dairy-free, nut-free, and gluten-free.

Iraqi sweet and savory Iraqi dish is made with chicken stewed with dried apricots, prunes, and almonds served with saffron rice. Contains nuts. Gluten-free and dairy-free. Nuts are served on the side.

Syrian seasoned basmati rice with roasted chicken and toasted almonds. Contains nuts. Gluten-free and dairy-free. Nuts are served on the side.

Afghani lamb and beef kabab with pita bread, served with tomato chutney and fresh garden vegetables. Nut-free and dairy-free.

Seasoned chicken kababs with pita bread, served with tomato chutney and fresh garden vegetables. Nut-free and dairy-free.

Syrian bulgur and lentil pilaf topped with fried onions Vegan and nut-free.

Afghan braised lamb and basmati rice simmered with spices and topped with caramelized carrots and raisins with roasted almonds. Contains nuts. Dairy-free and gluten-free. Nuts served on the side.

Syrian vegetable casserole with eggplant, potato, and zucchini, with tomato sauce. Vegan, gluten-free, and nut-free.

Afghan leek and spinach dumplings topped with a tomato-bean sauce and garlic-yogurt. Contains dairy and gluten. Vegetarian and nut-free.

Syrian savory cheese and parsley-filled pastries. Vegetarian and nut-free.

Syrian savory spinach-filled pastries. Vegetarian and nut-free.

Syrian chickpea fritter with cilantro, parsley, and green onion. Vegan, nut-free, gluten-free.

Syrian grape leaves filled with rice, herbs, and tomato. Vegan, gluten-free, and nut-free.

Syrian chickpea and butternut squash stew. Vegan, gluten-free, and nut-free.

Iraqi Eggplant Casserole. Vegan, nut-free, and gluten-free.

Syrian chickpea dip with tahini (sesame paste) and parsley. Vegan and gluten-free. Nut free. Contains sesame. Pita not included.

Syrian roasted eggplant dip. Vegan, gluten-free, and nut free. Pita not included.

Syrian roasted red pepper, bulgur, walnut, & pomegranate spread. Contains nuts and gluten. Vegan. Pita not included.

Syrian yogurt & dill dip. Contains dairy. Vegetarian, gluten-free, and nut-free. Pita not included.

Tomato, cucumber and onion with fresh herbs and lemon olive oil dressing. Vegan, gluten-free, and nut-free.

Syrian beet salad made with arugula, tart green apples, pomegranate, and lemon. Vegan, gluten-free, and nut-free.

Sold by the bottle.

Fresh made lemonade. Ten 8oz paper cups included. Vegan.

Sweet and sour tamarind juice drink. Ten 8oz paper cups included. Vegan.

Hot black tea cooked with cardamom and rosewater. Ten 8oz paper cups included. Vegan.

Fresh handmade Afghan bread. Priced per loaf. Each loaf feeds 8 people. Loaves will be delivered whole unless otherwise specified. Vegetarian and nut-free. Contains sesame.

Middle eastern flatbread. Each order contained 10 pitas. Each pita is cut into 8 pieces. Vegan.

Syrian semolina & coconut cake Contains gluten. Vegetarian and nut-free.

Syrian sweet and crispy phyllo layered with ground walnuts. Syrian sweet and crispy phyllo layered with walnuts. Contains nuts and gluten. Vegetarian.

Afghan Cardamom-spiced squash Cake 1 loaf Contains gluten. Vegetarian.

This includes disposable plates, napkins, forks, and knives. Every effort will be made to provide compostable items. Please note cups are included with any beverage purchase.

Syrian chickpea and sesame dip (8oz)

Afghan Basmati rice simmered with spices and topped with caramelized carrots and raisins with roasted almonds (32oz) (Options available: Lamb/Chicken)