SANTA FE MEXICAN GRILL Gate City Blvd.

Melted cheese

Grilled shrimp and scallops mixed with chipotle sauce and cheese dip. Items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certai

Melted cheese with chorizo

Ripe, smashed avocado with onions, cilantro, lime juice and tomatoes

Made to order, avocado mixed with chopped onions, tomatoes, cilantro, jalapeño peppers and lime juice

Melted cheese with spinach

Three grilled chicken quesadillas, topped with melted cheese. Served with pico, sour cream and guacamole

A bed of crispy fries topped with grilled steak topped with cheese, sour cream and pico de gallo

Three thick fried tortilla bowls filled with your choice steak or grilled chicken. Topped with lettuce, crumble cheese, sour cream, red onion and tomato

Served with choice of dipping sauce

Deep fried seasoned wings with your choice of plain, mango habanero, hot, BBQ, sweet red chili and teriyaki

Deep fried seasoned wings with your choice of plain, mango habanero, hot, BBQ, sweet red chili and teriyaki

Deep fried taquitos filled with shredded chicken and topped with lettuce, tomato, crumbled cheese and sour cream. Served with red or green sauce

Corn on the cob topped with mayo, cotija cheese, tajín and lime juice

Corn mixture with mayonnaise and fresh cotija cheese. Topped with tajin served in a cup with a side of lime

Four cheese and shrimp empanadas. Served with chipotle mayo and spicy green salsa

Grilled with onions and bell peppers

Ground beef

Shredded chicken

Grilled chicken, steak, shrimp, bell peppers and onions

Shredded chicken, ground beef, beans, lettuce, guacamole and sour cream

Ground beef or shredded chicken, lettuce, tomatoes, sour cream and pickled jalapenos

Fajitas served with rice, beans, pico, guacamole, sour cream and tortillas

Traditional fajitas: fajitas served with rice, beans, pico, guacamole, sour cream and tortillas

Grilled chicken, Steak and Shrimp. Served with rice, beans, pico, guacamole, sour cream and tortillas.

Grilled Chicken & Steak. Served with rice, beans, pico, guacamole, sour cream and tortillas

Fajitas served with rice, beans, pico, guacamole, sour cream and tortillas.

Good combination of grilled chicken, steak, chorizo, and carnitas. Cooked with grilled onions, tomatoes, green peppers. Served with rice, pinto beans, pico de gallo, avocado and tortillas

Grilled steak, chorizo, roasted poblano peppers, onions and tomatoes. Served with rice, pinto beans, and salad

Shrimp, scallops and tilapia fillet grilled with peppers, broccoli, and carrots. Served with white rice, pinto beans and salad

Fajitas served with rice, beans, pico, guacamole, sour cream and tortillas

Fajitas served with rice, beans, pico, guacamole, sour cream and tortillas

Grilled chicken, Steak and Shrimp. Served with rice, beans, pico, guacamole, sour cream and tortillas

Shrimp Fajitas served with rice, beans, pico, guacamole, sour cream and tortillas

Grilled Chicken & Steak Fajitas. Served with rice, beans, pico, guacamole, sour cream and tortillas

Good combination of grilled chicken, steak, chorizo, and carnitas. Cooked with grilled onions, tomatoes, green peppers. Served with rice, pinto beans, pico de gallo, avocado and tortillas.

A large flour tortilla filled with steak or grilled chicken, grilled onions, beans, sour cream and cheese. Topped with melted cheese and mole

Large flour tortilla filled with chicken, steak, shrimp, bacon, onions and pico. Topped with mole, green tomatillo sauce and melted cheese.

Flour tortilla filled with chicken and pineapple. Topped with melted cheese, grilled shrimp, red onions and cilantro. Served with rice.

Two burritos with your choice of steak or grilled chicken simmered in beer, covered with melted cheese and mole. Served with rice or beans and pico

Two shredded chicken deep fried burritos, topped with melted cheese and sour cream. Served with rice, beans, lettuce and tomato

One bean and shredded chicken, one bean and ground beef, topped with red sauce, cheese, lettuce, tomatoes, guacamole and sour cream

Two soft tortillas filled with grilled shrimp, topped with melted cheese. Served with rice, lettuce, avocado, and pico. Items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk o

Two flour tortillas, deep-fried and filled with shrimp and crab meat. Topped with melted cheese, lettuce, sour cream and tomatoes. Served with rice. Items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or

Two fried or soft flour tortillas filled with ground beef or shredded chicken. Topped with melted cheese, mild red sauce, lettuce, guacamole, sour cream and pico de gallo. Served with rice or beans.

One steak, one grilled chicken, and one shrimp enchilada. Covered with red, green and cheese sauce. Served with rice, beans, sour cream and pico.

