Sandy's Beach Shack 315 Pacific Coast Hwy

Two full shots 100 proof tequila, triple sec, sweet-n-sour with a splash of pineapple juice

Kraken rum, coconut rum, Kahlua, pineapple juice, lemon juice

Crop organic cucumber vodka, simple syrup, lemon juice, fresh cucumber and mint

Indigo gin, lemon juice, sprite and soda water

IT'S WORLD FAMOUS! Sandy's own Mai Tai mix, silver rum with a dark rum float

Dulce Vida pineapple/jalapeno infused tequila, fresh lime and sweet-n-sour

Silver rum, coconut rum, pomegranate liqueur, lime juice, POG juice and strawberry puree float

Cuervo Tradicional tequila, triple sec, sweet-n-sour with a Gran Marnier float

Blue Ice double espresso vodka with dark roast coffee brew *Add Bailey's $3 *Add Frangelico $4

Cuervo Tradicional, Watermelon syrup, lime juice, basil and jalapeno

Wheatley vodka shaken with premium olive brine served with bleu cheese stuffed olives

Silver rum, coconut cream, pineapple juice and blended with a swirl of strawberry puree

Firestone Walker Brewing (ABV 4.4)

Ace Brewing (ABV 5.0)

Brewery X Brewing (ABV 5.0)

Brewery X Brewing (ABV 5.1)

Belching Beaver Brewing (ABV 5.3)

Anheuser-Busch Brewing (ABV 4.2)

Mother Earth Brewing (ABV 5.2)

Pizza Port Brewing (ABV 4.9)

Beachwood Brewing (ABV 7.2)

Coors Brewing (ABV 4.2)

Stone Brewing (ABA 7.7)

Brewery X Brewing (ABV 7.4)

Coronado Brewing (ABV 7.2)

Firestone Walker Brewing (ABV 5.7)

Ballast Point Brewing (ABV 7.0)

Paulaner Brewing (ABV 5.4)

Beach Shack IPA, Stone Tangerine Express IPA, Stone Delicious IPA & Kern River Just Outstanding IPA

Evan's Brewing (ABV 5.0)

Kern River Brewing (ABV 6.8)

June Shine Brewing (ABV 6.0)

Kona Brewing (ABV 4.4)

Kona Brewing (ABV 4.6)

Lagunitas Brewing (ABV 6.2)

4 Sons Brewing (ABV 6.5)

Beach Shack Blonde, Golden Road Mango Cart, Avery White Rascal & Maui Pineapple Mana Wheat

4 Sons Surf City Ale, 4 Sons Land of Hopportunity, Beachwood Citraholic & Ballast Point Grapefruit Sculpin

Made West Brewing (ABV 7.0)

Golden Road Brewing (ABV 4.0)

Garage Brewing (ABV 6.5)

Altamont Brewing (ABV 6.5)

Anheuser-Busch Brewing (ABV 4.2)

Firestone Walker Brewing (ABV 6.5)

Grupo Modelo Brewing (4.0)

Lost Coast Brewing (ABV 4.75)

Grupo Modelo Brewing (ABV 4.5)

Maui Brewing (ABV 5.5)

North Coast Brewing (ABV 4.5)

Elysian Brewing (ABV 8.2)

4 Sons Brewing (ABV 5.9)

Wild Berry (ABV 5.0)

New Belgium Brewing (ABV 9.5)

Avery Brewing (ABV 5.6)

Anheuser-Busch Brewing (ABV 5.0)

Coors Brewing (ABV 5.0)

Cuauhtémoc Moctezuma Brewing (ABV 4.2)

Fruit Punch

Raspberry

Vodka Seltzers Watermelon, Grapefruit, Pineapple or Black Cherry

Miller Brewing (ABV 4.2)

Stella Artois Brewing (ABV 4.6)

Golden Road Brewing (ABV 4.8)

Vodka Lemonades Plain Lemonade, Strawberry, Raspberry or Black Cherry

Positively bursts with bold, round layers of raspberry and blackberry jam then finishes with notes of currant and smooth vanilla.

Bright white wine with notes of crisp green apples, sweet peaches and highlights of honey and vanilla. More dry than sweet, Chardonnay delivers bold flavor with a smooth finish.

