Sangam Fine Indian Cuisine - DE

Street food dish made by topping crispy samosas with spicy chickpea

Dish made with crispy cauliflower (gobi) tossed in a flavorful garlic (lasun) sauce

Indo-Chinese dish made with crispy fried cauliflower florets tossed in a spicy,

onion deep fried with crispy chickpea batter

Indo-Chinese dish made with crispy fried paneer (cottage cheese) tossed in a

Doughnut shaped snack made from black lentils.crispy on the outside and

Soft mini idlies tossed in spicy lentil-Chilli podi powder, sautéed in ghee.

Chickpea batter fried green Chilli served with creamy coriander dip.

Curry leaves and Indian spices blended with your protein and sautéed for

Curry leaves and Indian spices blended with your protein and sautéed for

Batter fried panner tossed with aromatic spices

Batter fried cauliflower tossed with a romantic spices

A spicy Indo-Chinese fusion with your choice of protein — tossed with

A spicy Indo-Chinese fusion with your choice of protein — tossed with

Snack made by marinating chicken pieces in a blend of spices

Crispy, flavorful marinated Chicken wings and drumsticks

Indo-Chinese dish, made with spicy and tangy flavorful chicken pieces.

A crispy, deep-fried chicken coated with a spicy powder mix, perfect for heat lovers

Crispy, spiced fried fish tossed in tangy South Indian-style seasoning

Crispy, spiced fried chicken tossed in tangy South Indian-style seasoning

Cubes of fish fried and tossed with onion, pepper and sauce.

Flavorful and spicy dish made with marinating chicken using black pepper and

Uniquely flavorful and aromatic dish made by marinating chicken in a blend of

Chicken with bold flavors and vibrant spices, using a combination of Chilli, garlic,

Andhra style "Chicken Fry" where chicken is marinated and fried with curry

Spicy, tangy, and aromatic tasteful boneless chicken tossed in flavorful gravy

Andhra style shrimp dish with black pepper, curry leaves, and other flavorful seasonings.

Marinated fish fried and wrapped in banana leaf with tomato onion gravy and grilled.

Lamb is sautéed with onions, garlic, ginger, green Chillies, pepper and a variety of

Tender pieces of goat sautéed with bold black pepper, fresh herbs, and aromatic spices on a griddle

A bold Indo-Chinese fusion - green chillies, soy sauce, garlic & bell peppers

A bold Indo-Chinese fusion - green chillies, soy sauce, garlic & bell peppers

Yellow lentils (toor dal or moong dal) cooked and seasoned with a tempering

Peas and paneer (cottage cheese) cooked in spiced tomato gravy

A rich and creamy lentil dish made with black lentils, kidney beans, butter, and cream,

Dish made with potatoes and cauliflower cooked together with spices

Rich, creamy, and flavorful dish made with paneer (cottage cheese) cooked

Grilled paneer or tofu in a creamy, flavorful tomato-based curry

Grilled paneer or tofu in a creamy, flavorful tomato-based curry

Popular dish made with ladyfinger (okra) cooked with a blend of spices

Fresh veggies or Indian cottage cheese (paneer) sautéed in a bold, peppery tomato-onion sauce.

Fresh veggies or Indian cottage cheese (paneer) sautéed in a bold, peppery tomato-onion sauce.

Chickpeas cooked with onion, tomatoes, garam masala & dry fenugreek

A tangy Andhra lentil dish made with gongura (sorrel leaves) and yellow lentils

Tender eggplant in a peanut and coconut-based gravy.

A tangy, tamarind-based okra curry from south india.

Whole baby eggplant fried and cooked in a rich thick gravy

Fresh vegetables cooked in coconut gravy with chettinad spices.

Spicy gravy with garlic, tomato, onion, and ground spices

A rich North Indian curry made with soft paneer cubes simmered in a creamy,

Paneer or tofu gently simmered in a mildly spiced spinach gravy for a hearty,

Paneer or tofu gently simmered in a mildly spiced spinach gravy for a hearty,

Boneless chicken pieces that are marinated and cooked in a rich tomato and onion gravy

Slow-braised lamb in a rich onion-tomato gravy with warming spices, a Kashmiri classic

creamy tomato curry with garam masala and fenugreek leaves

creamy tomato curry with garam masala and fenugreek leaves

creamy tomato curry with garam masala and fenugreek leaves

creamy tomato curry with garam masala and fenugreek leaves

Tender chicken or lamb cooked in a mildly spiced spinach gravy for a wholesome, earthy flavor

Tender chicken or lamb cooked in a mildly spiced spinach gravy for a wholesome, earthy flavor

A dish from Goa, known for its bold, tangy, and spicy flavors.

A dish from Goa, known for its bold, tangy, and spicy flavors.

Chicken or lamb stir-fried in a spicy, chunky tomato-onion sauce with bell peppers

Chicken or lamb stir-fried in a spicy, chunky tomato-onion sauce with bell peppers

Cooked in tangy gongura leaves and spices paste with the choice of your protein

Cooked in tangy gongura leaves and spices paste with the choice of your protein

Cooked in tangy gongura leaves and spices paste with the choice of your protein

A deep, flavorful specialty from Tamil Nadu — meat or seafood cooked in a spicy,

A deep, flavorful specialty from Tamil Nadu — meat or seafood cooked in a spicy,

A deep, flavorful specialty from Tamil Nadu — meat or seafood cooked in a spicy,

A deep, flavorful specialty from Tamil Nadu — meat or seafood cooked in a spicy,

Fish marinated in house blend spices and cooked in an onion and tomato base gravy.

Marinated with fresh Cilantro and a green herb blend, this dish highlights

Marinated with fresh Cilantro and a green herb blend, this dish highlights

Marinated with fresh Cilantro and a green herb blend, this dish highlights

A traditional dish from the Kongu region of Tamil Nadu, cooked with a specialty

A traditional dish from the Kongu region of Tamil Nadu, cooked with a specialty