Four enchiladas filled with mexican fresh cheese topped with red sauce, lettuce, fried tomatoes, potatoes, sour cream and a tender rib-eye

Grilled shrimp enchiladas topped with melted cheese and pico. Served with rice and beans. Items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especiall

One bean, one cheese, one ground beef, one shredded chicken enchiladas, topped mild enchilada sauce, lettuce, sour cream and pico

Three shredded chicken enchiladas, topped with green tomatillo sauce and cheese. Served with rice, lettuce, tomato and sour cream

Three shredded chicken enchiladas topped with mole sauce, cheese and drizzled sour cream. Served with rice, lettuce and pico

Large flour tortilla filled with cheese and your choice of grilled chicken, steak or shrimp. With bell peppers and onions

Flour tortilla filled with cheese, grilled chicken, steak, shrimp, onions and peppers

Large flour tortilla filled with grilled chicken, corn and black beans

Flour tortilla filled with cheese, chipotle spiced chicken bacon and mushroom

Flour tortilla, filled with steak, bacon, bell peppers, onions, and mushrooms

Cheese quesadilla topped with shredded chicken, melted cheese and mild sauce

Grilled chicken on a bed of rice topped with melted cheese

Grilled chicken breast served with rice and salad

Grilled chicken breast and chorizo sausage, topped with melted cheese. Served with rice and salad

Lightly sautéed chicken breast in a spicy creamy sauce with zucchini, red peppers and roasted corn. Served with charro beans and rice

Grilled chicken breast, shrimp and bell peppers, topped with melted cheese. Served with rice and salad

Grilled chicken breast topped with creamy spinach. Served with rice and seasonal vegetables

Grilled chicken in our creamy chipotle sauce. Served with rice, black beans and tortillas

Grilled chicken breast, mushrooms, onions and pineapple smothered with cheese. Served with rice and seasonal vegetables

Grilled chicken strips, zucchini, broccoli and red bell peppers over rice, topped with melted cheese

Grilled chicken breast topped with mushrooms, spinach, onions and melted cheese. Served with rice, beans and tortillas

Pick 2 items. Ground beef, shredded chicken or cheese. Served with rice and beans. Substitute grilled steak $2.75, grilled chicken $2.25. Taco-quesadilla-enchilada-burrito- poblano (1 per order)

Slow-braised beef, cheese, cilantro, onions, rice and a delicious consommé dipping broth

Grilled Chicken, Steak and Shrimp with grilled onions and bell peppers, served over rice and topped with cheese sauce.

Grilled shrimp and zucchini served with rice, topped with melted cheese

Grilled steak, chicken, and shrimp. Served with rice, beans, grilled jalapeño, pico de gallo and tortillas

Marinated thinly sliced rib-eye. Served with rice, pinto beans, pico de gallo, avocado, grilled cactus, jalapeño

Marinated grilled steak, chicken, chorizo and onions. Served with rice, beans, pico de gallo and tortillas

Small chunks of pork meat braised in lard until tender. Served with rice, beans, pico de gallo, jalapeño

Marinated rib-eye, grilled onions, Chile toreado, fresh cheese, and cactus salad. Served with rice, black beans, salad, pico de gallo and tortillas

Grilled cubed steak and zucchini on a bed of rice, covered with melted cheese

Chopped steak or chicken grilled with bacon and mixed with onions, tomatoes, green, red and yellow peppers. Served with rice, beans and tortillas

Breaded chicken or steak. Served with rice, lettuce, avocado, pico de gallo, jalapeño and tortillas

Two soft flour tortilla filled with grilled chicken, onions and melted cheese. Served with lettuce, tomato, sour cream, rice or beans

Two soft flour tortilla filled with grilled steak, onions and melted cheese. Served with lettuce, tomato, sour cream, rice or beans

Our tender pork carnitas smothered in green tomatillo sauce. Served with rice, beans, avocado, pico de gallo

8 Oz. Fire grilled steak and jumbo nayarit style shrimp. Served with rice, black beans, salad and corn on the cob

An 8 oz. Rib-eye with nayarit-style prawns. Served with rice and a salad

A fire grilled 8 oz. Rib-eye and bacon wrapped jumbo shrimp. Served with charro beans, rice and salad

Grilled t-bone steak and large shrimp. Served with rice, house salad and tortillas

Grilled t-bone, onions and mushrooms, topped with melted cheese. Served with rice, salad, tortillas

Our delicious assortment of grilled meats, seafood and authentic mexican toppings. Includes rib-eye, grilled chicken, t-bone, sausage, chorizo, fish fillet, shrimp, fresh cheese, cactus, cambray onions and jalapeño. Served with rice, beans and tortillas

Rib-eye or grilled chicken and lobster tail. Served with salad and seasonal grilled vegetables

Three corn tortillas filled with your choice of meat, topped with fresh cilantro and diced onions. Served with rice and your choice of refried or charro beans.