The Rosé has a nice appearance with a light and fresh pink color. This particularly fruity taste of raspberries and strawberries, typical of the Campuget style, has a good and refreshing acidity.

Mix of Petit Verdot, Cabernet Sauvignon, and other complementary red varietals, with a portion being aged in French oak. Sturdy tannins frame lush, extracted, fruit flavors, creating a blend that is powerful yet approachable.

Notes of light citrus and delicate floral aromas are complemented by hints of tropical fruit flavors. The wine is medium-bodied, with a pleasantly soft palate and crisp, refreshing finish.

Santa Barbara County Chardonnay has to offer. Flavors of ripe apple, butter, lemon, and melon are perfectly balanced with light toasty oak on the palate.

Cocoa and vanilla on the nose that carries through on the palate. Fruit forward middle with plum and black cherry, finishing with a hint of spice. Low tannins and acidity

Bright, moderate concentration, and consistent ruby red hues to the rim. The tears are medium thickness and slow to form on the glass. Aromatic with juicy red fruit on the nose, this wine shows red raspberry and black cherry laced with a bouquet of vanilla, soft herbs, and warming spices. On entry, this wine is dry, moderately full-bodied, supple, and bursting with bright red plum and ripe cherry. The velvety tannins are well-integrated among more nuanced elements of caramel, toasted coconut, fennel, and sage. The long finish turns pleasantly savory with floral notes and a hint of pepper.

Fresh and juicy with ripe, tropical flavors of passion fruit, melon, and stone fruit. Each sip of wine reveals classic Marlborough Bauvignon Blanc aromas of lifted citrus, tropical fruit, and crushed herbs, along with vibrant acidity and plenty of weight and length on the palate.

One of California's most widely recognized Pinot Noirs, the Mark West possesses generous flavors of cherries, red berries, dark fruit, and a hint of baking spices. The soft finish is silky smooth and gentle

Crafted with grapes harvested from California's top winegrowing regions and French oak-aged for a flavor-forward Meiomi wine with unique structure and depth

Pinot Noir, passion fruit juice, orange juice, guava juice and a splash of Sprite

Sauvignon Blanc, coconut rum, pineapple juice, and splash of Sprite

White pepper, lemon blossom and fresh ginger notes are vibrant and expressive, with a mouthwatering core of lime, pomelo, lemon balm and lemongrass lingering on the finish

Dry, crisp, and refreshing taste profile, often featuring notes of citrus, green apple, and pear. It also exhibits a delicate floral aroma with hints of almond and honey, along with a subtle mineral undertone. The wine is typically medium-bodied and well-balanced, with a satisfying and persistent finish

Bright, moderate concentration, and consistent ruby red hues to the rim. The tears are medium thickness and slow to form on the glass. Aromatic with juicy red fruit on the nose, this wine shows red raspberry and black cherry laced with a bouquet of vanilla, soft herbs, and warming spices. On entry, this wine is dry, moderately full-bodied, supple, and bursting with bright red plum and ripe cherry. The velvety tannins are well-integrated among more nuanced elements of caramel, toasted coconut, fennel, and sage. The long finish turns pleasantly savory with floral notes and a hint of pepper.

Lively aromas of citrus and cinnamon lead to crisp flavors of orange, lime, vanilla and a hint of strawberry. Enjoy this brut sparkling wine with caviar, fried foods, salty snacks and shellfish

Deep purple color and rich, ripe flavors. It features notes of black fruits, chocolate, and blackberry compote, along with a tangy acidity and soft, succulent tannins. The blend is known for its full body, dry profile

One of California's most widely recognized Pinot Noirs, the Mark West possesses generous flavors of cherries, red berries, dark fruit, and a hint of baking spices. The soft finish is silky smooth and gentle

Bright and lively notes with a blend of citrus, fruit, and floral aromas. The palate often features flavors like melon, passionfruit, and pear, along with subtle oak and vanilla influences. A refreshing acidity and a vibrant finish with lingering notes of minerality are also characteristic

A fresh sparkling wine with a vibrant bouquet of apple, white peach and honeysuckle. The soft, harmonious fruity notes highlighted by pleasant acidity

Complex aromas of bright and beautiful ripe fruit, poached pear, grated ginger, and light cream. Excellent depth and persistence. Medium bodied, active and layered on the palate; dry, medium acidity, and well balanced.