Steak or grilled chicken mixed with chorizo and hot sauce over a crust of cheese. Served with grilled cactus and a spicy cabbage salad

Three corn tortillas filled with tender ribeye steak, flame-grilled over an open fire for a rich, smoky flavor. Topped with fresh cilantro and diced onions. Served with rice and your choice of refried or charro beans.

Three corn tortillas filled with juicy grilled shrimp, topped with fresh cilantro and diced onions. Served with rice and your choice of refried or charro beans.

Three corn tortillas filled with tender grilled octopus, topped with fresh cilantro and diced onions. Served with rice and your choice of refried or charro beans.

Jumbo shrimp marinated in our signature zarandeado sauce and fire-grilled to perfection. Served with white rice, fries and house salad.

Shrimp prepared your way: a la diabla (spicy sauce), Empanizados (Breaded), mojo de ajo (garlic sauce), al ajillo (garlic & chili), a la mexicana (tomato, onion & serrano peppers), butter sauce or chipotle sauce. Served with rice, fries and house salad

Grilled shrimp cooked with red onions, pineapple, zucchini and our special cheese blend. Served with rice, lettuce, pico de gallo, avocado and tortillas

Whole tilapia fried until golden and crispy, served plain or topped with your choice of sauce for an additional charge. Served with white rice, fries, fresh house salad and lime.

Shrimp, poblano peppers, onions, tomatoes, cilantro, jalapeño, and cheese. Served with rice and beans

Tender fish fillet prepared your way: breaded & fried, grilled, mojo de ajo (garlic sauce), al ajillo (garlic & chili), a la diabla (spicy sauce) or zarandeado (marinated & grilled). Served with rice, fresh house salad and crispy fries.

Three soft tacos filled with battered tilapia or shrimp topped with cabbage slaw and pico de gallo. Served with white rice, black beans and chipotle mayo

Grilled fish fillet and six shrimp grilled with peppers, onions and tomatoes. Served with white rice and beans

Loaded with shrimp, crab leg, mussels, rice and mixed vegetables

Tender octopus prepared your way: zarandeado (marinated & grilled), mojo de ajo (garlic sauce), al ajillo (garlic & chili), a la diabla (spicy sauce) or Cora (chili, garlic & lime). Served with rice, house salad, fries and warm tortillas.

Grilled octopus cooked in butter with garlic. Served with white rice and beans

Jumbo shrimp coated in crispy golden coconut breading. Served with our signature mango-habanero dipping sauce, white rice, fries and house salad.

Fire-grilled salmon glazed with our signature sweet and spicy mango-habanero sauce, topped with caramelized pineapple. Served with cilantro-lime rice and sautéed seasonal

Tender salmon fillet, seasoned and fire-grilled to perfection. Served with white rice, sautéed seasonal vegetables and fresh lime.

6 grilled shrimp and scallops, red, yellow and green bell peppers in our chipotle sauce. Served over a grilled tilapia. Served with rice and steam vegetables

Grilled fish fillet covered with mango-habanero sauce. Served with white rice and steamed vegetables

Shrimp, tender octopus, sea scallops and crab meat sautéed with mushrooms and bell peppers in our signature creamy poblano sauce. Served in a fresh pineapple boat with white rice and sautéed seasonal vegetables.

Whole red snapper prepared your way: fried, spicy diabla, garlic sauce, garlic & chili, butter sauce or zarandeado (marinated & grilled). Served with white rice, fries, house salad and warm tortillas.

Lobster tail stuffed with seafood covered with your choice of sauce: nayarit or creamy sauce

Lobster stuffed with shrimp, octopus, mussels, scallops and crab meat, topped with your choice of creamy sauce or Cora-style sauce (chili, garlic & lime). Served with rice, fries and house salad.

Shrimp or fish in fresh lime juice

Fish and shrimp ceviche

Octopus, fish, shrimp, mussels covered with citrus black sauce

Octopus, shrimp and fish

Seafood tower with fish and shrimp ceviche, octopus, crab, onions, and avocado

Shrimp marinated in lime juice and your choice of red, green or black sauce

Shrimp marinated in lime juice and our delicious mango-habanero sauce

Green and red aguachile separated down the center with a bed of scallops marinated in lime juice and dusted with hot pepper

Shrimp marinated in lime juice and covered in black, red, green and mango sauces

Grilled chicken, steak, bacon wrapped shrimp, tilapia fillet, grilled cactus, chorizo, jalapeño and queso fresco. Served with rice, beans and tortillas

Served with whole tilapia fish, mussels, crab leg, head on shrimp, octopus

Spicy cooked fish

Fish or shrimp

Octopus

Shrimp, fish and scallops

Shrimp and fish ceviche with octopus, mussels. Covered with a black citrus sauce

Shrimp cocktail

Shrimp and octopus

Shrimp, octopus, oyster, callo de hacha

Mussels, potato, corn on the cob sautéed in house sauce

Crab legs, potato, corn on the cob sautéed in your choice of sauce; garlic, butter, nayarit

Unpeeled shrimp cooked in a spicy sauce made of garlic, onions and chili peppers

Unpeeled shrimp sautéed in a spicy lemon sauce

Oysters on the half shell

Oysters on the half shell

Oysters on the half shell topped with shrimp and octopus ceviche

Oysters on the half shell topped with shrimp and octopus ceviche

Chicken soup with shredded chicken, fresh avocado, cilantro, onions and rice

A base of cooked hominy and pork in broth made with red dried pepper sauce. Garnished with cabbage, onions and radishes

Traditional soup made with beef tripe in broth with red chili pepper base. Served with chopped onions, cilantro, lime and tortillas

Mexican hearty beef soup with vegetables. Served with rice

Shrimp, octopus, crab leg, mussels, fish and clams. Items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditio

Shrimp and vegetable soup. Items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions

Crispy flour tortilla bowl filled with beans, shredded chicken or ground beef, melted cheese, tomato, lettuce, guacamole and sour cream

Catfish and vegetables soup. Items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions

Crispy flour tortilla shell filled with your choice of grilled chicken, steak or shrimp. Topped with beans, lettuce, tomatoes, melted cheese and sour cream

Lettuce, grilled chicken, corn salsa, black beans, avocado, cheese and tortilla strips

A traditional Mexican sandwich made with your choice of meat, served on a warm, toasted telera roll and layered with creamy refried beans, mayo, crisp lettuce, fresh tomatoes, onions, avocado and jalapeños. Served with seasoned fries.

Breaded fried chicken or steak

Grilled chicken breast and chorizo topped with melted cheese, lettuce, tomatoes, onions and mayo

Hamburger, cheese, bacon, grilled onions and mushrooms, lettuce, tomatoes and mayo

Grilled zucchini, mushrooms, bell peppers, broccoli and onions. Served over rice, topped with melted cheese

Grilled peppers, onions, zucchini and mushrooms. Topped with cheese, sour cream and guacamole

Grilled peppers, mushrooms, zucchini, onions, broccoli and tomatoes. Served with rice, beans, salad and tortillas

Flour tortilla filled with cheese and grilled veggies. Onions, spinach, peppers, tomatoes, zucchini and corn. Served with rice and black beans

Three filled with cheese and cooked zucchini, jalapeno peppers, tomatoes, onions and corn. Served with rice and black beans

Served with rice

Topped with grilled spinach, mushrooms, zucchini and onions

Steak strips cooked with onions, red bell peppers, mushrooms and broccoli

Cooked with onions, green bell peppers, tomatoes, mushrooms and zucchini

Strips: Hand-cut chicken breast, marinated in-house daily and grilled to order. Cut into strips. Hand-cut butterflied chicken breast, marinated in-house daily and grilled to order.

Fajita Steak: Marinated in-house daily. Grilled and cut into strips. Ribeye: Hand-cut and marinated in-house daily. Grilled and served as a whole steak.

Twelve shrimp, grilled to perfection.

Mexican pork sausage seasoned with chiles and spices, with a rich, smoky, slightly spicy flavor. Cooked to order and perfect with rice, beans, and a warm tortilla.

Corn tortillas made fresh in-house every day.

Fresh lettuce, tomato, cucumber, red onion, and shredded cheese. Served with your choice of dressing.

Roasted poblano pepper stuffed with melted cheese, dipped in a light egg batter and fried until golden. Mild, savory, and satisfying.

Handmade corn masa filled with seasoned chicken, wrapped in a corn husk and steamed fresh.

Butter-Garlic: Rich and buttery. No heat. Spicy-Garlic: Garlic with a chile kick. Medium. Diabla: Red chile "deviled" sauce. Very hot. Cucaracha: Nayarit-style smoky chile sauce for seafood. Very hot. Burrito: Mild red chile sauce. No heat. Enchilada: Traditional red chile sauce. Mild. Chipotle: Creamy and smoky. Medium. Mango-Habanero: Sweet, tangy, and hot. Verde (Hot): Tomatillo and green chile salsa. Hot. Roja (Hot): Roasted tomato and red chile salsa. Hot. Verde Aguachile: Lime, cilantro, cucumber, and green chile. Spicy. Roja Aguachile: Lime and red chile. Tangy and spicy. Negra Aguachile: Dark, smoky, and savory. Spicy.

Pick 2 items. Ground beef, shredded chicken or cheese. Served with rice and beans. Substitute grilled steak $2.75, grilled chicken $2.25. Taco-quesadilla-enchilada-burrito- poblano (1 per order)

(Ask for flavors)